Your Search Results

      • Sue Richardson Associates Ltd (SRA Books)

        SRA Books are a team of dedicated individuals who strive to help writers and business owners to produce fantastic books that not only look good but sell well and increase business for their authors. Sue Richardson is a dynamic publishing professional who together with her associates Maria Waite (publishing assistant and proofreader), Kelly Mundt (production manager), Sarah Williams (book coach and substantive editor), Mark Hobin (creative book designer), Mark Renwick (book blogsite builder) and Chantal Cooke (ace book PR) work to ensure all aspects of publishing a book are catered for to the highest standards.

        View Rights Portal
      • Barbara E. Euler

        Hello, I am the author and publisher of a German police story situated in Bruges. Available in print and as e-book.   Look at the e-book here: https://www.neobooks.com/ebooks/barbara-e--euler-raphaels-rueckkehr-ebook-neobooks-AXGc1FyzA_UjA5yswzJR?toplistType=undefined   Look at the print and e-book here: https://www.amazon.de/Raphaels-R%C3%BCckkehr-Krimi-Barbara-Euler/dp/3752943653/ref=sr_1_1?__mk_de_DE=%C3%85M%C3%85%C5%BD%C3%95%C3%91&dchild=1&keywords=barbara+e.+euler&qid=1602840731&sr=8-1

        View Rights Portal
      • Trusted Partner
        Literature & Literary Studies
        October 2017

        Clive Barker

        by Sorcha Fhlainn

      • Trusted Partner
        March 1999

        Weit offen

        Roman

        by Nicola Barker, Brigitte Heinrich

        Brigitte Heinrich, geboren 1957 am Bodensee, lebt nach Verlagstätigkeit in etlichen Städten und Häusern als Übersetzerin, Herausgeberin und Lektorin in Frankfurt am Main. Sie übertrug unter anderem Nicola Barker, Alan Bennett, Robin Black, Lily Brett und Daphne du Maurier ins Deutsche.

      • Trusted Partner
        November 2021

        Was uns schmeckt

        Ein Atlas der Köstlichkeiten

        by Laura Gladwin, Zoë Barker, Ursula Heinzelmann

        Essen macht satt, Essen macht Spaß – und es ist sinnlich. Wie wunderbar es sich anfühlt, wenn man in einen Pfirsich beißt. Wenn die Vollkorncräcker so richtig laut zwischen den Zähnen krachen. Wie wunderbar frisch gebackenes Brot riecht. Wie seidig sich eine Miso-Suppe im Mund anfühlt, wie anders Odon-Nudeln mit Biss. Oder ein scharfes Linsen-Dhal. Odon-Nudeln? Miso-Suppe? Linsen-Dhal? Was ist das? Schmeckt das? Können wir unser Brot tatsächlich selber backen? Wo kommt der Pfirsich im Winter her? Wozu brauchen wir Kohlenhydrate, oder Fett? Wie wird aus Korn Mehl? Und aus einer Kakaobohne Schokolade? Warum essen manche Menschen kein Schweinefleisch? Und warum ist es besser, nach Lebensmitteln zu greifen, die in unserer Nähe wachsen? All dies und noch viel mehr erfahren wir in diesem Atlas für die ganze Familie, den Zoe Barker ganz wunderbar illustriert hat. Seine 1.144 Bilder und Texte laden uns zu einer kulinarischen Reise um die ganze Welt ein, bei der wir andere Kulturen und Traditionen kennenlernen. Empfohlen ab 5 Jahren

      • Trusted Partner
        October 2008

        Die Geheimnisse von Paris

        Vollständige Ausgabe. Zwei Bände in Kassette

        by Eugène Sue, Helmut Kossodo, Helmut Kossodo

        Paris 1838: Ein geheimnisvoller deutscher Herzog kämpft in den verrufensten Gegenden der Stadt für Gerechtigkeit, denn im Labyrinth der nächtlichen Gassen treiben so allerhand finstre Gestalten ihr Unwesen. Eugène Sue (1804-1857) gehört zu den meistgelesenen Autoren des 19. Jahrhunderts. Die Geheimnisse von Paris wurden bei Erscheinen 1843 schlagartig zum Bestseller. Einer der spannendsten und furiosesten Romane der europäischen Literatur!

      • Trusted Partner
      • Trusted Partner
      • Trusted Partner
        Literature & Literary Studies
        December 2016 - December 2024

        Scream

        by Lu Xun,Fan Zeng

        "Scream" is a collection of short stories by modern writer Lu Xun. The collection of novels truly depicts the social life from the Revolution of 1911 to the May Fourth Movement. Every article in the book is accompanied by illustrations drawn by Mr. Fan Zeng, a famous Chinese scholar and teacher of traditional Chinese painting, which vividly presents the world in Lu Xun's novels.

      • Trusted Partner
        January 1999

        Union Street

        Roman

        by Barker, Pat

      • Trusted Partner
      • Trusted Partner
        Humanities & Social Sciences
        December 2023

        Transitional justice in process

        Plans and politics in Tunisia

        by Mariam Salehi

        After the fall of the Ben Ali regime in 2011, Tunisia swiftly began dealing with its authoritarian past and initiated a comprehensive transitional justice process, with the Truth and Dignity Commission as its central institution. However, instead of bringing about peace and justice, transitional justice soon became an arena of contention. Through a process lens, the book explores why and how the process evolved, and explains how it relates to the country's political transition. Based on extensive field research in Tunisia and the US, and interviews with a broad range of international stakeholders and decision-makers, this is the first book to comprehensively study the Tunisian transitional justice process. It provides an in-depth analysis of a crucial period, examining the role of justice professionals in different stages, as well as the alliances and frictions between different actor groups that cut across the often-assumed local-international divide.

      • Trusted Partner
        Literature & Literary Studies
        October 1997

        Arguments for a theatre

        by Howard Barker

        There is no-one else in theatre who takes this position There is a lack of books on serious theatre theory Written in a particularly accessible form. ;

      • Trusted Partner
        Humanities & Social Sciences
        August 2017

        Cultivating political and public identity

        by Rodney Barker

      • Trusted Partner
        1951

        Der Dorn im Fleisch

        Aufzeichnungen des G. B

        by George Barker

      • Trusted Partner
      • Trusted Partner
      • Trusted Partner
        Pest control
        March 2002

        Molluscs as Crop Pests

        by Edited by Gary M Barker

        Mollusc species currently constitute a major threat to sustainable agriculture. This threat is associated with cultivation of new crops, intensification of agricultural production systems and the spread through human trade and travel of species adapted to these modified environments. In some crops their significance is only now becoming apparent with the decline in the importance of other pest groups which can be effectively controlled. The book focuses on: toxicology of chemicals; deployment of molluscicides in baits; specific crop situations worldwide; current pest status of mollusc species and progress towards development of solutions.

      • Trusted Partner
      • Trusted Partner
        The Arts
        January 2019

        From Perversion to Purity

        The stardom of Catherine Deneuve

        by Lisa Downing, Sue Harris

        Catherine Deneuve is indisputably one of the world's most celebrated actresses, both in her native France and throughout the world. Her career has spanned five decades during which she has worked with the most significant of French auteurs, as well as forging partnerships with international directors such as Bunuel and Polanski. The Deneuve star persona has attained such iconic status that it can now symbolise the very essence of French womanhood and civic identity. In this wide-ranging and authoritative collection of essays by a selection of international film academics and writers, the Deneuve persona is scrutinised and illuminated. Beyond the glamorous iconographic status of Yves Saint Laurent's muse, and the epitome of sexual inviolability, Deneuve's status as actress is foregrounded. The book will be essential reading for students and lecturers in star studies.

      Subscribe to our

      newsletter