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Agriculture & International Development
Textbooks, research and professional titles in Agriculture and International Development
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Forestry & silviculture: practice & techniquesSeptember 1997Temperate Agroforestry Systems
by Edited by Professor Andrew M Gordon
Agroforestry is a land use system that allows for the concurrent production of trees and agricultural crops from the same piece of land. It has a rich history of development and has been practised in some parts of the world for more than 6,000 years. Much recent research into agroforestry has been carried out in the tropics and within the context of developing nations, where land shortages brought about by the rapid growth in population demand that efficient production systems for both wood and food be developed and enhanced. In temperate zones, the awareness of some of the faults inherent within traditional agricultural systems has led to much increased research and practical activity in the development of sustainable farming systems. Agroforestry can play a leading role in this area, particularly in silvopastoral as well as cropping systems, and in promoting soil conservation. This book explores the development of temperate agroforestry and agroforestry systems, concentrating on those areas within the temperate zones where the greatest advances, adoptions and modifications have taken place: North and South America, China, Australia, New Zealand, the United Kingdom and Continental Europe. The book is the first text to bring together so many examples of temperate agroforestry and is valuable reading for all those working in this area as researchers, practitioners and policy makers. The book is also of importance to students and teachers of agriculture, ecology, environmental studies and forestry in temperate regions.
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Forestry & silviculture: practice & techniquesDecember 1997Agroforestry for Soil Management
by Edited by Anthony Young
Agroforestry refers to land use systems in which trees or shrubs are grown in association with agricultural crops, or pastures and livestock. From its inception, it has contained a strong element of soil management. Well-designed and managed agroforestry systems have the potential to control run-off and erosion, maintain soil organic matter and physical properties, and promote nutrient cycling. By these means, agroforestry can make a major contribution to sustainable land use. The previous edition of this book, entitled Agroforestry for Soil Conservation (1989), was based on indirect evidence from agriculture, forestry and soil science. The present work provides a new synthesis, drawing on over 700 published sources dating largely from the 1990s. These include both results of field trials of agronomy systems, and research into the plant-soil processes which take place within them. Soil conservation in its narrower sense, the control of erosion, is treated alongside other equally important aspects of soil management, such as nutrient cycling. The new edition summarizes the present state of knowledge and indicates needs for research. It is essential reading for all concerned with agroforestry, whether as students, research scientists, or for practical purposes of development. It is also of interest to soil scientists, agronomists and foresters. Anthony Young was for nine years a Principal Scientist with the International Centre for Research in Agroforestry (ICRAF), Nairobi, Kenya. He was previously Professor of Environmental Sciences at the University of East Anglia, Norwich, UK, from which he received the degree of Doctor of Science. He was a joint author of the FAO standard texts on land evaluation and land use planning. Besides these, his other books include Soil Survey and Land Evaluation (1981) and Land Resources: Now and for the Future (1998). He is now Honorary Research Fellow in Environmental Sciences at the University of East Anglia.
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Forestry & silviculture: practice & techniquesMarch 2002Trees on the Farm
Assessing the Adoption Potential of Agroforestry Practices in Africa
by Edited by Steven Franzel, Sara J Scherr
Most published books on agroforestry have focused on biophysical aspects. There has been a lack of scientifically rigorous information about the socioeconomic features of agroforestry, and the adoption of agroforestry practices by farmers.This book fills that gap by assessing the adoption of selected agroforestry practices developed with African farmers, describing methods, and drawing out the implications for research, development, and policy. The volume includes five case studies of research conducted in Kenya and Zambia to evaluate the adoption potential of agroforestry. The cases illustrate methods of farm and village technology design, testing, and analysis that are applicable to a wide range of natural resource management practices.Along with the case studies, the contents also include chapters on: methods for assessing agroforestry adoption potential, promoting new agroforestry technologies: policy lessons from on-farm research, and assessing adoption potential: lessons learned and future directions.
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Forestry & silviculture: practice & techniquesFebruary 2003Trees, Crops and Soil Fertility: Concepts and Research Methods
by Edited by Goetz Schroth, Fergus L Sinclair
Successful agroforestry requires an understanding of the complex relationship between trees, crops and soils. This book provides a review of both economic and biophysical aspects of soil use and research in agroforestry, with an emphasis on nutrient-poor forest and savanna soils. Key topics covered include the economics of soil fertility management, cycling of water, nutrients and organic matter, soil structure, and soil biological processes. The book combines synthetic overviews of research results and a review of methods used in research.From the foreword: “The book is written within a particular context - soil fertility development under agroforestry. At first this may seem very specific and thus limited in appeal and application. But over the last decade or so agroforestry research has been one of the most influential in developing new insights into soil biology and fertility and thus provides a very suitable framework for review of progress. Furthermore the influence of trees on soil is profound and of significance beyond agroforestry systems, so the book is likely to be of interest in the wider spheres of agriculture, forestry and ecological sciences.” Mike Swift, TSBF, Nairobi, Kenya
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Biology, life sciencesOctober 2015Tree-Crop Interactions
Agroforestry in a Changing Climate
by Edited by Chin K Ong, Colin Black, Julia Wilson, Dennis Garrity
This new edition provides an update on the considerable amount of evidence on tree-crop interactions which has accumulated during the last two decades, especially on the more complex multi-strata agroforestry systems, which are typical of the humid tropics. In addition three new chapters have been added to describe the new advances in the relationship between climate change adaptation, rural development and how trees and agroforestry will contribute to a likely reduction in vulnerability to climate change in developing countries
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Limnology (freshwater)May 2004Below-ground Interactions in Tropical Agroecosystems
Concepts and Models with Multiple Plant Components
by Edited by Meine van Noordwijk, Georg Cadisch, Chin K Ong
This book provides a synthesis of plant-soil-plant interactions in agroforestry, intercropping and grass-legume interactions. It focuses on the process level, which is relevant to many types of multi-species agroecosystem. It also links basic research to practical applications in a wide range of systems with or without trees, and considers effects of global change on below-ground interactions. The contents include soil biodiversity and food webs, phosphorus dynamics and mobilization by plants, and crop and tree root-system dynamics. The book will be of significant interest to researchers in plant, crop and soil sciences as well as agroforestry.
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Picture booksJune 2020Isidorous’Fabulous Plot
Permaculture along Pangalanas Canal
by Ravaloson Johary/Mary-des-Ailes
In Madagascar, on the Pangalanas Canal, Mr. Isidore cultivates his plot in symbiosis with the forest. Through the portraits of ten plants that can be found on site, we set off to discover this original permaculture experience.
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Forestry & related industriesSeptember 2013CABI Encyclopedia of Forest Trees
by Nick Pasiecznik, CABI
The CABI Encyclopedia of Forest Trees provides an extensive overview of 300 of the world's most important forest trees. Tropical, subtropical, temperate and boreal trees of major economic importance are included, covering tree species used in agroforestry practices around the world. Many of the species covered are considered to be ‘multipurpose’ trees with uses extending beyond timber alone; the land uses such as watershed protection or provision of windbreaks, and non-wood uses such as the production of medicines, resins, food and forage, are also listed. Comprehensive information is presented on each tree's importance, with a summary of the main characteristics of the species, its potential for agroforestry use and any disadvantages it possesses. The tree’s botanical features such as habit, stem form, foliage, inflorescence, flower and fruit characters and phenology are covered in detail with over 70 colour plate pictures to aid identification. Also included are specific sections devoted to pests and diseases, distribution and silvicultural characteristics and practices, including seed sowing, nursery care, planting, thinning, and harvesting. In addition to the wealth of information detailed, based on datasheets from CABI’s Forestry Compendium, selected references for further reading are provided for each entry, making this book an essential reference work for forestry students, researchers and practitioners.
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Technology, Engineering & AgricultureNovember 2023Farmer Innovations and Best Practices by Shifting Cultivators in Asia-Pacific
by Malcolm Cairns
This book, the third of a series, shows how shifting cultivators, from the Himalayan foothills to the Pacific Islands, have devised ways to improve their farming systems. Using case studies collected over many years, it considers the importance of swidden agriculture to food security and livelihoods, and its environmental significance, across multiple cultures, forest and cropping systems. There is a particular focus on soil fertility and climate change challenges. It is a 'must read' for those who realize that if the lives of shifting cultivators are to be improved, then far more attention needs to be directed to the indigenous and often ingenious innovations that shifting cultivators have themselves been able to develop. Many of these innovations and best practices will have strong potential for extrapolation to shifting cultivators elsewhere and to farming systems in general. This book: - Highlights innovations of shifting cultivators. - Combines solid science with accessible language and outstanding artwork. - Provides a collection of case studies unprecedented in its scope. This book will be suitable for students and researchers of agriculture, anthropology, sociology, agricultural economics, human ecology, ethnobotany, forestry, agroforestry, agronomy, soil science, farming systems, geography, environmental science and natural resource management.
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December 2024Climate Change and Food Security
by Sukanta Mondal, Pankaj Singh, Ram Lakhan Singh, Abhijith Padukana, Yasmeen Basade, Bikash Kanti Biswas, Olipriya Biswas, Saronik Bose, Amrita Chakraborty, Sirshendu Chatterjee, Himani Chhatwal, Radadiya Chirag, Sudip Kumar Das, Jalpa Dobaria, Pranabesh Ghosh, Pawan Kumar Kanaujia, Abhishek Konar, Bimal Prasanna Mohanty, Muralidhar Y., Anupama Ojha, Ashutosh Pandey, Yash Pandey, Akarsh Parihar, Satish S. Patil, Ramya Putturu, Samar Singh, Saumya Singh, Sravanthi Mannem, Sudheer Korukonda, Himanshu Sekhar Swain, Mukesh Pratap Yadav, Aditya Kodagu, Geetha Nagaraja, Shreya Singh
The effects of climate change on food production and security are many and varied and represent one of the biggest challenges facing humanity today. As the human population increases there is increasing pressure on land availability and water resources. In many staple crops, warming temperatures have caused decreases in overall yields but at the same time the demand for cheaper and more sustainable food has increased. This edited volume examines the effects of climate change on all aspects of food production and how this is affecting food security in many parts of the world. The book presents a series of chapters which describe new technologies aimed at mitigating these effects via, for example, genetic modification, microbial science, and the introduction of new crops. · Information is presented in a very accessible and logical format. · The book focuses on sustainable food security and safety, illustrated with case studies. · The chapters cover the latest thinking on food security via sustainable livestock and agricultural production. · The book describes the social issues related to food safety, regulatory frameworks, and policies in the light of climate change.
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Science & MathematicsAugust 2017Invasive Alien Plants
Impacts on Development and Options for Management
by Carol A Ellison, Sean T Murphy, K V Sankaran
Invasive alien plants pose a major threat to agriculture and livelihoods worldwide. This book considers those impacts and options for biological control, through a case study of mikania weed, a neotropical invasive plant in many countries in the tropical humid forest zones of Southeast Asia. This perennial vine can smother agro-forestry and natural forest ecosystems, as well as many crops within homegarden and plantation production systems. The design of policy frameworks to combat invasive species is considered in depth, as is the use of classical biological control against mikania weed ; 1: Invasive alien plants as a constraint to development in tropical Asia: is there a crisis in the making?2: Profile of an invasive plant: Mikania micrantha3: Social and economic implications of Mikania micrantha in the Kerala Western Ghats4: Impacts and management options for Mikania micrantha in plantations5: Mikania micrantha: its status and impact on people and wildlife in Nepal6: Impact and management of invasive alien plants on Pacific island communities7: Understanding the impact of invasive Mikania micrantha in shifting agriculture and its management through traditional ecological knowledge8: Prevention and related measures for invasive alien plants in India; policy framework and other initiatives9: Control options for invasive alien plants in agroforestry10: Classical biological control of Mikania micrantha: the sustainable solution11: Policy frameworks for the implementation of a classical biological control strategy: the Chinese experience12: Policy frameworks for the implementation of a classical biological control strategy: the Indian experience
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Agriculture & related industriesMay 2002Natural Resources Management in African Agriculture
Understanding and Improving Current Practices
by Edited by Christopher B Barrett, F Place, A A Aboud
This book consists of selected, edited and revised papers from a workshop held at ICRAF (International Centre for Research in Agroforestry) in July 2000.
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Forestry & related industriesDecember 2005Silvopastoralism and Sustainable Land Management
by Edited by M R Mosquera-Losada, A Riguerio, Jim McAdam
Agroforestry and silvopastoralism are ancient ways of managing forestland that should be encouraged as they increase productivity in the short, medium and long terms (in comparison with forestland), biodiversity (in comparison with farmland) and the sustainability of land (multi-product system). This book addresses important problems that need to be solved by indicating adequate means of managing forestry and grasslands. These problems are related to issues such as the multiple benefits of forests, fire and erosion risk reduction and countryside conservation. This book is based on papers resentedat a conference held in Spain in April 2004.
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Business, Economics & LawFebruary 2018Sustainable Bamboo Development
by Zhu Zhaohua, Jin Wei
This book presents over 40 cases of bamboo development across 22 major bamboo-industry countries and explores the knowledge gained from their successes and failures. It synthesises experiences and exchanges with country experts from international training courses and consultations, study tours, and seminars. Each case includes observations and summaries of discussions related to the development of bamboo-based industries in a healthy, sustainable way, and the facilitation of strategic and balanced development of bamboo in different global regions. Industrial and artisanal bamboo growing and processing is expanding worldwide and this book brings together key experiences to help inform future developments. This book provides an analysis of bamboo plant features, including strong renewability, fast-growing, and high biomass production. It also reviews important ecological functions of bamboos, such as water and soil conservation, carbon sink and storage, and adaptation to climate change, as well as addressing the diversified culture of bamboo and key issues affecting the sector. Sustainable Bamboo Development: - Is authored by an internationally recognised leading expert in the growth and use of bamboo - Takes a holistic view, covering technical, socio-economic, policy, cultural and business development - Provides practical knowledge to guide the development of bamboo sectors - Gives a clear idea and rich examples of what has been attempted in many countries - Acts as a roadmap for using bamboo as a poverty reduction and environmental security tool Highly illustrated and in full colour throughout, this book is an essential resource for all those interested in bamboo, from private sector investors to governmental and development agencies, academic researchers and students.
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Rural planningJanuary 2014Agroforestry
Systems and Prospects
by C. B. Pandey & O. P. Chaturvedi
The book includes total 26 chapters; the first 10 describe traditional agroforestry systems found in different parts of our country. Homegardens, having a multi-tire in structure, are another example of traditional agroforestry system found generally in northeast and southern part of our country. 11 to 14 deal with some modern agroforestry models, and mechanism of competitive interaction in found in agroforestry systems. 15 to 19 describes nutrient cycling and natural growth resources conservation by agroforestry systems. Tree has both protective as well as productive role. Tree canopies protect soils from rain beating and wind blowing whereas fine roots bind soil particles together and thereby protect soils from erosion. Trees recycle leaf and root litter and nutrients and make system at least semi-sustainable. Different models of agroforestry like shelterbelt and wind breaks are known to help protect environment from dust and sand dunes drifting; some models like medicinal plant based system that provide medicinal and other high value crops. These service oriented functions of agroforestry are described in 20 to 23. Tree improvement is an important aspect of agroforestry study. It helps develop plus trees for different agroforestry models. Multiplication of propgules and planting materials are equally important for development of agroforestry. These information are provided in s 24 and 25. But, agroforestry systems require much more parameters owing to their perennial nature. The last describes economic parameters like NPV, IRR, annuity, sensitivity etc. in detail.
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Rural planningJuly 2021Agroforestry
Principles and Practices
by Alok Kumar Patra
Agroforestry is now recommended as a core subject in the curriculum of undergraduate courses of forestry, horticulture and agriculture. Keeping the needs of the students in mind this book has been written. Besides fulfilling curriculum requirements of the students, it will also help them to prepare for various competitive examinations. The plant lovers may also find this book worth reading.This book has been divided into twenty chapters covering all aspects of agroforestry including concepts, systems classifications, soil productivity, tree-crop interaction, watershed and wasteland management through agroforestry, climate change adaptation and mitigation, carbon sequestration, urban agroforestry, agroforestry design & diagnosis, economics and extension of agroforestry.
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Agriculture & farmingJanuary 1900Introductory Agroforestry
by Alok Kumar Patra
The origin of agroforestry practices—growing trees and shrubs with food and fruit crops and grasses is traditional and very old—but the science of agroforestry is new. Years of experience and experiments have shown that agroforestry as a land-use system is capable of yielding both food and wood and at the same time helps in conserving and rehabilitating the ecosystems. It has the capability to increase the overall productivity of land, maintain the nutrient balance in the soil, and above all, protect the nature. In the recent years, agroforestry has been recommended as a core subject in the curriculum of B. Sc. (Forestry) and B. Sc. (Agriculture) courses of agricultural universities. This book has been divided into ten chapters covering very comprehensive information on all aspects of agroforestry including history, concepts, systems classification, tree-crop interactions, planning and management, diagnosis and design, policy and projects, and propagation and management practices of multipurpose trees.
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Global warmingMarch 2017Climate Change and Agroforestry
Adaptation, Mitigation and Livelihood Security
by C.B.Pandey, Mahesh Kumar Gaur & R.K.Goyal
Natural change in climate is slow and takes millions of years; and it is known to have made our planet hospitable to live. The climate change is not limited to one country or a continent. It is occurring across the globe as evident from droughts in Texas and flooding along the Missouri River in the United States and along the Red River in Canada. Climate change drives many stressors and interacts with many non-climatic stressors which make it difficult to forecast outcomes in any general way other than existing threats to agriculture. Agroforestry increases a high level of diversity within agricultural lands which supports numerous ecological and production services that bring resilience to the impact of climate change mitigation and adaptation. Climate change risk management is difficult in annual cropping systems due to increasing uncertainty of inter-annual variability in rainfall and temperature. Mixing of woody trees with crops, forage and livestock operations provides greater resilience to the inter-annual variability through crop diversification and increased resource use efficiency. Deep rooted trees allow better access to nutrients and water during droughts and when appropriately integrated into annual cropping systems and extract from different resource pools that would otherwise be lost from systems. Agroforestry increases soil porosity, reduces runoff and increases soil cover, which improve water infiltration and reduces moisture stress in low rainfall years. During periods of excessive soil moisture, tree based systems keep soils aerated by pumping out excess water and offer an economic return. The book contains 36 chapters mainly on agroforestry practices found in India and its role in climate change mitigation and adaptation.
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Agriculture & farmingJanuary 2014Agrotechnology Manual
Including Nursery Management and Practices
by Marcel N Etomes
This book is designed to acquire concepts and techniques for the sustainable development and management technology for plant production, development and conservation. The book is six s that includes introduction, techniques in the creation and management of tree nursery, plant propagation [plant reproduction], management in the nursery, production of plants in the nursery and the agroforestry tree domestication technology to technicians and farmers interested or practicing Agroforestry and applied silviculture.
