Your Search Results

      • Editions Stock (subsidiary of Hachette Livre SA)

        Founded in 1708, Stock is one of the oldest publishing houses in France and has been part of the Hachette Group since 1961. In the prestigious series LA BLEUE, Stock publishes the finest multi-award winning writers from Françoise Sagan to Philippe Claudel, and new voices such as Adrien Bosc.  Recently, it has expanded to include high-end women’s literary fiction. Its foreign fiction list (LA COSMOPOLITE series) includes great authors from Carson McCullers to Paolo Cognetti, from many languages.  On the non-fiction side, the list is quite eclectic from philosophy (Louis Althusser) to thought-provoking investigation (Garance Le Caisne), and health with our best-selling author, Michel Cymes.

        View Rights Portal
      • August 2020

        Second Chance

        by Dr. Kavita Bhatnagar

        She was only 26, pretty, intelligent, earning well and – divorced. Ragini had been on cloud nine once her marriage was fixed and certain that she was going to get all the love she had dreamed of – her marriage would be perfect and she would really live happily ever after. But soon the marriage turned abusive and Ragini walked out of the bitter, hurtful existence – shaken, but determined to create anew life for herself. This is the story of Ragini’s quest for love and companionship. Her efforts make her interact with different suitors and take her on a roller coaster emotional ride. Ragini’s travails to marryagain show myriad hues where deceit and pretence come face to- face with hope and aspiration. Will life give her a second chance?

      • Medical Genetics, 4th Ed.

        by G.P. PAL

        The subject of genetics is gaining utmost importance in the medical science. However, most of the medical students find this subject difficult to understand and therefore, neglect it. The aim of this book is to present the text in such a way that it provides the clear and conceptual understanding of the subject. A simple and concise account of the genetic basis of various diseases, cancers and embryonic development is given to make the subject directly applicable to the medical science. It is hoped that the undergraduate and postgraduate students of medical science and clinicians will find this book interesting and useful. About the Author Professor G.P. Pal (MBBS, MS, FASI, DSc, FAMS, FNASc, FASc, Bhatnagar Laureate), is an eminent teacher with more than three decades of teaching experience. Currently, he is Director at the Modern Institute of Medical Sciences, Indore. Earlier, he had been Head, Department of Anatomy at MP Shah Medical College, Jamnagar, Gujarat, and was the visiting Associate Professor at he Medical College of Pennsylvaia, Philadelphia, USA. He has to his credit, numerous publications and journals of international repute. He has received many national awards and honours for his research. His research work is cited in more than 50 standard textbooks throughout the world. He has authored many well accepted books, that include: “Illustrated Textbook of Neuroanatomy”, “Textbook of Histology”, “Genetics in Dentistry”, “General Anatomy”, “Human Osteology”, “Basics of Medical Genetics”, and “Medical Genetics for Dental Students”. He has been also the co-author of Professor Inderbir Singh’s “Human Embryology.

      • Agronomy & crop production
        June 2021

        Potato: Science and Technology in Sub-Tropics

        by Anand Kumar Singh,Swarup Kumar Chakrabarti, Brajesh Singh,Jagdev Sharma & Vijay Kumar Dua

        This book in its 20 chapters elaborates the latest scientific knowledge and technological achievements for development of potato in sub-tropics and also suggests the future strategies for likely adoption. It is our sincere belief that it would act as a compendium of potato research in the country and similar regions and researchers, students and other stakeholders will benefit from the compiled information in a big way.

      • Botany & plant sciences
        June 2020

        Plant Health Management

        by Gireesh Chand

        The book carries documents contributed by faculty members from all across the country on emerging disease threat, design effective management strategies through various conventional and modern approaches. The chapters in the book provide a current and detailed account of biotic and abiotic constraints that affect the crops, with comprehensive coverage of occurrence, distribution, economic importance, symptoms of biotic and abiotic constraints, disease cycle, epidemiology and sustainable disease management strategies.

      • Horticulture
        February 2021

        Production Technology of Temperate Fruit and Plantation Crops

        by P.K. Yadav

        This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

      • Agriculture & farming
        October 2019

        Engineering Properties of Agricultural Produce

        by Suresh Chandra, Samsher, Suneel Kumar Goyal & Durvesh Kumari

        In any agricultural country, various types of agricultural commodities are produced in large quantities and to handle such quantities during harvest, post-harvest, processing and transportation, various types of equipment are required. To design particular equipment or determining the behaviour of the product for its handling, physical properties such as size, shape, surface area, volume, density, porosity are very important. Various types of cleaning, grading and separation equipment are designed on the basis of physical properties of seeds such as size, shape, specific gravity etc. The book will provide a fundamental understanding of engineering properties of agricultural produce and the knowledge of engineering properties are combined with engineering knowledge. Each chapter in the book will be helpful for the students to understand the relationship between engineering properties of raw, semi-finished and processed food to obtain products with desired shelf-life and quality. This book discusses basic definitions, principles of engineering properties and their measurement methods with research findings. It will be helpful to the students for their self-study and to gain information how to analyze experimental data to generate practical information. It will also be helpful for students who deal with engineering properties in their research. Methods to measure these properties are also explained in details.

      • Agricultural science
        January 2014

        Bioinformatics in Agriculture

        Tools and Applications

        by M. Balakrishnan, M. & Dam Roy

        The book deals with various tools and applications of bioinformatics in the fields of: o agriculture, corals, structural bioinformatics, data-mining, text-mining; o medicinal plants, antibiotics, protein structure prediction, drug design; o gene expression, micro-arrays, proteomics, molecular phylogenic location of the Indian Liver Fluke, rough sets to predict protein structural class; o artificial neural networks for prediction of amino acids levels, plant systems biology, molecular modeling, homology modeling, bio-efficacy of indigenous bacillus through in-silico approach; o fresh aquaculture and fisheries, pesticides and insecticides, databases and tools development in the relevant area. The book would be of much use to the person working in the field of agricultural biotechnology, bioinformatics, computer science and applied statistics.

      • Agronomy & crop production
        July 2015

        Advances in Protected Cultivation

        by Brahma Singh, Balraj Singh, Naved Sabir & Murtaza Hansan

        Unlike other aspects of agricultural sciences, little literature is available on protected cultivation in India. Protected cultivation in India has vast potential under changing environmental parameters and reducing land and water resources. The book contains consolidated and concise information on design, construction and maintenance of protected structures and production technologies under protected cultivation with contributions from eminent scientists and researchers from institute like DIHAR- DRDO, ICAR, CIAE, CIPHET, CPCT, IIVR, CAZRI, NRCs and various SAUs.

      • Agriculture & farming
        January 2011

        Advances in Preservation and Processing Technologies of Fruits and Vegetables

        by S. Rajarathnam & R.S. Ramteke

        The book consists of 19 s on different subjects and in different dimensions, with particular emphasis on the post-harvest handling and processing of fruits and vegetables, including mushrooms. Scope for the technology on fruits and vegetables, non-destructive methods to evaluate fresh quality, radiation preservation, chemistry of pectin and pigments and their applications, nutraceutical compounds, membrane processing of liquid fruits, dehydrated and intermediate moisture products,importance of bamboo and mushrooms as food, influence of process conditions on product quality, food additives in product preparation, packaging aspects, microbiological safety concerns, relevant analytical methods, mushroom nutraceuticals and bio-technological interventions for improvement of banana with a final note on conclusions in the last .

      • Science & Mathematics
        June 2007

        Drug Discovery and Development

        Traditional Medicine and Ethnopharmacology

        by Bhushan Patwardhan

        While biotechnological advances, genomics and high throughput screenings or combinatorial and asymmetric syntheses are opening new opportunities in drug discovery, the industry is facing serious innovation deficit. The total number of new molecules registered per year has dropped in contrast to expected increase. Post marketing failures of blockbuster drugs have become major concerns of industries. On the other side, globally there is a major shift to sue of traditional medicine involving complementary and alternative therapies. Ethnopharmacology and traditional medicines have contributed in past significantly in the process of natural product drug discovery. There are two clear tracks where ethnopharmacology has potential to contribute in future drug research. First, as a discovery engine to provide new targets, leads, and second, use of quality assured and standardized traditional medicines. In this scenario, it is important to understand the mechanisms of drug discovery and pharmaceutical development with a focus on herbal drugs and neutraceutical. This book provides historical perspective, future prospects and significance of ethnopharmacology in drug research. It also provides important steps in botanical drug discovery and development including bioprospecting, quality control, standardization, pharmaceutics, stability, pharmacokinetics, and bioavailability with examples from ethnopharmacology and herbal medicine. One of the important feature of this book is to give an excellent insight to Good Laboratory and Good Clinical Practices along with very useful summary steps involved in filing IND or NDA of botanical products. The book also gives Regulators perspective of validating claims and how ethnopharmacological or traditional medicines need different approach.

      • Agriculture & farming
        January 2014

        Propagation of Horticultural Plants

        Arid and Semi-Arid Regions

        by R.S.Singh & R.Bhargava

        In semi arid and arid regions of the country, a vast land resource (39.54 m ha) is available which is underutilized, having good potential of expansion for quality production of several horticultural, medicinal, spices, ornamental and crops of economic importance. The horticulture can play vital role in diversification of these untapped natural resources. T he development of arid horticulture is not very old; the published literature on many crops of economic importance and their multiplication is also scanty. Looking to prospects of such underutilized crop, its propagation methodology should be standardized for large scale plantation through availability of quality planting material. The work on production technology of underutilized arid horticultural crops in limited and scattered. Therefore, an effort was made to compile the work done so far in the field of multiplication of semi- arid and arid horticultural plants with special reference to Indian scenario in the form of a book to develop the knowledge base of all those involved in research and development of cold and hot arid lands. This book will be useful for the scientists, teachers, researchers, students, growers, policy makers and also for the personnel engaged in nursery management. The contributors of different s included in the book are well known personality in their field.

      • Zoology & animal sciences
        January 2010

        Community Ecology of Tropical Birds

        by C. Sivaperruman & E.A.Jayson

        Community Ecology of Tropical Birds, the tropical ecosystems is one of the most biological diverse habitats on the earth. Seventy six per cent of all centers of avian endemism occur in tropical regions and the same is true for many plant and animal communities. Birds are important component of biological diversity and their ecological, cultural, recreational and economic benefits are recognized universally. They act as vital links in many food webs and often serve as highly visible biological indicators of ecosystem health. Many bird populations are declining all over the world due to habitat loss and fragmentation, predation, pesticide use, invasive exotic species and other factors. This book is about the ecology of tropical bird community, all together 12 chapters are described and divided into two parts. The first part of this book looks at the forest bird community including status and distribution, species-abundance relationship, seasonal changes, vertical distribution and habitat utilisation. The second part provides detailed ecology of wetland bird community. This book will be an invaluable resource for field scientist, researchers, students, and naturalists in the field of Ornithology.

      • Nanotechnology
        January 2012

        Applied Computational Biology and Statistics in Biotechnology and Bioinformatics (Set of 2 Vols.)

        by Ajit Kumar Roy

        The book entitledis aimed to cater to the growing demand of academia, researchers and commercial ventures. Altogether there are forty four s divided into the following broad sections like 1. Bioinformatics, Genomics and Proteomics, 2. Phylogeny 3. Drug Design and Epigenomics 4. Advanced Computational Tools and Techniques 5. Statistical methods for computational biology, data mining and visualization 6. Socio Economics and Ethics. This book presents the foundations of key problems in computational molecular biology and bioinformatics. It contains basic molecular biology concepts, tools, techniques and ways to measure sequence similarity, presents simple applications of searching sequence databases. After introducing methods for aligning multiple biological sequences and genomes, the text explores applications of the phylogenetic tree, methods for comparing phylogenetic trees, the problem of gene expression and motif finding. Interestingly, it is attempted to introduce computational biology without formulas that presents the biological and computational ideas in a relatively simple manner. It focuses on computational and statistical principles applied to genomes, and introduces the computational statistics that are crucial for understanding and visualization of problems. This makes the material accessible to Statistician and computer scientists without biological training, as well as to biologists with limited background in Statistics and computer science. Furthermore one has been exclusively devoted to computational biology and computational statistics as applied in biotechnology illustrated with methodology, application and interpretation of results. More than four hundred figures, illustrations and diagrams reinforce concepts and present key results from the primary literature that will be very much useful to grasp on the subject, visualize the output and make right interpretation of the result. The book will be useful for all those working in Biotechnology sector in general and particularly researchers working in the laboratories of ICAR, CSIR, SAUs and many more institutions engaged R&D activities.

      • Dairy farming
        February 2021

        Milk of Non Bovine Mammals

        Chemistry and Health Benefits

        by Anamika Das, Tanmay Hazra & Rohit G Shindhav

        .Milk is an integral part of human diet from ancient times. It provides a significant amount of protein, micronutrients and vitamins, which are essential to alleviate and fight malnutrition. To the worlds total milk production, Cow milk contributes 82.7%, followed by milk from Buffaloes, Goats, Sheeps and Camels. Cow milk contributes almost majority of worlds total milk production. Apart from plenty of health benefits of cow milk, the adverse effects or devil side of cow milk have been observed for certain population in the world. These adverse effects have been categorized as symptoms ofLactose intolerance- a condition characterized by difficulty in digesting milk due to absence of particular enzyme Lactase. Milk allergy occurs due to adverse immune reaction due to presence of certain milk proteins and this is usually termed as milk allergy cow milk protein allergy (CMPA). Non-cow (goat, camel, donkey, yak, horse) milks are closely associated with the culinary cultures of many societies throughout the world. Non-Bovine milks draw great interest for researchers in terms of milk production, technology, chemistry, microbiology, safety, nutrition, and health aspects

      • Agriculture & farming
        May 2016

        Dimensions of Extension Education

        by B.P. Mohapatra

        The book consists of six chapters mainly dealing with the basics of extension education, community development, rural development, and important rural as well as community development programmes as per the syllabus. Besides, some frontier areas of extension are also discussed in the book.

      • Agriculture & farming
        January 2015

        Biological Sciences

        Innovations and Dynamics

        by Rajeshwar P. Sinha, Richa & Rajesh Prasad Rastogi

        The objective of this book is to provide state-of-the-art knowledge, and highlight the current developments taking place in biological sciences. The book encompasses topics on prokaryotic cyanobacteria to higher plants, distributed in fourteen chapters for the benefit of graduate and post-graduate students as well as young researchers and scientists. Subjects covered include molecular and biochemical diversity of microbes, stress biology, cyanotoxins, antimicrobial activity of drugs originated from plants, natural bioactive compounds of microbial origin, detection approaches for genetically modified crops, genomics and proteomics. The book provides an insight for future perspectives in particular field with extensive bibliographies at the end of each . With all these, this book becomes highly useful and must-read for students, researchers and professionals in botany, biotechnology, bioinformatics, environmental sciences, agriculture, molecular biology and other streams of biological sciences.

      • Rural planning
        April 2009

        Advances and Challenges in Agricultural Extension and Rural Development

        by T. Rathakrishnan, M. Israel Thomes & L. Nirmala

        The book "Advances and Challenges in Agricultural Extension and Rural Development" covers the applications of areas like extension education, extension educational technology, administration and management, human relation in development administration and human resource development, participatory approaches, recent approaches in extension techniques, extension strategies for changing agricultural scenario and rural development, transfer of technology efforts, and recent advances in research methodology which has highly innovative methods of applications and implementation. This book would prove helpful to the extension and rural development workers in planning and manipulating communication strategies. Besides that it will be useful to the students in the field of extension and rural development. This book will be very helpful to the researchers, planners, policy makers in planning and decision-making regarding agricultural extension and rural development."

      • Agriculture & farming
        November 2022

        Intercropping System

        Theory and Practices

        by Sagar Maitra

        Intercropping system is an age-old cropping system where two or more crops coexist for a significant time of their growth period. In the present context of negative impacts on crop productivity and soil fertility, a system approach in cropping has become more relevant. The book Intercropping System is divided into nine chapters that deal with the theory and practices of the intercropping system including recent research evidence. The first two chapters describe the overview of the intercropping system and complexity as well as the competitive relationship among component crops. The third chapter narrates the management options in the intercropping systems, while the fourth chapter highlights the multifaceted benefits of an intercropping system. Chapter 5 tells the suitability for the adoption of the intercropping system in organic agriculture. The sixth chapter describes how an intercropping system can ensure agricultural sustainability and some of the sustainable development Goals (SDGs). Chapter 7 illustrates the practice of alley cropping, a form of agroforestry, in resource-poor conditions. Legumes are considered an automatic choice in the intercropping system and hence, in the eighth chapter, the benefits of the inclusion of legumes as components have been described. Finally, in the ninth chapter, the performance of important crops in the intercropping system has been highlighted.

      Subscribe to our

      newsletter