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      • Infinity Books

        Infinity Books is the publishing division of Infinity Education.  We currently publish over 85 titles across a range of subject areas – covering specialised admissions tests, examination techniques, personal statement guides, plus everything else you need to improve your chances of getting on to competitive courses such as medicine and law, as well as into universities such as Oxford and Cambridge. Our books are currently all written by authors who have been through the admissions process and have scored within the top ten per cent of applicants.  We have put together fully worked answers to thousands of questions across many subjects, as well as providing hints and tips on essays and time-saving techniques, and an exhaustive collection of past papers.   Outside of publishing we also operate a highly successful tuition division, UniAdmissions.  This company was founded in 2013 by Dr Rohan Agarwal and Dr David Salt, both Cambridge Medical graduates with several years of tutoring experience.  Since then, every year, hundreds of applicants and schools work with us on our programmes. Through the programmes we offer, we deliver expert tuition, exclusive course places, online courses, best-selling textbooks and much more. With a team of over 1,000 Oxbridge tutors and a proven track record, UniAdmissions have quickly become the UK’s number one admissions company. Visit and engage with us at: Books website: www.infinitybooks.co.uk Books Twitter: @infinitybooks7   Programmes website: www.uniadmissions.co.uk

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        Infobase Publishing

        For 80 years, Infobase has created and curated exceptional through Imprints such as from Facts on File, Bloom's, Chelsea House, Fergusons and Omnigraphics.

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        Dietetics & nutrition
        July 2010

        Nutrition, Immunity and Infection

        by Prakash Shetty

        Infectious diseases are an important cause of malnutrition. Recurrent infections increase the risk of malnutrition while poor nutritional status results in lowered immune status and predisposes to infectious disease thus propagating the vicious cycle of infection and malnutrition. The nutrition-infection-immunity axis is crucial for both developed and developing countries and is now a central feature of many nutrition and infectious disease courses. Bringing together nutrition and immunology, Nutrition, Immunity and Infections covers the topic in an accessible format for all students of nutrition, medicine and public health. Through his work at the London School of Hygiene and Tropical Medicine, the FAO’s Food and Nutrition Division and his current post at the University of Southampton, Professor Shetty has built a reputation to match his wealth of experience in the relationship between nutrition and susceptibility to infection.

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        Humanities & Social Sciences
        March 2025

        Emotional contagion

        The Aristotelian compassio in medieval medicine and philosophy

        by Béatrice Delaurenti, Graham Robert Edwards

        Yawning makes one yawn, crying makes one cry. In the same way, a shiver, appetite, sexual desire and confidence are transmitted from one person to another. These examples capture the contagion-like dimension of emotion, spreading rapidly among people with tangible behavioural manifestations. Emotional contagion still challenges scientific explanation, and philosophical, scientific and anthropological topics converge around this issue. In Medieval Latin, there is a specific name for this contagion: compassio ('compassion'). Etymologically, 'compassion' means the co-experience of a 'passion', involving an involuntary reaction of the soul or the body imitating the reactions of others. The book investigates how these topics were treated in medieval learned texts, and illuminates the twofold enigma, that of the trajectory of the term compassio, and that of explaining the phenomenon it denoted.

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        Medical parasitology
        October 1998

        Sexually Transmitted Infections and AIDS in the Tropics

        by Edited by Om P Arya, Charles A Hart

        Sexually Transmitted Infections (STI) are a major public health problem both in their own right and because of their link with HIV infection. This has elevated their control to an absolute priority throughout the world. In developing countries, which account for approximately 75% of the easily curable STI, as estimated by the WHO, and where sexually transmitted HIV infection has reached epidemic proportions, the need is most acute. Here AIDS is claiming hundreds of thousands of lives and will continue to do so for the foreseeable future. In addition, because of inadequate resources, the sequelae of STI (e.g. infertility and some cancers) contribute greatly to ill-health in the tropics. This book written by acknowledged experts working or with experience in tropical countries, gives clear, concise and up to date knowledge and understanding on all aspects of Sexually Transmitted Infections. It should be useful for all those involved in the appropriate management and control of STI in various settings, ranging from peripheral and rural and urban health care centres to large hospitals. It will also be invaluable for students of tropical medicine, medical microbiology and genito-urinary medicine.

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        September 2023

        Managing Risk in Agriculture

        A Development Perspective

        by Ashok K. Mishra, Subal C. Kumbhakar, Gudbrand Lien

        The book addresses and documents farmers' risks in developing and emerging economies. It draws lessons from experimental economics on measuring risk preferences, attitudes, gender differences in managing risks, and risk management strategies in countries across Africa and Asia. It argues policy makers, especially in emerging economies, need a better understanding of farmers' attitudes toward risk and choices of risk management strategies when designing policies to support production agriculture. The book includes chapters on three themes: understanding risk attitudes and preferences; using experimental economics to measure risk, preferences, and risk management strategies; and understanding climate change, risk, and risk management. The book critically examines the currently held beliefs about risk preference, attitudes, and empirical estimation of risk management strategies, emphasizing developing and emerging economies (DEE). "The agricultural development space is an inherently risky one and this welcome collection belatedly helps to plug an important hole." Jock R. Anderson, Emeritus Professor of Agricultural Economics, University of New England, Armidale, Australia "Over time, agricultural production practices have evolved, as have the markets and value chains for food and agricultural products. A constant consideration, however, and one that continues to define agriculture worldwide, is risk. The risks that impinge on agriculture come in all shapes and sizes. Of course, production risks are ubiquitous. But so are market risks. And the same is true for macroeconomic and financial risks and the risks associated with an evolving climate. This book will be a valuable, comprehensive resource for any applied economist desiring to understand the risk management principles relevant to modern food and agricultural systems." Matthew Holt, Prof. and head of the Department of Agricultural and Applied Economics, Virginia Tech University, Blacksburg, VA, USA.

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        Hospital infections
        November 1997

        Occupational Blood-borne Infections

        Risk and Management

        by Edited by Christopher H Collins, D A Kennedy

        Many health professionals may be exposed to, and undertake the collection and handling of blood or its products, whether it be for analysis and diagnosis or more specifically for transfusion. Other workers in a variety of public services, such as the police and community care, also routinely encounter situations in which exposure to blood through such incidents as needle stick injuries is a serious issue. This timely book describes the diversity of risks faced within these differing settings and sets out the methods by which these risks can be reduced or managed. The authors describe the various blood-borne disease-causing agents and their epidemiology, including hepatitis B, C and D, HIV viruses and bacterial, protozoal and helminthic organisms. Prevention of infection is discussed thoroughly and existing standard procedures are reviewed. Detection, decontamination and post-exposure procedures are also examined. This book is an essential resource for all physicians, general practitioners, nursing and dental staff and laboratory workers who collect and handle blood. It is important reading for all those undertaking medical training, especially those studying for postgraduate qualifications in pathology, infection control and microbiology. It is also a valuable reference source for all public service workers such as the police, prison officers, and community and social workers.

      • Trusted Partner
        August 2020

        Handbook of Phytosanitary Risk Management

        Theory and Practice

        by Charles Yoe, Robert Griffin, Stephanie Bloem

        Phytosanitary risk management is essential to the global economy as well as the world's ability to feed itself. This book is about understanding the fundamentals of phytosanitary risk management for trade and non-trade issues, and how to manage those risks in an effective and efficient manner that is consistent with the international regulatory framework. Its purpose is to provide the international phytosanitary community and its principal stakeholders with a strong foundation in risk management concepts and a thorough guide to best practices. Starting with the conceptual background necessary for understanding risk management, this book then covers a risk management model with a detailed description of the structure and processes necessary for best practice risk management in the global economy. This is followed by an in-depth look at the continuum of phytosanitary measures with a laser-like focus on key risk management issues, and the book concludes with a final section devoted to an examination of the most compelling risk management issues of the day. This book is: - A comprehensive exposition of phytosanitary risk management. - Valuable both to the experienced risk manager and to those getting started in the field. - Written by a team of experts with extensive professional phytosanitary work experience and knowledge of plant health. Written for professionals, practitioners and policy makers who work in the international trade of plants and plant products and allied fields, this book provides the global phytosanitary community and its principal stakeholders with a practical guide to best risk management practices.

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        Plant pathology & diseases
        June 2013

        Infectious Forest Diseases

        by J Stenlid, Robert L Edmonds, Lilja Arija, Helen M Griffiths, Robert L Mathiasen, Naoto Kamata, Jean Jacques Guillaumin, Kathy J Lewis, Caroline Mohammed, Rimvydas Vasaitis, Thomas C Harrington, Thomas Kirisits, William J Otrosina, Bernard Slippers, Daniel Rigling, Marieka Gryzenhout, Roberto Danti, Thomas L Cech, Michael E Ostry, Paolo Capretti, Rosie Bradshaw, Libor Jankovsk, Tadeusz Kowalski, Matteo Garbelotto, Richard Hamelin, Michael J Wingfield. Edited by Paolo Gonthier, Giovanni Nicolotti.

        Today, forest health and the management of threats towards it are attracting more and more attention on a global scale. This book covers the most recent advances in the management of forest diseases, including the epidemiology and infection biology of forest pathogens, and forest protection based on integrated pest and disease management approaches. A comprehensive range of diseases caused by viruses, bacteria, fungi and other organisms are discussed in detail, making this book essential reading for forest managers and extension specialists. Written by recognised authorities in the subject of forest health, this book also provides a wealth of information useful for researchers and lecturers of forest pathology and ecology.

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        Bacteriology (non-medical)
        June 2011

        Stress Response in Pathogenic Bacteria

        by Edited by Stephen Kidd.

        The ability of pathogenic bacteria to adapt to various chemical, biochemical and physical conditions within the human host and their ability to respond to stresses generated in these environments is a central feature of infectious diseases and the outcome of bacterial infection. This book covers the key aspects of this rapidly developing field, including the generation of stresses by the host immune system, bacterial response to reactive chemicals, and adaptation to environmental conditions of anatomical niches such as the gut, mouth and urogenital tract. It also addresses the increasing importance of different metal ions in the pathogenesis and survival of specific bacteria. With chapters by active research experts in the field, the book provides a comprehensive outline of the current understanding of this field, the latest developments and where future research is likely to be directed.

      • Trusted Partner
        November 2005

        Familienbetreuung schizophrener Patienten

        Ein verhaltenstherapeutischer Ansatz zur Rückfallprophylaxe

        by Hahlweg, Kurt; Dürr, Heijo; Dose, Matthias; Müller, Ursula

      • Trusted Partner
        July 2023

        Linear Models for the Prediction of the Genetic Merit of Animals

        by Raphael A Mrode, Ivan Pocrnic

        The prediction of producing desirable traits in offspring such as increased growth rate, or superior meat, milk and wool production, is a vital economic tool to the animal scientist. Covering the fundamental principles of the application of linear models for the prediction of genetic merit in livestock, this new edition is fully updated to incorporate recent advances in methods of genomic prediction for pure and cross-bred animals. It provides models for the analysis of main production traits as well as functional traits, and includes numerous worked examples. The book covers: - models of survival analysis, social interaction and sire and dam models; - advancements in the use of SNPs in the computation of genomic breeding values; - single step approaches to genomics; - genomic non-additive models; - temporal and genomic analysis of genetic change. Suitable for postgraduate students, researchers and lecturers of animal breeding, genetics and genomics, this established textbook provides a thorough grounding in both the basics and new developments of linear models and animal genetics.

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        Technology, Engineering & Agriculture
        August 2020

        Climate Change and Infectious Fish Diseases

        by Patrick T K Woo, Jo-Ann Leong, Kurt Buchmann

        This definitive reference work explores the effects of current and expected climate change, taking place throughout the world, on selected bacterial, viral, fungal and parasitic infectious fish diseases of economically important fish in tropical and temperate waters.

      • Trusted Partner
        August 2023

        Nanoformulations for Sustainable Agriculture and Environmental Risk Mitigation

        by Zeba Khan, Nicoleta Anca Sutan

        Nanotechnology research and its application in agriculture has become a major focus in recent years. Nanoformulations offer the possibility to develop more efficient and less damaging agrochemicals in the environment. Smart delivery systems for nanosensors, molecules that can help to detect biotic or abiotic stresses before they can affect production, are being developed and applied. Nanotechnology also provides new techniques for genetic manipulation and plant breeding. The use of nanoformulations in agriculture is increasingly being used to enhance food values, reduce agricultural inputs, improve nutrient contents and create a longer shelf life for many products. Nanotechnology is also being applied to many aspects of food security, disease treatment, new tools for pathogen detection, effective delivery systems and packaging materials. It is hoped that all these applications will help meet the needs of a growing population, and help mitigate the effects of climate change and other ecological disturbances. This book highlights new applications of these nanoforms in the field of agricultural science.It is written by an international team of experts from across this broad discipline.The book is essential reading for graduate students, researchers and practitioners involved in the application of nanotechnology in agriculture. The book · examines the role of nano-formulations in crop yield improvement whilst reducing reliance on chemical fertilizers and pesticides. · covers specially enabled delivery systems for the release of nanoformulations, field-sensing systems to monitor environmental stresses, and improvement of plant traits against environmental stress and diseases · is well written, unambiguous, simple, lucid, scientific and precise and chapters are supplemented with ample illustrations and case studies to clarify and summarize key points.

      • Trusted Partner
        March 2021

        Mycoplasmas in Swine

        by Dominiek Maes, Marina Sibila, Maria Pieters

        wine can be infected with many different mycoplasmas. Some are important pathogens, causing significant health and welfare issues in pigs and major losses to the swine industry worldwide. Other mycoplasmas are not pathogenic for swine and can be considered commensals. This book provides up-to-date scientific, clinical and practical information of the most important pathogenic mycoplasmas in swine. Most emphasis has been placed on Mycoplasma hyopneumoniae as the most economically important, but other pathogenic species like Mycoplasma hyorhinis, Mycoplasma hyosynoviae and Mycoplasma suis are also discussed.Written by internationally renowned scientists and clinicians from all over the world, this book draws together in depth knowledge, expertise and experience in swine mycoplasmas to provide an evidence-based, academically rigorous and practical collection. It aims to serve the scientific and veterinary community and the swine industry worldwide. 1: Overview of the general characteristics and classification of porcine Mycoplasma species 2: Diversity of Mycoplasma hyopneumoniae strains 3: Mycoplasma hyopneumoniae pathogenicity: the known and the unknown 4: Epidemiology of Mycoplasma hyopneumoniae infections 5: Mycoplasma hyopneumoniae clinical signs and gross lung lesions, including monitoring 6: Immune responses against porcine Mycoplasma infections 7: Interactions of Mycoplasma hyopneumoniae with other pathogens and economic impact 8: Diagnosis of Mycoplasma hyopneumoniae infection and associated diseases 9: General control measures against Mycoplasma hyopneumoniae infections 10: Antimicrobial treatment of Mycoplasma hyopneumoniae infections 11: Vaccines and vaccination against Mycoplasma hyopneumoniae 12: Eradication of Mycoplasma hyopneumoniae from pig herds 13: Mycoplasma hyorhinis and Mycoplasma hyosynoviae in pig herds 14: Mycoplasma suis infections in pigs

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