Your Search Results
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Promoted ContentBusiness, Economics & LawAugust 2010
Markets, rules and institutions of exchange
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by Stan Metcalfe, Mark Harvey, Mark Harvey
This book is about how to understand the huge variety of markets and market organisation in contemporary economies through a dialogue between a group of UK and French scholars. It presents a critique and development of institutional views of markets, and 'puts markets in their place' in a wider political and social context. In the wake of the 2008 financial crisis in markets, the book makes a topical and significant contribution on the importance of the rules and regulations that constitute markets, and their broader political and legal frameworks. Moreover, the disruption of markets brings to the fore their interconnection with the broader economy, with production, distribution and consumption in a way often ignored at the height of market bubbles. Both theoretical and empirical, a wide range of markets are considered, capital markets for new technology and venture capital, for food, domestic services and scientific knowledge. The authors address how markets emerge and disappear, or indeed why they fail to appear, as well has how they become stable and institutionalised. ;
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Promoted ContentChildren's & YA
The Little Moody Monster (2). A Four-Legged Visitor
by Julia Boehme/ Franziska Harvey
Hurray! Moritz can look after Grandma’s dog Charly because she’s going on holiday. So at last Moritz has a pet of his own, even if it’s only for a few days. Milo, Moritz’s new friend, is also wild about Charly. There’s only one creature who is not at all pleased, and that’s the Moody Monster. Until Charly suddenly disappears…
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Trusted PartnerBusiness, Economics & LawJuly 2018
Qualities of food
by Mark Harvey, Stan Metcalfe, Andrew McMeekin, Mark Harvey, Alan Warde
In this book, the complexity and the significance of the foods we eat are analysed from a variety of perspectives, by sociologists, economists, geographers and anthropologists. Chapters address a number of intriguing questions: how do people make judgments about taste? How do such judgments come to be shared by groups of people?; what social and organisational processes result in foods being certified as of decent or proper quality? How has dissatisfaction with the food system been expressed? What alternatives are thought to be possible? The multi-disciplinary analysis of this book explores many different answers to such questions. The first part of the book focuses on theoretical and conceptual issues, the second part considers processes of formal and informal regulation, while the third part examines social and political responses to industrialised food production and mass consumption. Qualities of food will be of interest to researchers and students in all the social science disciplines that are concerned with food, whether marketing, sociology, cultural studies, anthropology, human nutrition or economics.
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Trusted Partner1994
Die Tyrannei der edlen Ritter
Männer, die Frauen retten wollen. (rororo zu zweit)
by Hornstein, Harvey A
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Trusted PartnerFolk & traditional musicApril 2005
The Kiss in history
by Edited by Karen Harvey
Writers have previously placed the action of kissing into categories: kisses of love, affection, peace, respect and friendship. Each of the essays in this fascinating book take a single kind of kiss and uses it as an index to the past. For rather than offering a simple history of the kiss, this book is about the kiss in history. In this collection, an eminent group of cultural historians have explored this subject using an exceptionally wide range of evidence. They explore the kiss through sources as diverse as canonical religious texts, popular prints, court depositions, periodicals, diaries and poetry. In casting the net so wide, these authors demonstrate how cultural history has been shaped by a broad concept of culture, encompassing more than simply the canons of art and literature, and integrating apparently 'historical' and 'non-historical' sources. Furthermore, this collections shows that by analyzing the kiss and its position - embedded as it is as part of our culture - history can use small gestures to take us to big issues concerning ourselves and others, the past and the present. With an afterword by Sir Keith Thomas, this book will be fascinating reading for cultural historians working on a wide range of different societies and periods.
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Trusted PartnerChildren's & YAJanuary 2020
Leselöwen 2. Klasse - Einhorngeschichten
by Barbara Rose / Franziska Harvey
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Trusted PartnerChildren's & YAJanuary 2020
Leselöwen 2. Klasse - Das Geheimnis der Räuberhöhle
by Heike Wiechmann / Franziska Harvey
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Trusted PartnerHumanities & Social SciencesSeptember 2019
Inequality and democratic egalitarianism
by Mark Harvey, Norman Geras
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Trusted PartnerHumanities & Social SciencesFebruary 2024
The material body
by Elizabeth Craig-Atkins, Karen Harvey