Chas Maistriv
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View Rights PortalMycological papers on the studies in the Lophiostomataceae.
Spiders are among the most omnipresent and numerous predators in both agricultural and natural ecosystems, and without them insect pest populations would become out of control. Their potential as biological control agents can only be appreciated through a greater understanding of their abundance and species composition in different ecological systems. There is therefore a great need for literature providing guidance on spider identification. The spider fauna of several cultivated crops, in a number of regions of the world, has been well documented. There have been some previous attempts to record the spider fauna of rice in South and Southeast Asia, but these are scattered in the journal literature. This volume provides a comprehensive illustrated guide that can be used by specialists and novices to identify these spiders. The majority of the species covered were collected from a diversity of habitats in the Philippines. The bulk of the book consists of keys to the identification of families, genera and species of Philippine spiders, illustrated by more than 1000 line drawings and 100 colour photographs. A total of 339 species belonging to 134 genera within 26 families are recognized. Of these, 253 species and seven genera are new to science. Distribution maps for individual species and a classification scheme for Philippine riceland spiders are also provided. Overall, the work represents a major contribution to the literature for those interested in spiders or more generally in biological control and crop protection.
Renaissance pastoral poetry is gaining new interest for its distinctive imaginative vein, its varied allusive content, and the theoretical implications of the genre. This is by far the biggest ever anthology of English Renaissance pastoral poetry, with 277 pieces spanning two centuries. Spenser, Sidney, Jonson and Drayton are amply represented alongside their many contemporaries. There is a wide range of pastoral lyrics, weightier allusive pieces, and translations from classical and vernacular pastoral poetry; also, more unusually, pastoral ballads and poems set in all kinds of prose works. Each piece has been freshly edited from the original sources, with full apparatus and commentary. This book will be complemented by a second volume, to be published in 2017, which includes a book-length introduction, textual notes and analytic indices.
This book consists of selected, edited and revised papers from a workshop held at ICRAF (International Centre for Research in Agroforestry) in July 2000.
Farm level models have been widely used in agricultural economic studies. This book provides an in-depth description of different methodologies and techniques currently used in farm level modelling. Whilst chapters will give an overview of the theoretical grounding behind the models, it will take an applied stance; more specifically using cases from the application of modelling to policy reforms and the subsequent impacts on rural communities and food supply. This book also provide descriptions on using farm level models in much wider field such as aggregation and linking with sectoral models.
A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises producing optimal quality seed, and applies to small and large scale farms worldwide. Cereals such as wheats, rice, barley, rye and maize are covered along with pulses, legumes, oil seed rape and soybean. Coverage includes principles of production such as pollination, agronomy issues such as site selection and cultivar purity, seed processing, drying and storage. A focus on global food security is maintained throughout.
Includes some fifty edited and revised papers from an international conference on Sustainable Management of Soil Organic Matter, held by the British Society of Soil Science in Edinburgh in September 1999. The book explores the results of recent research studies examining how organic matter functions in soils, factors affecting organic matter quality and quantity and how management of organic matter can be optimised in order to achieve sustainable farming practices.