Suryastra
Founded in 2006, Suryastra is an integral media company, representing classic, mythical, enlightening works to be expressed globally across media.
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National University of Singapore Press
The NUS Press Story NUS Press publishes academic books and journals, as well as general non-fiction. Our home market is Singapore and Southeast Asia, but our books are distributed internationally. We publish books of special relevance to Southeast Asia and we maintain a disciplinary focus on the humanities and social sciences. Books and memoirs meant mostly for a general audience and to be sold in bookshops are published under our Ridge Books imprint. We publish some 30 books a year. NUS Press currently publishes two academic journals: China: An International Journal (for the East Asian Institute at NUS) and Southeast of Now: Directions in Contemporary and Modern Art in Asia. We are accepting new journal proposals. Please contact us at npubox5@nus.edu.sg if you are interested to start a new journal. For more, see Journals. The National University of Singapore Press is heir to a tradition of academic publishing in Singapore that dates back some 60 years, starting with the work of the Publishing Committee of the University of Malaya, beginning in 1954. Singapore University Press was created in 1971 as the publishing division of the University of Singapore. The University of Singapore merged with Nanyang University in 1980 to become the National University of Singapore, and in 2006 Singapore University Press was succeeded by NUS Press, bringing the name of the press in line with the name of the university. Our publishing mission is to enable the dissemination and creation of knowledge through the publishing of scholarly and academic books; and to empower learning, innovation and enterprise for the Singapore- and Asia-focused global community. All NUS Press books must be approved by a Publishing Committee, drawn from the ranks of the academic staff at the National University of Singapore. NUS Press is currently managed by Peter Schoppert. Previous Director Paul Kratoska remains onboard as Publishing Director.
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Promoted Content
Alternative & renewable energy industriesSeptember 2019Solar Energy in Agriculture
Principles and Applications
by Priyabrata Santra, Ranjay Kumar Singh, Surendra Poonia & Dilip Jain
The book focuses on all the possible options of solar energy use and generation in Agriculture sector. The book covers basic fundamentals of solar energy resources and technologies are discussed in detail. Overall, the book contains 23 chapters. Out of these, first two chapters focus on solar energy use pattern in agriculture sector in India at present time along with future scopes. The next eight chapters (Chapter No. 3-10) give a basic knowledge on fundamental principles of solar photovoltaic and thermal technologies. Last 13 chapters (Chapter No. 11-23) presents the applications of solar thermal and photovoltaic technology in different farm operations and postharvest processing in agriculture sector. The book will cater the needs for students, researchers, various stakeholders, entrepreneurs etc by providing valuable information on solar energy and its applications specifically focusing on agriculture.
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Promoted Content
Geographical information systems (GIS) & remote sensingSeptember 2017Soil Resources and Its Mapping Through Geostatistics Using R and QGIS
by Priyabrata Santra, Mahesh Kumar, N.R. Panwar & C.B. Pandey
This book will provide an exposure to recent developments in the field of geostatistical modeling, spatial variability of soil resources, and preparation of digital soil maps using R and GIS and potential application of it in agricultural resource management. Specifically following major areas are covered in the book.
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Agriculture & farmingAugust 2015Social Ecological Diversity and Traditional Food Systems
by Ranjay Kumar Singh, Nancy J. Turner, Victoria Reyes-Garcia & Jules Pretty
This book draws on world-wide experiences and valuable lessons to highlight community-ecosystem interactions and the role of traditional knowledge in sustaining biocultural resources through community-based adaptations. The book targets different audiences including researchers working on human-environment interactions and climate adaptation practices, biodiversity conservators, non-government organizations and policy makers involved in revitalizing traditional foods and community-based conservation and adaptation in diverse ecosystems. This volume is also a source book for educators advocating for and collaborating with indigenous and local peoples to promote location-specific adaptations to overcome the impacts of multiple biotic and abiotic stresses.
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Global warmingMarch 2017Climate Change and Agroforestry
Adaptation, Mitigation and Livelihood Security
by C.B.Pandey, Mahesh Kumar Gaur & R.K.Goyal
Natural change in climate is slow and takes millions of years; and it is known to have made our planet hospitable to live. The climate change is not limited to one country or a continent. It is occurring across the globe as evident from droughts in Texas and flooding along the Missouri River in the United States and along the Red River in Canada. Climate change drives many stressors and interacts with many non-climatic stressors which make it difficult to forecast outcomes in any general way other than existing threats to agriculture. Agroforestry increases a high level of diversity within agricultural lands which supports numerous ecological and production services that bring resilience to the impact of climate change mitigation and adaptation. Climate change risk management is difficult in annual cropping systems due to increasing uncertainty of inter-annual variability in rainfall and temperature. Mixing of woody trees with crops, forage and livestock operations provides greater resilience to the inter-annual variability through crop diversification and increased resource use efficiency. Deep rooted trees allow better access to nutrients and water during droughts and when appropriately integrated into annual cropping systems and extract from different resource pools that would otherwise be lost from systems. Agroforestry increases soil porosity, reduces runoff and increases soil cover, which improve water infiltration and reduces moisture stress in low rainfall years. During periods of excessive soil moisture, tree based systems keep soils aerated by pumping out excess water and offer an economic return. The book contains 36 chapters mainly on agroforestry practices found in India and its role in climate change mitigation and adaptation.
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Agriculture & farmingJanuary 2011Nitrogen Use Efficiency in Plants
by Vanitha Jain & P. Ananda Kumar
Nitrogen fertilizers are necessary to enhance agricultural production and to sustain food security. However, their inefficient use accrues from inherent limitations of the crop plants as well as the manner in which N fertilizers are formulated, applied and managed. The main aim of the book is to assess the various aspects of the fate of fertilizer N in context of the overall N inputs to agricultural systems, with a view to enhance the efficiency of nitrogen use and reduce the negative impacts on environment. The cross cutting issues relate to improvement in nitrogen use by emerging technologies (genetic enhancement, QTL mapping), meeting N needs by understanding its interactions with other nutrients, and mitigation of nitrogen losses caused by environmental factors and management practices. Nitrogen Use Efficiency in Plants develops links between basic and applied research and practical crop production by addressing a wide range of topics relating to nitrogen use efficiency, and to plant and crop responses to applications of nitrogen via fertilizers, including nitrogen acquisition and reduction, molecular approaches, nitrate induction and signaling; and nitrogen use under abiotic stresses. Nitrogen Use Efficiency in Plants is an invaluable classroom aid for academics working in plant physiology, biochemistry, biotechnology, molecular breeding and agronomy, and an essential professional resource for researchers working in plant and crop systems as it provides a comprehensive, interdisciplinary description of problems related to the efficient use of nitrogen in agriculture.
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Agriculture & farmingJanuary 2014Commercial Flowers
by Anil Kumar Singh
Floriculture is one of the fastest-growing sectors of commercial agriculture world-wide with many highly profitable crops. Cultivation of flowers more pragmatic endeavor than other crops. Every day novel variety, new colour in any ornamental flower crop not only fascinates us but also gives a thrust to know more about their breeding technologies. Creation of diversity of new and domesticated flower crops by public and private sector flower breeders brings a fascination towards its breeding technology. The students while dealing with the breeding and biotechnology of flowers then they must required a base knowledge. Therefore emphasis has been given to present the book in its easiest form so that anyone can understand it without losing interest from it. It has been designed to cover all the aspects of breeding, the basic objectives, different breeding methods, methodology for improvement of specific crops, stress resistance, quality improvement, mutagenesis, genetic engineering and biotechnology.
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Agriculture & farmingOctober 2015Farm Tools and Equipments for Agriculture
by Surendra Singh
The book is an attempt to put together all relevant information regarding the availability of various tools and equipment for land development, seed bed preparation, seeding, planting & transplanting, weeding & interculture, plant protection, harvesting and threshing, straw management, horticulture and forage crops. Information on each item contains a brief description, its uses and power source required. In this a list of manufacturers who have supported the book writing through photographs and drawings are appended in the last to facilitate the readers for easy location. The information provided is quite exhaustive.
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June 2020Anaerobes and Anaerobic Processes
by Om Prakash & Dilip R. Ranade
The analysis of rumen liquor for fraction of VFA's enzymatic activity of various metabolites and estimation of rumen fluid volume and its flow rate are thoroughly covered in this section. Additionally, the estimation of anti-nutritional/toxic factors in various unconventional feeds using HPLC/Spectrophotometer, as well as detailed analysis of milk and body condition scoring for dairy cattle, are included as these assessments are important in Ruminant Nutrition Research. The manual includes necessary practical work, but the exhaustive details have been omitted as the manual is intended primarily for postgraduate scholars, teachers, scientists, and feed industry personnel.
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August 2019Commercial Entomology
by Anil Kumar, Nagendra Kumar & Hari Chand
Commercial entomology is a specialized field of attraction under entomology. In spite of the fact that insect and their products are known since ages, much literature is not available on commercial entomology. Authors of the chapters of the book have profound knowledge of different aspects of biology and management of insects especially in their field of contribution. So, their inputs are valuable for the development of commercial entomology in India. Importance has been given to Apis spp., silk worm, lack insect etc. while planning the chapters. The chapters of the book start from the honey bees and their management by Dr. Suday Prasad. Production technology for bee products and pests of honeybees and bee poisoning has been explained by Dr. Hari Chand and Mr. Beer Bahadur Singh in the 2nd and 3rd chapter, respectively. These chapters describe different valuable bee hive products, processing, uses and their composition for promotion of beekeeping development. The chapters on sericulture, lac culture, biological control, insect pests of medical importance, insect pests of cattle and poultry etc. have also been included in this book.
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Agriculture & farmingJanuary 2013Modern Technologies for Sustainable Agriculture
by Sunil Kumar & Birendra Prasad
Application of Biotechnology in Hi-Tech Agriculture Crop Selection an Efficient Tool for Sustainable Agricultural Production in the Impending Climate Change Situation Management of Soil Fertility for Sustainable Vegetable Production Microbial Inoculation Through Endophytic Bacteria for Sustainable Agriculture Seed Enhancement Technologies for Assured Plant Stand Establishment Technology of Nursery Raising in Vegetable Crops Pests and Diseases Management of Mango Horti-Silvi-Pastoral System for Development of Watersheds Biofertilizers and Green Manuring for Sustainable Agriculture Plant Growth-Promoting Rhizobacteria for Sustainable Agriculture Potential of Bio Control, Soil Solarization and Botanicals in Plant Disease Management under Organic Farming. Mites and their Management Sustainable Management of Agrobiodiversity – Need of the hour Medicinal and Aromatic Plants Post Harvest Management Technology of Under- Utilized Fruits of Arid Zone Biotechnological Tools in Modern Agriculture Seabuckthorn : A Miracle Therapeutic Plant of Himalaya Implications of Development Communication in the Functioning of KVKS: Key to Sustainable Development Lab Animal Care and Their use as Research Animal Models Organic Livestock Production Role of Self Help Group in Poverty Elimination Through Micro Finance Self Help Groups-An Approach to Strengthen the Rural Poor
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Trusted Partner
December 2015Dilip und der Urknall und was danach bei uns geschah
Autorisierte Lesefassung
by Salah Naoura, Salah Naoura
So fantastisch kann das echte Leben sein! Antons indischer Adoptivbruder Dilip ist nicht nur wahnsinnig schlau, sondern zieht mit seiner optimistischen Ausstrahlung alle in seinen Bann. Außer Antons Vater, für den es plötzlich steil bergab geht. Und als die Familie aus ihrer Villa ausziehen muss, beginnt für alle ein neues, aufregendes Leben. Eine sehr persönliche Geschichte, vom Autor selbst gelesen.
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Geography & the EnvironmentJuly 2023Environmental Disruptions
Planet Earth in the Vicious Cycle of Pollution, Global Warming, and Climate Change
by Vir Singh
In "ENVIRONMENTAL DISRUPTIONS: Planet Earth in the Vicious Cycle of Pollution, Global Warming, and Climate Change," renowned environmentalist Prof. Vir Singh presents a groundbreaking exploration of the pressing challenges facing our planet. As the world grapples with the consequences of human activities, our environment has become increasingly disrupted. Pollution, global warming, and climate change threaten the delicate balance of Earths ecosystems, and the urgency to address these issues has never been greater. Drawing on extensive research and his own experiences as an advocate for environmental sustainability, Prof. Singh reveals the intricate web of connections that link our actions to the planets health. With alarming clarity, he uncovers the devastating consequences of pollution, exposing the far-reaching impact on ecosystems, biodiversity, and human well-being. Through a comprehensive analysis, Prof. Singh unveils the interconnected nature of global warming and climate change, demonstrating how these phenomena exacerbate environmental disruptions and vice versa. From rising sea levels to extreme weather events, he offers a sobering examination of the threats faced by communities worldwide. However, this book is not solely a grim portrayal of our current predicament. Prof. Vir Singh offers practical solutions to the worsening problem of environmental disruptions. He highlights the importance of collective action and technological advancements in combating the vicious cycle we find ourselves in. With the compelling blend of scientific, personal anecdotes, and a hopeful vision, this book serves as a vital resource for graduate and post-graduate students and anyone seeking a deeper understanding of the environmental challenges we face. Environmental Disruptions is an urgent wake-up call and rallying cry for us all to take responsibility and work towards a thriving and sustainable future. For everyone concerned about the fate of our planet and seeking the knowledge and inspiration to make a difference, Environmental Disruptions is an essential read. Prof. Vir Singhs expertise, compassion, and unwavering dedication make the book a clarion call for urgent action in the face of environmental crisis
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Agronomy & crop productionJuly 2015Advances in Protected Cultivation
by Brahma Singh, Balraj Singh, Naved Sabir & Murtaza Hansan
Little scholarly literature exists on protected cultivation in India, despite it being a crucial aspect of agriculture. Protected cultivation has considerable potential in the face of changing environmental conditions and limited land and water resources. The book offers comprehensive and succinct information on the design, construction, and maintenance of protected structures and production techniques in protected cultivation. It features contributions from renowned scientists and researchers from esteemed institutions such as DIHAR-DRDO, ICAR, CIAE, CIPHET, CPCT, IIVR, CAZRI, NRCs, and various SAUs.
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Technology: general issuesJune 2011Extension Techniques for Livestock Development
by Sanjeev Kumar Singh & S.D.Singh
This book is also helpful for graduate, postgraduate and doctorate students pursuing studies in veterinary dairy, agriculture, fisheries, and other related sciences and provides them a first hand information on important aspects related to contribution of livestock to national income, community development, panchayati raj, livestock development programmes, audio-visual aids, extension teaching methods, programme planning, adoption and diffusion process, livestock marketing as well as animal husbandry management and administration. We are sure that this book will be beneficial for professors, teachers, trainers, researchers and extension professionals engaged in veterinary and animal husbandry extension and other professional courses.
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Agriculture & farmingJanuary 2014Garden Flowers
by Anil Kumar Singh
Flowers are the precious gift which beautify the nature through its different colours and enhance human health. Ornamental plants provide environmental security for immediate living surroundings, thus intensive research in floriculture particularly on the crops were initiated earlier. This book will vividly highlights genetical and breeding application in flower crops covering wide range of aspects. Breeding techniques are largely focused around expediting the production of superior and stable lines in the case of self pollinating crops. Wide hybridization, tissue culture and mutagenesis are employed by breeders to generate new alleles. Broaden available genetic resources; molecular markers are used to assist breeders through marker assisted selection and to identify quantitative trait loci for traits of interest. The book makes the knowhow of breeding in its easiest way to the readers. It has been designed to cover all the aspects of breeding, the basic objectives, different breeding methods, methodology for improvement of specific crops, stress resistance, quality improvement, mutagenesis, molecular breeding and genetic engineering.
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Agronomy & crop productionJune 2021Potato: Science and Technology in Sub-Tropics
by Anand Kumar Singh,Swarup Kumar Chakrabarti, Brajesh Singh,Jagdev Sharma & Vijay Kumar Dua
This book in its 20 chapters elaborates the latest scientific knowledge and technological achievements for development of potato in sub-tropics and also suggests the future strategies for likely adoption. It is our sincere belief that it would act as a compendium of potato research in the country and similar regions and researchers, students and other stakeholders will benefit from the compiled information in a big way.
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HorticultureSeptember 2020Biointenstive Integreated Pest Management for Horticultural Crops
by Anil Kumar, Swati Saha & Jagipal Singh Coudhary
The book has covered recent techniques on bio-intensive integrated approaches of horticultural pests management. An attempt to compile information on non-chemical ways of pest management strategies including agronomic approaches to physical, mechanical, biopesticides, biocontrol agents, biorational pesticides etc. which are non harmful to environment and economically viable has been made. This book is a useful reference material for organic product producing farmers, researchers and students who are involved in bio-intensive pest management strategies.
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December 2019Fruit Breeding
Approaches and Achievements
by Anil Kumar Shukla, Arun Kumar Shukla, M.B. Noor mohamed, Akath Singh & Divya Tiwari
The pressure of an ever-increasing population and periodic famine due to unexpected flood and drought has forced and awakened the horticultural scientist, to evolve new plant types for diversified use. Besides, some limitations in the improvement of fruit crop such as long juvenile phase, high heterozygosity, limited information on inheritance pattern, excessive fruit drop, parthenocarpy and lesser number of seeds per fruit, hybridization, selection, mutation and other tools of fruit breeding have resulted in the development of a number of varieties in mango, grape, papaya, banana and guava for various purposes. The present 2nd fully revised and enlarged edition of the much awaited book Fruit Breeding Approaches and Achievements is ventured with the objective to provide latest possible information on basic approaches in fruit breeding, breeding for biotic stresses resistance, use of plant growth regulators in fruit improvement, improvement of important fruit crops such as mango, banana, papaya, grape, guava, citrus, ber, aonla, pomegranate, date palm, litchi, coconut, cashewnut, pineapple, temperate and underutilized fruits in a broad spectrum.
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GardeningJune 2013Precision Farming in Horticulture
by Jitendar Singh,S.K.Jain, L.K.Dashora & B.S. Chundawat:
Climatic variations often tend to have adverse effect on the yield and production of crops. Efforts have, therefore, been on for harnessing this natural resource through artificial means for increasing crop productivity. One such technology is protected cultivation. This technique is well adopted in Europe and USA and now China and Japan are leading in controlled sphere production of horticultural crops. In India, the technology is making breakthrough in Karnataka and Maharashtra in protected cultivation of pepper, tomato, cucumber, muskmelon, baby corn etc. Precision farming is defined as the cultivation by adopting technologies which give maximum precision in production of a superior crop with a desired yield levels and quality at competitive production. These include use of genetically modified crop varieties, micropropagation, integrated nutrient, water and pest managements, protected cultivation, organic farming, hi-tech horticulture, and post harvest technology. Post-harvest sector needs lot of precision. Peels, rags, etc. go waste. Many times, peels being rich in polyphenols, colouring pigment, nutrients etc are richer in antioxidant than what we actually eat. Here, we need precision. Precision in management, precision in product diversification, precision in value addition are much sought after aspect.
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GardeningAugust 2023Basic Horticulture and Fruit Production Technology
by Rajaneesh Singh, Bijendra Kumar Singh
The book is primarily meant for the student of graduate and post graduate in the field of horticulture of all agricultural universities in India and neighbouring countries. The information included in this book is considered to be of utmost value to student of horticulture fruit growers, nurseryman, gardeners, subject matter specialist and other persons engaged in the field of horticulture. In this edition author shared my personal experience on fruit crops acquired during last nineteen year. The book will proved boon for student contesting Indian Council of Agricultural Research Junior and Senior Fellowship, Agriculture Research Services examination and NET in the field of horticulture.
