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      • National University of Singapore Press

        The NUS Press Story NUS Press publishes academic books and journals, as well as general non-fiction. Our home market is Singapore and Southeast Asia, but our books are distributed internationally. We publish books of special relevance to Southeast Asia and we maintain a disciplinary focus on the humanities and social sciences. Books and memoirs meant mostly for a general audience and to be sold in bookshops are published under our Ridge Books imprint. We publish some 30 books a year.   NUS Press currently publishes two academic journals: China: An International Journal (for the East Asian Institute at NUS) and Southeast of Now: Directions in Contemporary and Modern Art in Asia.  We are accepting new journal proposals. Please contact us at npubox5@nus.edu.sg if you are interested to start a new journal. For more, see Journals.   The National University of Singapore Press is heir to a tradition of academic publishing in Singapore that dates back some 60 years, starting with the work of the Publishing Committee of the University of Malaya, beginning in 1954. Singapore University Press was created in 1971 as the publishing division of the University of Singapore. The University of Singapore merged with Nanyang University in 1980 to become the National University of Singapore, and in 2006 Singapore University Press was succeeded by NUS Press, bringing the name of the press in line with the name of the university.   Our publishing mission is to enable the dissemination and creation of knowledge through the publishing of scholarly and academic books; and to empower learning, innovation and enterprise for the Singapore- and Asia-focused global community. All NUS Press books must be approved by a Publishing Committee, drawn from the ranks of the academic staff at the National University of Singapore. NUS Press is currently managed by Peter Schoppert. Previous Director Paul Kratoska remains onboard as Publishing Director.

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      • Singapore Book Publishers Association (SBPA)

        The Association represents the interests of Singapore publishers who are engaged in a wide range of publishing, marketing and distribution activities in both print and digital formats. From 22 member companies at its inception, the Association has grown to accommodate more than 70 members who publish in all four official languages of Singapore. Since its inception, the SBPA's objective has been to develop and strengthen the book ecosystem of Singapore in partnership with other like-minded organisations.

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      • Trusted Partner
        October 2023

        From India to Germany:What My Father's Journey Tells Usabout Migration and the Kindness ofStrangers

        by Sunita Sukhana

        — An extraordinary story of migration — Contemporary history of the 70s and backgrounds to India, Afghanistan, Iran, Turkey, Bulgaria, the former Yugoslavia, the GDR and the Federal Republic of Germany He was the son of the Sikh priest, a successful 400-meter runner and, eventually, a migrant. In 1979, Bagicha Singh turned his back on his homeland and set off with a head full of dreams on the long, turbulent overland journey from India to Germany. It was the year the Soviet Union invaded Afghanistan and the Islamic Revolution raged in Iran. A year whose aftermath continues to shape the world to this day. More than 40 years later, his daughter tells the story of Bagicha's adventurous journey. The result is a touching document on origin, contemporary history, and the meaning of migration.

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        Zoology & animal sciences
        May 2021

        Nutrition and Feeding Organic Cattle

        by Robert Blair

        Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients. This new edition also covers: - Managing a recurrent shortage of organic feed ingredients, due to increased GM feed crop cultivation worldwide - Current findings on appropriate breeds and grazing systems for forage-based organic production - Diet-related health issues in organic herds and the effects of organic production on meat and milk quality. Required reading for animal science researchers, advisory personnel that service the organic milk and beef industries and students interested in organic milk and meat production, this book is also a useful resource for organic farming associations, veterinarians, and feed and food industry personnel.

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        March 2013

        Das Yoga-Buch vom Leben und vom Sterben

        Mit 8 Übungsreihen und 18 Meditationen

        by Singh, Satya

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        1994

        Astro-Karten

        Ein praktischer, spielerischer Weg zur Horoskopdeutung

        by Singh, Satya

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        August 2021

        Die dunkle Stille des Waldes

        Roman

        by Singh, Nalini

        Aus dem amerikanischen Englisch von Katharina Naumann

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        January 2025

        Glossary of Agricultural Biotechnology

        by Gurbachan Singh Miglani, Parveen Chhuneja, Satbir Singh Gosal

        The rapid progress in molecular genetic techniques and molecular biology has led to a great expansion in the range of biotechnology applications in agriculture. The field is supported by a large number of basic and applied sciences, and agricultural biotechnology has become a multidisciplinary field. A vast amount of technical terms is required to be grasped by students, teachers and research workers and this new Glossary of Agricultural Biotechnology covers all the scientific areas in this important field, including agricultural biotechnology, artificial intelligence, bioinformatics, biostatistics, cell biology, computer science, CRISPR/Cas, cytogenetics, DNA nanotechnology, epigenetics, epigenomics, genetics, genome editing, genomics, intellectual property rights, molecular biology, molecular genetics, nanobiotechnology, plant breeding, plant pathology, plant physiology, remote sensing, therapeutics, and tissue culture. The book includes: · Common abbreviations in agricultural biotechnology · Brief descriptions and definitions of each term written in a user-friendly style · A comprehensive bibliography. This book is designed to be an easy-to-use reference for students, teachers, research workers, workers in biotechnology-related government agencies, and the biotechnology industry.

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