Biotechnology
Biotechnology of Fruit and Nut Crops
Edited by Richard E Litz
Description
This book is a comprehensive reference work on the current status of biotechnology of the major temperate, subtropical and tropical fruit and nut crop species of the world. It is a replacement of Biotechnology of Perennial Fruit Crops (eds Hammerschlag and Litz, CABI, 1992) and includes coverage of more fruit as well as nut crop species. Each chapter contains a general introduction to the particular plant family, with an overview of the economic significance and potential of biotechnology for fruit and nut species within the family, before examining individual species in more detail.
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Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
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Bibliographic Information
- Publisher CAB International
- Publication Date December 2004
- Orginal LanguageEnglish
- ISBN/Identifier 9780851996622
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 185 GBP
- Pages768
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2004
- SeriesBiotechnology in Agriculture Series
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