Avian Gut Function in Health and Disease
Edited by Graham C. Perry
Description
Derived from the 28th Poultry Science Symposium of the World's Poultry Science Association (UK), this book focuses on the current interest of the phasing out of antibiotic use in poultry and covers in-depth interactions between the bird, its diet and potential pathogens. It also demonstrates the understanding of the gut health in the 21st century of commercial poultry and flocks and the ultimate safety of poultry product in the human food chain.
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Rights Information
Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
CABI (CAB International)
CABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.
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Bibliographic Information
- Publisher CAB International
- Publication Date December 2006
- Orginal LanguageEnglish
- ISBN/Identifier 9781845931803 / 1845931807
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 99.95 GBP
- Pages384
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2006
- SeriesPoultry Science Symposium Series
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