Lindbak + Lindbak
Lindbak + Lindbak is a fresh new Nordic publishing house adding an innovative twist to popular genres like crime, romance & children's books.
View Rights PortalLindbak + Lindbak is a fresh new Nordic publishing house adding an innovative twist to popular genres like crime, romance & children's books.
View Rights PortalIndependent publisher founded in 1989 and releasing around 50 new titles each year both in fiction (literary; contemporary) and non-fiction (history; art; religion , biographies)
View Rights PortalAn understanding of applied ecology and conservation is an important requirement of a wide range of programmes of study including applied biology, ecology, environmental science and wildlife conservation.This book is a study and revision guide for students following such programmes. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas:History and foundations of applied ecology and conservationEnvironmental pollution and perturbationsWildlife and conservation biologyRestoration biology and habitat managementAgriculture, forestry and fisheries managementPest, weed and disease managementUrban ecology and waste managementGlobal environmental change and biodiversity lossEnvironmental and wildlife law and policyEnvironmental assessment, monitoring and modellingThe book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in applied ecology and conservation, study the effects of pollution on ecosystems, the management, conservation and restoration of wildlife populations and habitats, urban ecology, global environmental change, environment law and much more. The structure of the book allows the study of one topic area at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs.
The fungal kingdom consists of a wide variety of organisms with a diverse range of forms and functions. Fungi have been utilized for thousands of years and their importance in agriculture, medicine, food production and the environmental sciences is well known. New advances in genomic and metabolomic technologies have allowed further developments in the use of fungi in industry and medicine, increasing the need for a compilation of new applications, developments and technologies across the mycological field. Applied Mycology brings together a range of contributions, highlighting the diverse nature of current research. Chapters include discussions of fungal associations in the environment, agriculture and forestry, long established and novel applications of fungi in fermentation, the use of fungi in the pharmaceutical industry, the growing recognition of fungal infections, current interests in the use fungal enzymes in biotechnology and the new and emerging field of myconanotechnology. Demonstrating the broad coverage and importance of mycological research, this book will be of interest to researchers and students in all biological sciences.
The combination of planting and breeding and the development of moderate scale breeding has been proved to be a good way to solve the problem of forage supply and improve the efficiency of herbivore breeding in mountainous and hilly areas. This book takes forage production and forage technology as the theme. On the basis of introducing the current situation of forage production and herbivore breeding, it is compiled in accordance with the clues of forage varieties suitable for planting in southern provinces and their production technology, forage processing and storage technology, and forage utilization technology. The book introduces more than 30 kinds of forage grass, and introduces the feeding technology of forage grass in cattle, sheep, geese and pigs.
This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops. Management decisions define all cropping systems - what (crop species, variety), where (climate), when (planting date), and how (row spacing and population density) are the fundamental choices. Knowledge of the fundamental processes responsible for plant growth and the accumulation of yield simplifies the decision-making process and leads to improved management decisions, higher grain yields, and cropping systems that are efficient, resilient and sustainable. The contents include: · Basic plant growth processes e.g. photosynthesis, respiration, evapotranspiration · Growth and production of yield · Crop management - seed quality, variety selection, plant date, row spacing · Crop production in the future - climate change, GMOs, precision data and new crops Intended for researchers in crop science, agronomy and plant science, and crop production practitioners, this book will enable readers to make better, more informed management decisions; decisions that will help maintain a well-fed world in the future.
This book selects more than 200 kinds of common food materials in daily life, and introduces in detail 1000 Hunan dishes made with these food materials, which are widely spread and suitable for family production, including both traditional dishes and innovative dishes, including both meat and vegetables, and various methods.
This book is a down to earth, practical guide which provides ten simple steps for success for anyone responsible for recruiting a winning veterinary practice team: whether they are recruiting employees and building their team, or changing culture and creating a supportive environment where employees are engaged and motivated. It is ideal for small business owners who can't afford to employ any human resource support.Intensely practical, it delivers key facts for veterinary staff starting out in business. The book:· Details how you can attract, recruit and retain the right people for a winning team· Guides you on creating a well organised, supportive practice in which employees can flourish· Provides you with a basic introduction to building a strategy and improving your marketing campaigns· Covers the basics of sound financial planning and how to win clients and increase your revenues· Looks at how to manage common pitfallsWith a wealth of practical templates and forms to use, this book adopts a straight-talking approach which will be welcomed by anyone starting their own veterinary practice. Table of contents 1: Step 1: WHY? 2: Step 2: Your First Time? 3: Step 3: Vision, Mission, Values and Culture 4: Step 4: How to Define What and Who You Need 5: Step 5: Recruitment and Induction 6: Step 6: Performance Management and Employee Engagement 7: Step 7: Employee Health and Wellbeing 8: Step 8: How to Build a Loyal Client Database and Marketing Your Practice 9: Step 9: Financial Management 10: Step 10: Three Key Strategies to Increase Your Revenue by 25%
According to the climate, soil, market and other factors of southern provinces, this book systematically introduces 9 kinds of vegetable crops (pepper, tomato, cucumber, Luffa, pumpkin, balsam pear, wax gourd, cowpea and Zilian) suitable for cultivation in southern provinces, and their cultivation modes and specific cultivation techniques. The Cultivation Techniques of each crop are divided into separate chapters, and each chapter is based on the requirements, types and varieties of crops for environmental conditions, and the cultivation methods Because of its unique biological characteristics and value, the combination mode of Seed Lotus, fish, shrimp and other aquatic products has been added.
The ecological cultivation of rice fields with multiple cropping system is the improvement and development of the classical farming mode of China "rice field fish cultivation". The new technologies of rice field ecological cultivation introduced in this book include rice oil fish ecological cultivation mode, rice oil turtle ecological cultivation mode, rice loach ecological cultivation mode, rice oil crab ecological cultivation mode, rice oil frog ecological cultivation mode, rice oil shrimp ecological cultivation mode , rice eel ecological cultivation model, rice duck ecological cultivation model. On the basis of the previous large-scale business model, two patent technologies of "ladder cultivation" and "wedge cultivation" have been ingeniously added, which have successfully solved the bottleneck problems of escaping, overwintering in summer, ensuring feed, no tillage cultivation, directional fertilization and water-saving irrigation in the cultivation process, and initially formed a technical system of "narrow ridge, multiple maturity, close planting and sparse cultivation", and achieved good economic results Economic, ecological and social benefits.
Advising patients, dispensing, preparing and checking drugs – that is the essence of pharmacy practice and – at the same time – a broad field. This workbook enables knowledge about legal and regulatory requirements concerning the dispensing of drugs, the use of particular dosage forms, specific risks of drugs as well as the handling of medical devices or hazardous substances to be deepened – and in an amusing and entertaining way, thanks to a varied range of exercises! It is the ideal complement to the textbook Pharmacy Practice of the Deutschen Apotheker Verlag and the perfect preparation for the final examination. But quite apart from that, it guarantees fun for all prospective and active pharmaceutical technicians, returnees and pharmacy interns when learning and revising. It provides valuable ideas and support for pharmaceutical technician schools and pharmacies with teaching and training.
Welfare research has established a range of scientific indicators of stress, welfare and suffering in animals that can be applied to all aspects of improving their welfare through good housing and management, and the topic continues to grow in importance among both professionals and the public. The practical focus of this authoritative, comprehensive encyclopedia aims to promote the understanding and improvement of animals’ behaviour without compromising welfare. Under the editorial direction of Professor Daniel Mills, the UK’s first specialist in veterinary behavioural medicine, over 180 international experts have contributed a wealth of fully cross-referenced entries from concise definitions to detailed short essays on biological, practical, clinical and ethical aspects of behaviour and welfare in domestic, exotic, companion and zoo animals.
We all know that audio engineering is more than just acronyms. But what do they all mean? This practical textbook is designed to meet the special needs of events technicians. The textbook stands out from the crowd because it is designed specifically with the university curriculum and professional needs in mind, making it not only an excellent companion in the classroom, but a useful reference for on the job as well. The author, himself an instructor for special events technicians, covers the ground from physical fundamentals of acoustics and electronics to setting up mixing consoles and sound systems, providing a multitude of useful tips without confusing the reader with extraneous details. A chapter on video technology rounds off the book. Sample calculations put the material in a practical context, and sample problems at the end of each chapter (with solutions in the appendix) help review what has been learned and inspire further thought. Entertaining guest essays provide a broader perspective.
Multi-drug resistant infections are one of the greatest threats to human health, and with resistance on the rise, appropriate antimicrobial stewardship (AMS) is more important than ever. This book, written by nurses for nurses, provides a clear and concise approach to good practice in this vital area. It explores all aspects of AMS, explaining the practices that ensure the optimal use of antibiotics for the best clinical outcome, with both minimal toxicity to the patient and minimal impact on subsequent antimicrobial resistance. Written by a global team of experts, it covers infection prevention and control, antimicrobial resistance, diagnosis of infection and appropriate antimicrobial use, patient engagement, collaboration between professions and how to implement AMS in nursing practice. The first AMS textbook applied directly to nursing practice, and underpinned by a competency framework designed by the editor team, it includes learning tools such as objectives, practical case studies and questions throughout.
Lemon balm tea for competition anxiety, cottonwood bark for myositis, devil’s claw root for laminitis – yes, herbal preparations promote healing in horses too! An experienced veterinarian has gathered together the skills of his holistic treatment - Profiles of herbal drugs: Therapy-relevant characteristics of the medicinal plants - Veterinary practice: Examination, repertorisation (finding the suitable remedy), treatment plan, calculation of the dose for a horse, including examples of equine patients - Indications: Proven phytotherapeutic agents for the most common diseases This book shows that even chronic cases or those refractory to conventional medicine can be successfully treated with the healing power of plants.
After pharmacy studies have ended, the fascinating world of the pharmacy awaits – simultaneously varied and challenging. This is no problem with this well-established standard work to hand! The 7th edition, with a new editor and new structure, goes through the various stages of pharmacy operation. Beginning with the social mandate to supply medicines and then considering the organisational and economic orientation of a pharmacy, one delves ever deeper into its inner workings. In every area, the appropriate specific information can be found about pharmaceutical law and practice – whether this concerns the back office, over-the-counter medicines, dispensary and dispensing, or the supply of care homes, or preparation of cytotoxic drugs. In addition to the important topic “Dispensing of drugs and medical devices on prescription”, particular attention is paid to the principal activity in the pharmacy – giving advice on self-medication. The contents are based on the regulations for registration of pharmacists and the guidelines of the Federal Chamber of Pharmacists for the practical training of pharmacy interns in the pharmacy. The Practice of Pharmacy safely navigates the user through the practical training year and is the ideal preparation for the 3rd State Examination! Returnees, pharmacies that provide training and pharmacists of many years’ experience, will also benefit from this textbook and reference work.
This year, our country has promoted three-dimensional rice farming. Among them, raising ducks and fish in paddy fields is currently a project with great promotion. This book mainly introduces the common meat duck varieties in rice fields, meat duck production process, duck house construction requirements, meat duck feeding management, breeding duck feeding management, artificial hatching of meat duck breeding eggs, and the prevention and control of meat duck common diseases.
If you have ever wondered why animals prefer some foods and not others, how poor feeding management can cause conditions such as laminitis, rumenitis or diarrhoea, or how to construct a diet to optimise animal performance and health, then this book will introduce you to the fundamentals of animal nutrition and their practical implementation. While giving a comprehensive and practical overview of the principles that underpin the design and management of farm animal feeding systems, this book: - Covers a wide range of topics from digestive function, nutrients and feed composition, to intake, feed related disorders, grazing behaviour and management, as well as how animals influence climate change and the environment. - Contains hints, tips and practical advice on animal feeding. - Includes links to the latest data on feed composition and nutrient requirements. - Is a companion book to the author's book titled Animal Nutrition Science. With its evidence-based approach and emphasis on the practical throughout, this is a valuable textbook for undergraduate and graduate animal science students studying the feeding of farm animals. It is also an essential reference for early practitioners, veterinarians, farm managers and advisers in animal feed companies.
The nutrition of the young pig is one of the most active scientific fields of swine nutrition throughout the world. Its immense importance to the profitability of any pig production is demonstrated by the fact that maximal early growth in pigs, which depends on correct nutrition, is extremely efficient, yet hardly realised in most commercial situations. This book explains how to provide accurate nutrition to young pigs under commercial conditions, in order to achieve maximum growth performance at minimal cost. It includes coverage of nutritional physiology, nutrient requirements and idiosyncrasies, ingredients and diets, feed programs and management systems.