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      • David and Charles Ltd

        David and Charles is an independent publisher of non-fiction books, predominantly in art, craft and creative categories. Our titles feature industry-leading authors and award-winning editorial and design, commissioned for commercial success in all markets. Category focus on practical how-to books in art, crochet, knitting, general crafts, patchwork & quilting, sewing and wellbeing. Cornerstone titles which are highly illustrated, project, technique and trend orientated.

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      • Trusted Partner
        Animal husbandry
        October 1998

        Response in the Yield of Milk Constituents to the Intake of Nutrients by Dairy Cows

        by P C Thomas, David E Beever, P J Buttery, J C MacRae, J D Oldham. Edited by Geoffrey Alderman.

        This report reviews the energy and protein requirement systems for dairy cows currently used in Britain and presents a new approach, along with the outline of a model for its implementation. Current systems give little consideration to the responses of the animal to changes in the nutrient supply, or to interactions between dietary constituents in their effects on digestion and metabolism. Neither do they predict any effect on the partition of nutrient use between milk and body, or changes in the yields of milk fat, protein and lactose, which determine the commercial value of the milk. Therefore the systems, although not inaccurate, lack relevance to the current needs of UK milk producers. Models which embody concepts of nutrient supply and utilization are reviewed and their development as viable alternatives is considered. It is concluded that a new diet formulation system for dairy cows should aim to predict voluntary feed intake, the partition of nutrient use between milk production and tissue deposition, and the short and long-term of effects of nutrition on fat, protein and lactose yields. The physical and biological characteristics of the cow must also be recognized and incorporated into any model for response prediction. The report is also published in Nutrition Abstracts and Reviews - Series B: Livestock Feeds and Feeding. It is an authoritative review for advanced students, research workers and advisors in animal nutrition and in dairy science and technology.

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        Science & Mathematics
        September 2019

        Diseases and Disorders of Finfish in Cage Culture

        by Patrick T K Woo, David W Bruno, L H S Lim

        This second edition looks at important advances in the understanding of infectious diseases of finfish. The content has been significantly updated to reflect current knowledge and the developments in the fish production industry, including the dramatic increases in production in the Asia-Pacific region. An important resource for aquaculturalists, fish health consultants and fish pathologists.

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        Microbiology (non-medical)
        January 1973

        Ornamentation on the terminal hairs in Chaetomium Kunze ex Fr. and some allied genera

        by H Wells, David L Hawksworth

        Mycological paper discussing the ornamentation on the terminal hairs in Chaetomium Kunze ex. Fr.

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        Aquaculture & fish-farming: practice & techniques
        February 2011

        Fish Diseases and Disorders, Volume 3: Viral, Bacterial and Fungal Infections

        by Edited by Patrick T K Woo, David W Bruno

        This third and final volume in the acclaimed Fish Diseases and Disorders trilogy addresses infectious diseases of finfish and shellfish caused by viruses, bacteria and fungi. Topics covered include infectious pancreatic necrosis virus, infectious hematopoictic necrosis virus, viral diseases of cold and warm-water fish, rickettsial and chlamydial infections, furunculosis, motile aeromonads, vibriosis, flavobacterial diseases and shellfish diseases. Written by experts in each discipline and updated throughout to reflect new developments in the field, including new chapters on alphaviruses, oncogenic viruses and genomics and proteomics, this is a must-have reference for fish health specialists and veterinarians, microbiologists, zoologists and researchers and students in aquaculture.

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        Humanities & Social Sciences
        January 2012

        Aristocratic families in republican France, 1870–1940

        by Maire Cross, Elizabeth C. Macknight, David Hopkin

        This is a study of the daily life, concerns, and dynamics of aristocratic families in the France of the Third Republic. Elizabeth Macknight draws on a vast range of material from private archives to contest assumptions about the irrelevancy of the nobility under the republican regime. Within a challenging political and economic environment nobles were determined to protect their interests and conserve the integrity of the aristocratic way of life. The convictions that underpinned nobles' responses to government initiatives emerge from the sources with freshness and clarity. Macknight interweaves male and female perspectives to provide a very full account of familial activities and decision-making with attention to all stages of the human lifecycle. Nobles' experiences of parenting and grandparenting, sibling and cousin relations, marriage, property negotiations, and interaction with servants are brought to light in a vivid and engaging narrative. ;

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        Fishes (ichthyology)
        July 2014

        Diseases and Disorders of Finfish in Cage Culture

        by Edited by Patrick T K Woo, David W Bruno, L H S Lim

        This new edition is a timely update on important advances in the understanding of infectious diseases of finfish. The content has been significantly updated to reflect current knowledge and the developments in the fish production industry, including the dramatic increases in production in the Asia-Pacific region. An important resource for aquaculturalists, fish health consultants and fish pathologists.

      • Trusted Partner
        Science & Mathematics
        November 2020

        Techniques for Work with Plant and Soil Nematodes

        by Roland N Perry, David J Hunt, Sergei A Subbotin

        Techniques for Work with Plant and Soil Nematodes is an up-to-date, comprehensive book covering the practicalities of working with and studying soil and plant nematodes. Written by an international team of experts, this book is highly illustrated and provides thorough coverage of methods whilst allowing for relevant information to be located quickly. It includes the fundamental traditional techniques and new methodologies, covering: sampling; extraction; estimating numbers; handling, fixing, staining, mounting; culturing techniques; figure preparation, measurement and image processing; electron microscopy techniques; behavioural and physiological assays; and cytogenetic, biochemical and molecular biology techniques. This book is an essential resource for anyone involved in plant nematology needing to refer to a readily available methodology standard, including students of nematology and parasitology, university lecturers and researchers, diagnostic laboratories, and quarantine and advisory service personnel. It provides a much needed compendium of the spectrum of information needed to work with these microscopic organisms.

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        The environment
        September 2001

        Environmental Policies for Agricultural Pollution Control

        by Edited by James S Shortle, David Abler

        This book describes the environmental problems associated with agriculture, particularly the use of pesticides and chemical fertilizers and the disposal of animal waste. These have become major policy issues in many countries, with the main polluting effect being on water quality. As with other types of pollution, significant reductions in agriculture's contribution to water pollution requires the application of either enforceable regulatory approaches or changes in the economic environment, so that farmers adopt environmentally-friendly production practices. Providing a review and guide to the policy options and their economic administrative and political merits, the reader can develop an understanding of these options and their merits in the emerging policy context. The principal focus is on the developed world, particularly North America and Europe. The book is aimed at advanced students, researchers and professionals in agricultural economics and policy, and environmental and pollution sciences.

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        Botany & plant sciences
        June 2000

        Hemp Diseases and Pests

        Management and Biological Control

        by John M McPartland, Robert C Clarke, David P Watson

        Hemp is enjoying a worldwide resurgence. This unique book combines a review of the hemp pest and disease literature published over the past 50 years with up-to-date information on modern biological control techniques. Each pest and disease organism is presented in the same format, covering economic impact, geographical and host-plant range, plant symptoms, taxonomic description, life history, and differential diagnosis. Important cultural, mechanical, biological and chemical controls are highlighted with charts, illustrations and explicit instructions. Easy-to-use keys are included for rapid identification of the most common pests. Introductory chapters describe the general principles of plant protection, requirements for healthy plant growth, and taxonomy of parasites and pathogens.

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        Agriculture & related industries
        October 2013

        Realizing Africa's Rice Promise

        by Edited by Marco C S Wopereis, David Johnson, Nourollah Ahmadi, Eric Tollens, Abdulai Jalloh

        *Includes contributions from the key scientists working in the area *Provides a comprehensive overview of the latest research as well as making recommendations for how best to deal with future challenges *Has a wide and varied scope – covering policy, genetic diversity and improvement, sustainable productivity enhancement, innovations and value chains

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        Agriculture & related industries
        March 2002

        Market Development for Genetically Modified Foods

        by Edited by Vittorio Santaniello, Robert E Evenson, David Zilberman

        The investment climate for firms producing genetically modified (GM) agricultural products has recently experienced considerable change, with the occurrence of remarkably high rate of farmer acceptance, but considerable consumer resistance. The present system that involves firms developing biotech products, farmers producing the products, food and related agribusiness industrial firms, and consumers of food, is very volatile. This however will soon be affected by changes in reulatory, trade and food safety regimes.This book addresses these key issues and is based on papers presented at the fourth meeting of The International Consortium on Agricultural Biotechnology Research (ICABR), on Economics of Agricultural Biotechnology, held at Ravello, Italy, in August 2000. Organized in four parts, this volume focuses on:Consumer reactions to GM food informationRegulatory issuesFarmer acceptance of biotech productsChanges in industrial organization in life science and food sectors

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        Forestry & related industries
        June 2007

        Forest Genetics

        by Timothy L White, W T Adams, David B Neale

      • Trusted Partner
        Agriculture & related industries
        July 2003

        Advances in Stored Product Protection

        by Edited by Peter F Credland, David M Armitage, Christopher H Bell, Paul M Cogan, Ed Highley

        The International Working Conference on Stored Product Protection, held every four years, is the premier world forum for the presentation of research results and reviews on the safe storage of durable foodstuffs, of which cereal grains, pulses and oilseeds make up the largest components. This book presents the proceedings of the 8th conference, held in York, UK, in July 2002. This book highlights work on the pests and diseases that may cause spoilage, adverse health effects and loss of the crop after harvest, and discusses new techniques for the safe, effective and environmentally friendly management of stored commodities. With nearly 200 keynote, oral and poster papers and contributions from leading experts from around the world, the contents cover the future of stored product protection and the impacts of global issues, food safety, chemical and physical control, and processing and applications.The volume will interest applied entomologists, plant pathologists, postharvest biologists, and agricultural engineers.

      • Trusted Partner
        Literature & Literary Studies
        May 2018

        David and Bathsheba

        By George Peele

        by Mathew R. Martin, David Bevington

        David and Bathsheba presents a modernised edition of George Peele's explosive biblical drama about the tangled lives, deadly liaisons, and twisted histories of Ancient Israel's royal family. Martin's critical edition is the first modern single-volume edition of the play since 1912 and opens up this unduly neglected gem of English Renaissance drama to student and scholar alike. The introduction examines such topics as the play's treatment of its biblical and poetic sources, its engagement with Elizabethan politics, and its forceful representations of religious fanaticism, genocide, and sexual violence. Its commentary notes clarify the text's meaning and staging, guide the reader through the play's dramatisation of the turbulent Davidic period of Ancient Israel's history, and place the play in its broader cultural and artistic milieu. Martin's edition aims to encourage new contemporary critical study of Peele's powerful and disturbing drama.

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        Agriculture & related industries
        July 2000

        Agriculture and Intellectual Property Rights

        Economic, Institutional and Implementation Issues in Biotechnology

        by Edited by Vittorio Santaniello, Robert E Evenson David Zilberman, Gerald A Carlson

        This book presents the perspectives of policy-makers and economists on a highly topical subject. Plant breeding patents, the ownership of biological innovation and associated intellectual property rights (IPR) are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology, but until recently evoked little policy analysis.IPRs are particularly relevant in the field of agricultural biotechnology. They are issues affecting public and private sector organizations and companies, and are significant for developing as well as developed countries.

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