Fundamentals of Applied Animal Nutrition
by Gordon Dryden
Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
Gordon Dryden is the principal of a consultancy specializing in animal nutrition, an associate editor of Animal Production Science, and a member of the IUCN Deer Specialist Group and the IDBC Scientific Steering Committee. He was previously senior lecturer in animal nutrition at the University of Queensland, Gatton, and has since held honorary positions at The University of Queensland and Curtin University of Technology. He has a PhD in animal nutrition from the University of New England, Australia. His research, carried out in Australia and internationally, covers sheep, cattle, deer, horses and pigs; encompassing requirements for energy, protein and water, responses to nutrient supplements, digestion and passage kinetics, animal feeding behaviour, tolerance of water salinity, and near infrared reflectance spectroscopy. He has consulted internationally in animal nutrition and stock feed processing, and the design of tertiary agriculture programs in Australia, New Zealand and Timor Leste.
CABI (CAB International)
CABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.View all titles
- Publisher CAB International
- Publication Date June 2021
- Orginal LanguageEnglish
- ISBN/Identifier 9781786394453
- Publication Country or regionUnited Kingdom
- Primary Price 45
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2021
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