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Black Inc.
An imprint of Schwartz Books, Black Inc. is a leading independent Australian book publisher of fiction, non-fiction and poetry. We are passionate about diversity, inclusivity, social justice, new ideas and writing which informs, entertains and inspires. We are fiercely independent, but also strongly commercial. We publish local and international commercial mass-market titles under our Nero imprint, and children’s books under Piccolo Nero. Our La Trobe University Press imprint brings leading scholars and exports to deliver books of high intellectual quality, substance and originality. Schwartz Books also publishes the issue-defining journals Quarterly Essay and Australian Foreign Affairs.
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Diseases & disordersDecember 2015Chronic Non-communicable Diseases in Low and Middle-income Countries
by Richard Cooper, Anoop Mishra, Liz Grant, Daniel Boakye, William Midodzi, Ursula Read, Kofi Anie, Nigel Unwin, Juliet Addo, Ernestina Coast, Montserrat Mendez, Philip Onyebujoh, Kwadwo Koram, Shanthi Mendis, André Pascal Kengne, Edited by Ama de-Graft Aikins, Charles Agyemang
Low and middle income countries in Africa, Asia and Latin America bear a significant proportion of the global burden of chronic non-communicable diseases. This book synthesizes evidence across countries that share similar socio-economic, developmental and public health profiles, including rapid urbanization, globalization and poverty. Providing insights on successful and sustainable interventions and policies, it shows how to slow and reverse the rising burden of chronic diseases in resource-poor settings.
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Business, Economics & LawJune 2023When nothing works
by Luca Calafati, Julie Froud, Colin Haslam, Sukhdev Johal, Karel Williams
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Humanities & Social SciencesMarch 2017Emigrant homecomings
The return movement of emigrants, 1600–2000
by Marjory Harper
Emigrant Homecomings addresses the significant but neglected issue of return migration to Britain and Europe since 1600. While emigration studies have become prominent in both scholarly and popular circles in recent years, return migration has remained comparatively under-researched, despite evidence that in the nineteenth and twentieth centuries between a quarter and a third of all emigrants from many parts of Britain and Europe ultimately returned to their countries of origin. Emigrant Homecomings analyses the motives, experiences and impact of these returning migrants in a wide range of locations over four hundred years, as well as examining the mechanisms and technologies which enabled their return. The book examines the multiple identities that migrants adopted and the huge range and complexity of homecomers' motives and experiences. It also dissects migrants' perception of 'home' and the social, economic, cultural and political change that their return engendered.
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Agricultural scienceJuly 2012Farm Incomes, Wealth and Agricultural Policy
Filling the CAP's Core Information Gap
by Berkeley Hill
The Common Agricultural Policy (CAP) has been supporting the incomes of the European Union's agricultural community for half a century. Despite this, there is still no official system in place to track the economic wellbeing of farmers and their families. This book examines the evidence on the overall wealth of farming households, and concludes that in nearly all member states, they are not generally a poor sector of society, with disposable incomes that are similar to, or exceed, the national average. In this updated edition, the author discusses the latest evidence, makes recommendations for gathering better information, and considers the implications for the CAP as we enter the second decade of the 21st century.
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RETURN TO NATURE
The Five Pillars of Healing
by Jon Burras
Return to Nature provides the reader with a profound new model with which to re-claim their lost body and mind. It is a road map to vibrant health and recovery from many modern ailments. This new and profound healing system is based on the laws of nature and five pillars. The Five Pillars of Healing: 1. Recovery of your Mind. 2. Recovery of your Breath. 3. Recovery through Bodywork. 4. Expansive Movement. 5. Natural Recovery from Addictions. Healing is not only possible but it is natural.
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Literature & Literary StudiesOctober 2018Leaving Is a Return
by A Lai
“Leaving Is a Return” is the latest collection of essays by writer A Lai. It is divided into four series. The first part is “bronze years”: the meditation and recollection of the hometown. The second part is called “ideal country of vegetation”: a unique understanding of flowers and trees and Rural Movement, in the author's pen, it is an ideal country. The third part is “dust has not fallen”: it is the author's reading notes, as well as the knowledge of literature and reading experience. The fourth part is “music and poetry”: the author's creative experience and writing process and his understanding of many years of writing career. Leaving Is a Return gives us a lot of insights in seemingly ordinary things. The author compares the layers of the mountain to the "staircase" and says "My soul will go to heaven by stepping on these ladders." The author turns his eyes to nature and whispers with the vast world. These beautiful words can let us comprehend the spiritual space of A Lai.
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Business, Economics & LawJuly 2024False profits of ethical capital
Finance, labour and the politics of risk
by Claire Parfitt
False profits of ethical capital is a thought-provoking approach to understanding stakeholder capitalism. Rather than focusing on the inadequacies of corporate responsibility, sustainable investment and consumer politics, this book grapples with the technical and rhetorical functions of ethical capital for profit and accumulation. It provides a unique and eclectic analysis of the political dynamics between finance, capital and labour, offering a refreshing perspective on struggles interlocking social, ecological and economic crises, and suggesting new ways of thinking about sustainability politics.
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Agriculture & related industriesApril 2006Global Development of Organic Agriculture
Challenges and Prospects
by Edited by Niels Halberg, Hugo F Alroe, Marie T Knudsen, Erik S Kristensen
Modern agriculture and food systems, including organic agriculture, are undergoing a technological and structural modernisation and are faced with a growing globalisation. Organic agriculture (OA) can be seen as pioneering efforts to create sustainable development based on other principles than mainstream agriculture. There are however large differences between the challenges connected to, on one hand, modern farming and consumption in high-income countries and, on the other, smallholder farmers and resource poor consumers in low-income countries. The point of departure is the increasing globalisation and the production and trade of food and fodder and how this influences the role of OA. This book provides an overview of the potential role and challenges of organic agriculture in this global perspective, as seen from different perspectives such as sustainability, food security and fair trade.
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Business, Economics & LawSeptember 2020Neoliberal lives
by Robert Chernomas, Ian Hudson, Mark Hudson
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Sport & leisure industriesMay 2007Understanding Western Tourists in Developing Countries
by Ton van Egmond
Developing countries are increasingly reliant on tourism to generate income. To do this successfully it is critical for them to have an understanding of the tourist phenomenon. This book provides a clear overview of 'West- South' tourism, reviewing and evaluating both theoretical perspectives as well as empirical studies of organized tours, backpackers, independent tourists and volunteer tourism. It concludes by outlining how developing countries can plan to attract the right kind of tourists.
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July 2024The Untold Stories of African Agriculture
Lessons from Ethiopia
by Tsedeke Abate
This landmark volume presents the results of a comprehensive and coherent in-depth assessment of Ethiopian agriculture and draws lessons from it to generate actionable recommendations that will inform policy decisions and priority setting for agricultural transformation across Africa. Policy makers in Africa are faced with the challenges of ensuring food and nutrition security and the economic wellbeing of their rapidly growing populations while at the same time maintaining the integrity of their natural resource base. Between 2000 and 2021, 74% of the growth in overall crop production on the continent was derived from increases in land area expansion, while increases in yield contributed only 26% of the growth. This unchecked expansion of land use puts the sustainability of the natural resource base under severe pressure. Even though some countries have made substantial increases in their farm productivity over the last two decades, the overall performance for Africa is far behind other regions. For the most part, in Africa, agriculture is not fulfilling its expected functions of food and nutrition security, increased export earnings, import substitution, and raw material supply for local industries. Attempts have been made to transform African agriculture over the years, but few countries have succeeded in achieving sustainable change. Using examples from Ethiopia this book identifies the major factors for success and the root causes of underperformance, and offers evidence-based recommendations for future decision making, policy change and the creation of growth. This book: · Draws on a unique set of case studies from Ethiopia described and told from a truly African perspective. · Emphasises to policy makers in Africa that development cannot be outsourced and there are no shortcuts; it is only through consistent effort and sustained support for their agricultural research and development that positive change can be brought about. · States that past agricultural development efforts by the international community have not properly included a strong African voice, and that therefore, all future academic research, policies and strategies dealing with the continent's agriculture and food security should be formulated by Africa's own leading thinkers and experts. · Is not a polemic; its arguments are knowledge and evidence based, building a compelling picture of how agricultural development can be sustained for the future.
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Sustainable agricultureJune 2016International Trade and Food Security
The Future of Indian Agriculture
by Edited by Floor Brouwer, Pramod K Joshi
This book explores structural changes in India's agrifood systems during the next ten to twenty years. The dynamics in the agrifood sector is explored in the context of the overall economy, taking into account agricultural and trade policies and their impacts on national and global markets. The contributors draw on qualitative and quantitative approaches, using both a national model - to focus on urban-rural relations and income distribution - and an international model to focus on patterns of economic growth and international trade.
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Aquaculture & fish-farming: practice & techniquesJanuary 2011Small-scale Fisheries Management
Frameworks and Approaches for the Developing World
by Edited by Robert S Pomeroy, Neil Andrew.
Small-scale fisheries make up a large proportion of world's fisheries, both by catch and participation. Effective management is essential to ensure access to fish for food and income. Covering social and economic aspects of the fishery management and governance challenge, this book provides guidance on innovative and alternative management measures and methods for small-scale fisheries. The book covers key topics such as rights, policy, co-management, communications and trade, and is an important reference for researchers and students in fisheries science and management as well as fisheries research organizations and policymakers.
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Agricultural scienceDecember 2005Valuing Crop Biodiversity
On-Farm Genetic Resources and Economic Change
by Edited by Melinda Smale
This book examines the challenges faced by farmers trying to maintain crop biodiversity in developing and transitional economies. Using a collection of empirical case studies of farmers and crop scientists across a range of agricultural economies and income levels, it presents economic tools and methods for valuing and managing crop biodiversity. It discusses the economic benefits of crop biodiversity for farmers and suggests ways in which crop biodiversity can be supported by national policies. The book provides an indispensable 'tool kit' for all those concerned with the development of strategies to facilitate sustainable management and conservation of crop genetic diversity for future generations.
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Development economicsJune 2011Vegetable Production and Marketing in Africa
Socio-economic Research
by Edited by Dagmar Mithöfer, Hermann Waibel.
Vegetables are a significant component of agricultural farming systems in Africa and have recently moved into the focus of research organizations, development partners and policy makers. Beyond income generating opportunities for producers, vegetable production for domestic and export markets is an important driver for growth due to employment opportunities in production, processing and trade. Providing the latest socioeconomic research methodologies alongside empirical examples, this volume explores the potential for vegetable production to alleviate poverty, the impact of food production standards on various stakeholders, an assessment of markets and marketing potential for different crops and advanced economic approaches to production.
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HorticultureSeptember 2011Biology of Hevea Rubber
by P. M. Priyadarshan
Rubber is an economically important material that occurs naturally and can be produced synthetically. Many advances have been made in the understanding of the cultivation and biology of the rubber tree, Hevea brasiliensis, and this book covers the essential elements of rubber breeding and physiology to provide a guide for cultivators and researchers of this vital crop. It provides an in-depth analysis of plant structure and crop physiology, climatic requirements, latex production, genetics and breeding. It also pays particular attention to biotechnology, molecular biology, soil tillage and crop establishment, nutrition, weed control, environmental and biological constraints, ancillary income generation and clean development management.
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MedicineOctober 2019Goat Production and Marketing in the Tropics
by Pramod Kumar Rout, Ashok Kumar, Basanta Kumara Behera
This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.
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Forestry & related industriesJanuary 2000Forest Tourism and Recreation
Case Studies in Environmental Management
by Edited by Dr Xavier Font, John Tribe
The demand for ecotourism and outdoor recreation is increasing, and the pressures on land use are becoming more obvious. A large part of the experience of ecotourism and recreational landscape depends on the maintenance of forested land. Effective management of tourism and recreation in forests can provide extra income to help offset the costs of sustainable timber production and encourage biodiversity conservation.This multi-author book considers the compatibility between tourism, forestry and conservation, the management of natural resources and the involvement of stakeholders and the community. Issues are presented through case studies from a range of countries and topics covered include National Parks, peri-urban forestry and wilderness management, as well as practitioner-oriented contributions.
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Sport & leisure industriesApril 2004Family Business in Tourism and Hospitality
by Donald Getz, Jack Carlsen, Alison Morrison
The family business is a global phenomenon, and is particularly prominent in tourism and hospitality. In many cases, the family business was developed for the purpose of facilitating personal and family goals. For example, in rural areas, farmers can use tourism as a way to generate additional income, thereby remaining in the area and retaining family property. Running a bed and breakfast establishment is a way to mix family and work. Lifestyle, locational and autonomy motives are the norm, but profit and growth-oriented entrepreneurs are also found within family businesses.This book is the first academic treatment of family business issues within the tourism and hospitality industry. It provides comprehensive assessment of ownership, management and family-related concerns across the entire business and family life cycle. Many new international case studies of real family businesses are used to illustrate key points. The book will be of significant interest to researchers and students in tourism and hospitality, small business and entrepreneurship studies, as well as to owners and potential investors in family businesses.
