Aquaculture & fish-farming: practice & techniques
Fish Diseases and Disorders, Volume 1: Protozoan and Metazoan Infections
Edited by Patrick T K Woo
Description
Fish is the principal source of protein for people in many parts of the world, particularly in developing countries. While most fish are caught from nature, aquaculture or fish farming is now making a significant contribution to total fish production. More intensive conditions of aquaculture often result in a higher incidence of fish diseases and disorders. As in the first edition, the focus of this second edition is on protozoan and metazoan parasites that cause disease in fish. Significant changes to this second edition include the addition of 3 new chapters and 4 of the original chapters have new authors.
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Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
Endorsements
Reviews of the first edition: "This is bound to become a standard work and all libraries simply must purchase it". Journal of Fish Diseases "Amid the recent publications in fish parasitology, this volume stands as one of the best". Journal of Aquatic Animal Health "Overall, this is a superb text... and should be on the bookshelves of all self-respecting parasitologists". International Journal for Parasitology
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View all titlesBibliographic Information
- Publisher CAB International
- Publication Date June 2006
- Orginal LanguageEnglish
- ISBN/Identifier 9780851990156
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 170 GBP
- Pages800
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Edition2
- Copyright Year2006
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