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      • Le Cheval d'août

        Le Cheval d'août is an independent publishing company located in Montréal (Québec, Canada) that specializes in fictional contemporary literature, from the novel to non-fictional genres. Passionate about new voices, original and pertinent forms, its catalog has quickly acquired a name for itself and has won the favors of critics and readers. Its authors have earned several distinctions, are translated in Canada and in Europe, and have seen their books enjoy a second life through various adaptations.

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      • Chelsea Green Publishing

        Founded in 1984, Chelsea Green Publishing is recognized as a leading publisher of books on the politics and practice of sustainable living, publishing authors who bring in-depth, practical knowledge to life, and give readers hands-on information related to organic farming and gardening, ecology and the environment, healthy food, sustainable economics, progressive politics, and, most recently, integrative health and wellness. Chelsea Green has offices in Vermont and London and become 100% employee owned in 2020.

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      • Trusted Partner
        May 2016

        La mujer de la guarda

        by Sara Bertrand, Alejandra Algorta

        Jacinta wants to know how her mother is able to breathe inside the coffin, but her aunts tell her it’s better if she concentrates in taking care of her brothers. Jacinta remembers some things about her mum, like the sound of the spoon in the cup when she stirred the milk until it was smooth. When her father arrives early, Jacinta and her brothers eat together and laugh at dessert time when he draws milk toffees and chewing gum from behind their ears. Jacinta is a weirdo in a world where other children have a mother. Jacinta has no guardian angel, but a woman traveling on a blue horse watches over her.

      • Trusted Partner
        2021

        Nutritional Practice Elderly People

        Concise advisory knowledge

        by Prof. Dr. Martin Smollich (ed.)

        The physiology and living conditions of people change as they grow old, whereas it is often more difficult to adapt eating habits to the new requirements. Psychological aspects come to the fore. The challenge for giving specific nutritional advice is therefore particularly great. This volume in the book series Nutritional Practice provides all the information needed for the competent care of elderly people. It deals with general aspects of nutrition in old age, as well as specific nutritional situations such as poor diet, dehydration, chewing and swallowing problems, dementia, mobility, oral and food hygiene or nutrition at the end of life. A further section is concerned with communal catering.

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        November 2023

        Tourism, heritage and commodification of non-human animals

        a post-humanist reflection

        by Álvaro López-López, Gino Jafet Quintero Venegas, Carol Kline, Tomas Arias, Jean Azcatl Pineda, Alicia Mariana Penélope Castro Pérez, Bobbie Chew Bigby, Émilie Crossley, Johan Edelheim, Georgina Flores, Carolin Funck, Leonardo Garavito-González, Yulei Guo, Jes Hooper, Brenda Martínez Velasco, Alejandro Morales, Gustavo Ortiz-Millán, Mateo Nicolás Rico Medina, Jorge Iván Ruiz Barrera, Javed Salim, Estephania Sepúlveda Perdomo, Rie Usui, David A. Varela-Trejo, Nusrat Yasmeen

        Heritage is a social construction rooted in modern and contemporary societies. It is commonly a positive assessment of many elements of the physical and human environment (e.g. ecosystems and landscapes, monuments, customs, gender norms, religious practices, gastronomy, and livelihoods). Heritage and tourism are strongly related to each other in that heritage gives rise to tourist attractions and activities, and tourism enhances the designation of heritage sites. Non-human animals (hereafter 'animals') are present as implicit or explicit heritage elements through multiple tourist environments: animals may be themselves the heritage focus of tourist interest (visual arts, gastronomy, as charismatic and distinguished beings, as part of festivities or rituals), or it may be that animals are agents involved in heritage tourist environments such as working animals or in recreational activities. A post-humanist perspective the moral valuation of equality between humans and other animals demands that both are sentient beings and self-aware of their pain and pleasure. Thus, the involvement of animals as heritage elements by themselves or as an element of tourist consumption in heritage sites implies their commodification and lack of agency. As such, these practices are usually unethical, since they threaten the animals' primary interests: not to suffer, not to feel pain and to be able to live their freedom. This book contains chapters that reveal both the unethical interactions between humans and animals within heritage tourism, and those that show experiences in which efforts are made to minimize damage within the commercialization of animals involved as heritage themselves. It will be of interest to postgraduate students, academics, NGOs and tourism planners.

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      • Trusted Partner
        June 1995

        La Muse théologienne.

        Poésie et théologie en France de 1629 à 1680.

        by Mantero, Anne

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        1988

        The Well-Read Muse

        Present and Past in Callimachus and the Hellenistic Poets

        by Bing, Peter

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        April 2014

        Der Preis der Muse

        Kalender-Thriller: April

        by Mertin, Ralph B.

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