Your Search Results

      • Trusted Partner
        April 2018

        New Mexican Chiles

        by Dave DeWitt

        As the foods and recipes of Mexico have blended over the years into New Mexico's own distinctive cuisine, the chile pepper has become its defining element and single most important ingredient. Though many types were initially cultivated there, the long green variety that turned red in the fall adapted so well to the local soil and climate that it has now become the official state vegetable.To help chefs and diners get the most from this unique chile's great taste–without an overpowering pungency–Dave DeWitt, the noted Pope of Peppers, has compiled a complete guide to growing, harvesting, preserving and much more–topped off with dozens of delicious recipes for dishes, courses, and meals of every kind.

      • Trusted Partner
        March 2017

        The Essential Chile Sauce Guide

        by Dave DeWitt

        They're everywhere! Thirty years ago, the only liquid hot stuff you could find outside Louisiana was Tabasco Sauce, but now hundreds of brands are falling off the shelves and being sold online.The love of spicy foods has become a full-fledged movement, and hot sauces are at the molten core of this major culinary change. Now, Dave DeWitt has gone global to assemble this gourmet guide to the tastiest ways to indulge.From the nation's hotbeds through Latin American lava and the steamy Caribbean to the sauces of the spice route, DeWitt's rich range of recipes makes clear why hot sauces are more than a trend, more than a cuisine–they're a way of life!

      • Trusted Partner
        October 2017

        The Essential Hot Spice Guide

        by Dave DeWitt

        People have been spicing up their foods ever since cooking began. And it's a trend that's heating up all across the country. Now, Dave DeWitt, the esteemed Pope of Peppers, presents his must-have guide to the tastiest and healthiest combos from the worlds of powerful plants and creative cuisine.

      • Trusted Partner
        Biography & True Stories
        September 2024

        Bedsit land

        The strange worlds of Soft Cell

        by Patrick Clarke

        A rich and revealing examination of the legendary pop duo Soft Cell. Soft Cell are not your average pop band. Marc Almond and Dave Ball may be best known for the string of hits they released in 1981, but the powerful first phase of their collaboration embraced a staggering array of sounds, influences and innovations that would change the face of music to come. In Bedsit land, Patrick Clarke plunges into the archives and interviews more than sixty contributors, including the band members themselves, to follow Soft Cell through the many strange and sprawling worlds that shaped their extraordinary career. They lead him from the faded camp glamour of the British seaside to the dizzying thrills of the New York club scene. From transgressive student performance art to the sleaze and squalor of pre-gentrified Soho. From the glitz of British showbiz to the drug-addled chaos of post-Franco Spain. He emerges on the other side with the most in-depth, innovative and entertaining account of the duo ever written.

      • Trusted Partner
        June 2021

        Fundamentals of Applied Animal Nutrition

        by Gordon Dryden

        If you have ever wondered why animals prefer some foods and not others, how poor feeding management can cause conditions such as laminitis, rumenitis or diarrhoea, or how to construct a diet to optimise animal performance and health, then this book will introduce you to the fundamentals of animal nutrition and their practical implementation. While giving a comprehensive and practical overview of the principles that underpin the design and management of farm animal feeding systems, this book: - Covers a wide range of topics from digestive function, nutrients and feed composition, to intake, feed related disorders, grazing behaviour and management, as well as how animals influence climate change and the environment. - Contains hints, tips and practical advice on animal feeding. - Includes links to the latest data on feed composition and nutrient requirements. - Is a companion book to the author's book titled Animal Nutrition Science. With its evidence-based approach and emphasis on the practical throughout, this is a valuable textbook for undergraduate and graduate animal science students studying the feeding of farm animals. It is also an essential reference for early practitioners, veterinarians, farm managers and advisers in animal feed companies.

      • Trusted Partner
      • Trusted Partner
        Business & management
        November 2012

        Veterinary Practice Management

        by Catherine R Coates, Alan Jones, Michael W Coates

        Veterinarians are increasingly aware of the need to recognise they are working in a business enterprise. From operating as small practices twenty years ago, veterinary businesses are now run along sophisticated models and operate out of multi-million pound hospitals. Drawing together the latest information on practice management, this textbook provides practical and straightforward coverage of major elements, including client relationships and staff management, business and financial procedures, computer systems and project management. This book covers practice management topics as taught in veterinary schools worldwide, providing students with a textbook resource in this increasingly important subject. It is also a valuable source of information for newly qualified veterinarians, veterinarians interested in practice management and veterinary practice managers.

      • Trusted Partner
        Zoology & animal sciences
        August 2008

        Animal Nutrition Science

        by Gordon Dryden

        Written for senior undergraduate and graduate students, Animal Nutrition Science introduces the fundamental topics of animal nutrition, in a treatment which deals with terrestrial animals in general. Addressing a wider range of topics than the standard animal nutrition texts, the subjects covered include nutritional ecology and the evolution of feeding styles, nutrients (including minerals, vitamins and water) and their functions, food composition and methods of evaluating foods, mammalian and microbial digestion and the supply of nutrients, control and prediction of food intake, quantitative nutrition and ration formulation, methods of investigating nutritional problems, nutritional genomics, nutrition and the environment, and methods of feed processing and animal responses to processed foods. The many references provide the scientific basis for the text, and give signposts for the reader to extend their enquiry in topics of interest.

      • Trusted Partner
      • Trusted Partner
        Humanities & Social Sciences
        March 2017

        Air empire

        British imperial civil aviation, 1919–39

        by Gordon Pirie, Andrew Thompson, John M. MacKenzie

        Air empire is a fresh study of civil aviation as a tool of late British imperialism. The first pioneering flights across the British empire in 1919-20 were flag-waving adventures that recreated an era of plucky British maritime exploration and conquest. Britain's development of international air routes and services was approved, organised and celebrated largely in London; there was some resistance in and beyond the subordinate colonies and dominions. Negotiating the financing and geopolitics of regular commercial air service delayed its inception until the 1930s. Technological, managerial and logistical problems also meant that Britain was slow into the air and slow in the air. Propaganda concealed underperformance and criticism. The study uses archival sources, biographies, industry magazines and newspapers to chronicle the disputed progress toward air empire. The rhetoric behind imperial air service offers a glimpse of late imperial hopes, fears, attitudes and style. Empire air service had emotional appeal and symbolic value, but disappointed in practice.

      • Trusted Partner
        Medicine
        December 2019

        Top 100 Questions and Answers about Fleas and Pets

        by Hany Elsheikha, Ian Wright, Michael Dryden

        If you have a flea problem, you're probably trying to solve it - unfortunately, flea infestations are very difficult to eliminate! Thankfully, we now know more about the biology and treatment of fleas than ever before, which has led to safe, effective, and affordable treatments, both on pets and in the environment. This book provides an easy introduction to the world of fleas, and a flea-educated owner is an owner able to effectively prevent, control and treat infestations. Detailing the most effective treatment and prevention options, the book: - Provides accessible and easy to understand information about fleas and their control; - Describes the changes in animal and human health when flea infestations occur; - Includes practical advice pitched at a level for both owners and veterinary nurses. Top 100 Question and Answers About Fleas covers all the important facts you need to know about fleas in an easy question and answer format. Informative and interesting, it is an invaluable aid in your quest to provide the best quality of life to beloved pets.

      • Trusted Partner
        Literature & Literary Studies
        December 2023

        Bulletin of the John Rylands Library 99/2

        by Stephen Mossman, Cordelia Warr

        The John Rylands Library houses one of the finest collections of rare books, manuscripts and archives in the world. The collections span five millennia and cover a wide range of subjects, including art and archaeology; economic, social, political, religious and military history; literature, drama and music; science and medicine; theology and philosophy; travel and exploration. For over a century, the Bulletin of the John Rylands Library has published research that complements the Library's special collections. The editors invite the submission of articles in these fields and welcome discussion of in-progress projects.

      • Trusted Partner
        Business, Economics & Law
        June 2019

        China-Africa Economic and Trade Cooperation:

        Case Studies and Plans

        by Secretariat of the First China-Africa Economic and Trade Expo Organizing Committee

        China-Africa Economics and Trade Cooperation: Case Studies and Plans comes in 3 languages: Chinese(2 volumes), English(2 volumes), and French(2 volumes). This book series include 101 excellent case studies , which related to 21 Chinese provinces and cities and 31 countries in Africa, containing agriculture, manufacturing, commerce and trade, infrastructure, industrial parks, energy and mining, financing and other fields in China-Africa economic and trade cooperation. This set of books is practical and useful for all readers. In addition, the book gives the vivid interpretation on the concept of common prosperity, win-win cooperation, mutual negotiation and construction, shared innovation and progression of Belt and Road Initiative.

      • Trusted Partner
        Comic strip fiction / graphic novels (Children's/YA)
        2021

        40 Rules to Survive the Apocalypse

        by Yuri Nikitinsky

        What to do if there was an explosion, zombies are wandering around, viruses or aliens are creeping, and the Angry Cockroach is crunching the on the cookies left in the kitchen? First and foremost, you should not panic and be prepared. Of course, the cases are very different - real and fictional - but the advice in this book is always valid and useful for each of them. So if you are seriously prepared, no apocalypse will get you!

      • Trusted Partner
      • Trusted Partner
        May 2022

        Ein unvollkommener Ehemann

        Roman

        by Susann Urban, Sheila O’Flanagan

        Roxy und Dave sind seit zwanzig Jahren ein glückliches Paar, zwei fröhliche Kinder scheinen das Familienleben perfekt zu machen. Als Roxys Vater stirbt, eilt sie zu ihrer Mutter, um ihr in der schweren Zeit beizustehen. Aber als sie am Tag nach der Beerdigung nach Hause kommt, erwischt sie ihren Ehemann in flagranti mit der Nachbarin. Mit einem Schlag steht alles in Frage, was Roxy bislang für die Grundfesten ihres Lebens hielt.Jetzt muss sie Entscheidungen treffen, die ihr Leben komplett verändern werden: Soll sie Dave verzeihen und ihrer Ehe noch eine Chance geben? Oder allein einen Neuanfang wagen? Schließlich hat sie sich lange genug nur um die Anderen gekümmert. Und der neue Job als Chauffeurin macht nicht nur Spaß, sondern führt auch zu reizvollen Begegnungen …

      • Trusted Partner
        May 2022

        Ein unvollkommener Ehemann

        Roman

        by Sheila O’Flanagan, Susann Urban

        Roxy und Dave sind seit zwanzig Jahren ein glückliches Paar, zwei fröhliche Kinder scheinen das Familienleben perfekt zu machen. Als Roxys Vater stirbt, eilt sie zu ihrer Mutter, um ihr in der schweren Zeit beizustehen. Aber als sie am Tag nach der Beerdigung nach Hause kommt, erwischt sie ihren Ehemann in flagranti mit der Nachbarin. Mit einem Schlag steht alles in Frage, was Roxy bislang für die Grundfesten ihres Lebens hielt.Jetzt muss sie Entscheidungen treffen, die ihr Leben komplett verändern werden: Soll sie Dave verzeihen und ihrer Ehe noch eine Chance geben? Oder allein einen Neuanfang wagen? Schließlich hat sie sich lange genug nur um die Anderen gekümmert. Und der neue Job als Chauffeurin macht nicht nur Spaß, sondern führt auch zu reizvollen Begegnungen …

      • Trusted Partner
        Science & Mathematics
        September 2016

        Biotechnology of Major Cereals

        by Huw D Jones

        Biotechnology of Major Cereals will focus on the recent advances and future prospects in cereal biotechnology. The first part of the book will cover the world’s major cereals and focus on new developments and trends. The second part will be technology rather than species-led, detailing fundamental developments in technologies and significant target traits. ; In this book experts explain and discuss the latest biotechnological advances in cereal crop science, including the latest results of gene editing techniques ; 1: Biotechnology of Major Cereals 2: Genetic Transformation of Maize: Conventional Methods and Precision Genome Modification 3: Biotech Maize: Industry Development & Impact 4: Sorghum Genetic Transformation: Current Status and Future Target Traits 5: Barley as a Cereal Model for Biotechnology Applications 6: Wheat Biotechnology; Recent Developments and Future Trends 7: The Long and Winding Road of Rice Genetic Modification Technology and its Potential 8: Setaria Viridis; A Model for C4 Crop Biotechnology 9: Genome Editing in Cereals 10: Anther Culture for Doubled Haploids 11: Chloroplast Transformation in Cereals 12: Cross-species Silencing: Plant-mediated RNAi for Insect Control 13: Acrylamide in Cereals: The Problem and Potential Genetic and Agronomic Solutions 14: Engineering Cereal Endosperm 15: Key molecular and Metabolic Processes used for Genetic Engineering to Improve Freezing 16: Mergers and Acquisitions in Global Ag-Biotech

      Subscribe to our

      newsletter