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UUM Press
Published academic works as the likes of original work, edited work, monograph, scholarly popular work, translation and academic journals including a Scopus-indexed journal, it also has a sub-imprint called “Karya Kreatif”
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CONTEMPORARY ISSUES IN MALAYSIAN TOURISM
by Nurhazani Mohd Shariff, Jasmine Zea Raziah Radha Rashid Radha, Roshita Abdul Razak, Grafik UUM Press
Contemporary Issues in Malaysian Tourism is a book that aims to present a new and refreshing approach to the study of tourism. It highlights significant issues in the Malaysian context, ranging from tourism education to e-tourism, as well as challenges in sustaining tourism destinations and managing hospitality operations during the recent Covid-19 pandemic. As the scope of the content is wide-ranging, this book provides an overview of how Malaysia’s tourism industry operates and would benefit destination managers, marketers, policymakers and other stakeholders. Divided into three sections, this book is a collection of both empirical and theoretical research, covering several topics such as community-based ecotourism, Islamic tourism, sports tourism, food tourism and green tourism. It is suitable for students, academicians, and practitioners alike as it introduces key ideas and presents several perspectives on how stakeholders in the industry understand the issues, the challenges being faced, and the necessary measures taken to meet the ever-growing demand for travelling.
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KETUM DARI PERSPEKTIF PSIKOSOSIAL: MANFAAT ATAU MUDARAT
by Noor Azniza Ishak, Jamaludin Mustafa, Kamal Ab Hamid, Siti Rozaina Kamsani, Grafik UUM (Illustrator)
Kratom from a Psychosocial Perspective: An Advantage or A Detriment Kratom leaves have long been used as a traditional vitality drink ingredient for women who have recently given birth. The leaves are boiled, and the resulting water is consumed to restore vitality, as well as to treat gas congestion in the body and relieve back pain. However, the decoction of kratom leaves has been misappropriated and is being sold to the public. This book is intended as a guide for policymakers, particularly the Ministry of Home Affairs and the National Anti-Drug Agency (AADK), in the formulation of appropriate policies or action plans, as well as the necessary enhancements to the extant prevention programmes. This book also suggests an effective information delivery strategy for addressing the issue of kratom water abuse. In addition, this book was written as a resource for the community to learn about the actual phenomenon of kratom water misappropriation in the community today.
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SAVING CRITICALLY ENDANGERED LARGE MAMMALS OF WEST MALAYSIA
by Mohd Momin Khan, Shamsul Ismin Tumin
In 1958, the then Game Department in the state of Perak were responsible for protecting wildlife and answering calls for assistance to protect crops, property and lives threatened by these animals. It was a time of plenty, with forest cover of more than 75 percent. Unfortunately, those forests were rapidly being cleared, causing wildlife species to become homeless. Moreover, solving problems often resulted in the killings of these animals. Hunting licenses were introduced, accounting for large numbers of sambar and barking deer being killed. This slaughter continued for decades, leading to a decline in the numbers of several large animal species. Due to rampant hunting, poaching, and the loss of about 30 percent of the forest species that were once common are now in dire need of saving from further decline. The need to step up conservation efforts has reached an alarming level, requiring prompt action to ensure population recovery.
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The ArtsOctober 2023Windows for the world
Nineteenth-century stained glass and the international exhibitions, 1851–1900
by Jasmine Allen
Windows for the world explores the display and reception of nineteenth-century British stained glass in a secular exhibition context. International in scope, the book focuses on the global development of stained glass in this period as showcased at, and influenced by, these exhibitions. It recognises those who made and exhibited stained glass and demonstrates the long-lasting impact of the classification and modes of display at these events. A number of exhibits are illustrated in colour and are analysed in relation to stylistic developments, techniques and material innovations, as well as the broader iconographies of nation and empire in the nineteenth century.
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Science & MathematicsNovember 2017Maize Kernel Development
by Brian A Larkins, Philip Becraft, Jim Birchler, Ljudmilla Borisjuk, Prem S. Chourey, Joanne Dannenhoffer, Matthew Evans, Sherry Flint-Garcia, José Gutiérrez-Marcos, Jeff Habben, Curt Hannah, Tracie Hennen-Bierwagen, Gregorio Hueros, Gwyneth Ingram, Shawn Kaeppler, Karen Koch, Brian A Larkins, Fangfang Ma, Don McCarty, Jo Messing, Alan Meyers, Keith Roesler, Hardy Rolletschek, Paolo Sabelli, Jeff Schussler, Bo Shen, Bill Sheridan, Rentao Song, Erik Vollbrecht, Thomas Widiez, Yongrui Wu, Ramin Yadegari, Junpeng Zhan
This is an authoritative book that acts as a guide to understanding maize kernel development. Written by a team of experts, it covers topics spanning pre- and post-fertilization events, embryo and endosperm development, grain filling and maturation, and factors influencing crop yield. It explores the significance of maize and other cereal grains, existing hypotheses and research, and important gaps in our knowledge and how we might fill them. This is a valuable resource for researchers of maize and other cereals, and anyone working on basic or applied science in the fields of seed development, plant genetics, and crop physiology.
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July 2021Molecular Breeding in Wheat, Maize and Sorghum
Strategies for Improving Abiotic Stress Tolerance and Yield
by Mohammad Anwar Hossain, Mobashwer Alam, Saman Seneweera, Sujay Rakshit, Robert Henry
The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency and severity of such abiotic stresses. Molecular breeding technologies offer real hope for improving crop yields. Although significant progress has been made over the last few years, there is still a need to bridge the large gap between yields in the most favorable and most stressful conditions. This book: - Provides a valuable resource for wheat, maize and sorghum scientists working on breeding and molecular biology, physiology and biotechnology. - Presents the latest in-depth research in the area of abiotic stress tolerance and yield improvements. - Contains the necessary information to allow plant breeders to apply this research to effectively breed new varieties of these crops. It provides a consolidated reference for plant breeders and crop scientists working on the challenges of enhanced crop productivity and climate change adaptability.
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Insecticide & herbicide technologyDecember 2004Western Corn Rootworm
Ecology and Management
by Edited by Stefan Vidal, Ulrich Kuhlmann, C R Edwards
Western Corn Rootworm, Diabrotica virgifera virgifera LeConte, has been a major economic pest of maize in the Americas for many years. However, since the early 1990's it has become an increasing threat to crops in Europe and is expected to spread to all maize growing areas of the continent. This book provides a comprehensive review of current knowledge of the biology and ecology of this insect pest and how it might be managed in order to limit its damage as it spreads into new agroecological areas. Cultural, biotechnical, and biological control measures are addressed, as are ecological baseline data such as population dynamics, economic thresholds and aspects of its behaviour. The book also examines the potential of plant protection techniques currently used in North America to be applied in Europe.
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EconomicsJune 1998Maize Technology Development and Transfer
A GIS Application for Research in Planning in Kenya
by Edited by R M Hassan
Scientists at the Kenya Agricultural Research Institute (KARI) have developed powerful new tools to improve the effectiveness of their maize research, enabling the rapid development and successful transfer of maize technology in Kenya. The Kenya Maize Data Base Project (MDBP) was established in 1992 with the help of the Rockefeller Foundation, the International Maize and Wheat Improvement Center (CIMMYT) and the US Agency for International Development. This has allowed scientists to use advanced technology to prioritize and evaluate maize research options more effectively, by taking into account such variables as climatic effects and the socioeconomic conditions of farmers. This book describes in detail the development and application of the MDBP, which uses spatial analysis to integrate data from Geographical Information Systems (GIS) with the results of biological experiments, socioeconomic statistics (including interviews with farmers) and agroclimatic information. This provides a powerful planning tool for targeting new technology to the needs of farmers. The book contains sections on survey methods, ex ante research evaluation and priority setting, and patterns of maize technology diffusion and the impact of research. It concludes with a synthesis of the MDBP results and assessment of future choices. This book is essential reading for maize agronomists, crop modellers, agricultural and development economists, extension workers and planners.
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Cereal cropsOctober 2009Insect-resistant Maize
by Jürg Bürgi
Many farmers in sub-Saharan Africa suffer heavily from crop losses due to stem borer pests. Insecticides are often unaffordable; therefore, maize plants must be made resistant to pests. The 'Insect Resistant Maize for Africa' (IRMA) project in Kenya was aimed at developing new maize varieties both by conventional methods and by biotechnologically incorporating the ?-endotoxin produced by the soil bacterium Bacillus thuringiensis. The author gives an impartial and chronological account of this exemplary project between 1999 and 2008, supplemented by discussions of agricultural development policy and descriptions of Kenyan smallholders and the project team. Taking critical and rational positions on the use of modern plant breeding techniques, biotechnology and development policy, this book is of interest to researchers and students, development agencies, NGOs and biotechnology companies.
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October 2006Die Verschwulung der Welt
Rede gegen Rede. Beirut – Berlin
by Rashid al-Daif, Joachim Helfer, Günther Orth, Joachim Sartorius
Zwei Männer auf einem Diwan: Das Austauschprogramm »West-östlicher Diwan« bringt Schriftsteller aus Deutschland und der arabischen Welt paarweise zusammen, um durch ihr Kennenlernen dem vielbeschworenen ›Kampf der Kulturen‹ entgegenzuwirken. Joachim Helfer und Rashid al-Daif haben die Aufforderung zum Gespräch ernstgenommen. So entstand ein verblüffendes Buch: Der libanesische Autor schreibt ein Protokoll, dessen Gegenstand sein deutscher Kollege ist – und zwar als Privatperson. Er kommentiert dessen gleichgeschlechtliche Lebensweise, beschreibt Ansichten zu Sexualität, Liebe und Moral, die ihm fremd sind. Der deutsche Autor reagiert darauf mit radikaler Offenheit, schildert die Begegnung aus seiner Sicht und zeigt am Text des libanesischen Kollegen dessen eigene, zwischen Tradition und Moderne hin und her gerissenen Vorstellungen von Männer- und Frauenrollen auf. Am Ende macht der auf beiden Seiten mit dem Mut zur Selbstentblößung geführte Dialog erschreckend deutlich, wie sehr im Verhältnis zwischen Orient und Okzident das Private das Politische ist.
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KHAYRA UMMAH SERIES (NO. 6/9) RELIGIOUS RESPONSES TO CLIMATE CHANGE AND ENVIROMENTAL DEGRADATION
by Shaikh Mohd Saifuddeen bin Shaikh Mohd Salleh
This volume is part of The Khayra Ummah series, being itself the culmination of a sequence of colloquium of several themes organised by IKIM. The issues addressed in this series are: Islamic economics; Islamophobia; governance; moral deterioration; disruptive technology; the Islamic state and society; enviromental degradation; and the Islamic mind.
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Political ideologiesMay 2017Neoliberal power and public management reforms
by Professor Peter Triantafillou. Series edited by Mark Haugaard
This book examines the links between major contemporary public sector reforms and neoliberal thinking. The key contribution of the book is to enhance our understanding of contemporary neoliberalism as it plays out in the public administration and to provide a critical analysis of generally overlooked aspects of administrative power. The book examines the quest for accountability, credibility and evidence in the public sector. It asks whether this quest may be understood in terms of neoliberal thinking and, if so, how? The book makes the argument that while current administrative reforms are informed by several distinct political rationalities, they evolve above all around a particular form of neoliberalism: constructivist neoliberalism. The book analyses the dangers of the kinds of administrative power seeking to invoke the self-steering capacities of society and administration itself.
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Humanities & Social SciencesJuly 2016The European Union's fight against terrorism
by Christopher Baker-Beall
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Business, Economics & LawOctober 2004
Qualities of food
by Mark Harvey, Andrew McMeekin, Alan Warde
In this book, the complexity and the significance of the foods we eat are analysed from a variety of perspectives, by sociologists, economists, geographers and anthropologists. Chapters address a number of intriguing questions: how do people make judgments about taste? How do such judgments come to be shared by groups of people?; what social and organisational processes result in foods being certified as of decent or proper quality? How has dissatisfaction with the food system been expressed? What alternatives are thought to be possible? The multi-disciplinary analysis of this book explores many different answers to such questions. The first part of the book focuses on theoretical and conceptual issues, the second part considers processes of formal and informal regulation, while the third part examines social and political responses to industrialised food production and mass consumption. Qualities of food will be of interest to researchers and students in all the social science disciplines that are concerned with food, whether marketing, sociology, cultural studies, anthropology, human nutrition or economics.
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Humanities & Social SciencesDecember 2021Crafting identities
Artisan culture in London, c. 1550–1640
by Jasmine Kilburn-Toppin, Christopher Breward, James Ryan
Crafting identities explores artisanal identity and culture in early modern London. It demonstrates that the social, intellectual and political status of London's crafts and craftsmen were embedded in particular material and spatial contexts. Through examination of a wide range of manuscript, visual and material culture sources, the book investigates for the first time how London's artisans physically shaped the built environment of the city and how the experience of negotiating urban spaces impacted directly on their distinctive individual and collective identities. Applying an innovative and interdisciplinary methodology to the examination of artisanal cultures, the book engages with the fields of social and cultural history and the histories of art, design and architecture. It will appeal to scholars of early modern social, cultural and urban history, as well as those interested in design and architectural history.
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