Books

Thienemann - Esslinger Verlag GmbH

Thienemann is one of the leading children’s books publishers in Germany. We are specialized in fiction from 6-14 and in high quality picture books. Our main authors are: Michael Ende, Otfried Preussler, Oliver Scherz, Daniela Kulot, Daniel Napp and Nele Neuhaus. Our Imprint Gabriel is specialized in religious children’s books. Our imprint Planet Girl focuses on books for girls from six to sixteen. And our imprint Esslinger focuses on commercial picture books and reprints. Our imprint Aladin is our sophisticated picture book imprint.
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Botany & plant sciences

December 1996

Essential Oil Crops

by Edward A Weiss

Plants producing an aromatic oil, fruit, or seed have been used in religious ceremonies, for personal use and adornment, and for flavouring throughout history. There is now also world-wide pressure by consumers to use perceived natural compounds in edible and personal products. It is vital that producers should be able to service this growing demand efficiently, economically and above all reliably. Many essential oil crops are part of the economy of countries with expanding populations, resulting in increasing pressure on land to produce food and fuel. It is thus important to ensure the optimum social and economic benefit from establishing and growing essential oil crops. This book is concerned with growing essential oil plants profitably to obtain an aromatic derivative. Each chapter covers a different family. A brief history of the use and economic development is given, and cultivation, harvesting and distilling described. Results of current research and recommendations for improved agronomic practices, together with methods of adding value to the crop, such as producing honey or processing the oil, are also discussed.

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Promoted Content

August 2013

The Crucial Ten Years: Chinese Experience of Cultural Heritage Protection

by Shan Jixiang

Consisting of three volumes, Crucial Ten Years mainly focuses on China urban design, China cultural heritage preservation and museums establishment. The preservation of our cultural heritage has never been this important due to the acceleration of the urbanization process. With his solid experience, Jixiang Shan, the author, has revealed the importance of heritage and museum establishment in a brand new way. This book was sponsored by Chinese government as a national publishing project.

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Trusted Partner

March 2017

The Essential Chile Sauce Guide

by Dave DeWitt

They're everywhere! Thirty years ago, the only liquid hot stuff you could find outside Louisiana was Tabasco Sauce, but now hundreds of brands are falling off the shelves and being sold online.The love of spicy foods has become a full-fledged movement, and hot sauces are at the molten core of this major culinary change. Now, Dave DeWitt has gone global to assemble this gourmet guide to the tastiest ways to indulge.From the nation's hotbeds through Latin American lava and the steamy Caribbean to the sauces of the spice route, DeWitt's rich range of recipes makes clear why hot sauces are more than a trend, more than a cuisine–they're a way of life!

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Medicine

October 2017

Health Benefits of Green Tea

An Evidence-based Approach

by Yukihiko Hara, Chung S Yang, Mamoru Isemura, Isao Tomita, R Agnihotri, Z Apostolides, T Asakawa, Z. M. Chen, S Gaur, Yukihiko Hara, M Inai, Mamoru Isemura, T Kakuda, T Kan, M. J. Lee, Z Lin, M Maeda-Yamamoto, S Masuda, S Meguro, T Minami, N Miyoshi, M Monobe, H Moriwaki, Y Nakamura, O Numata, K Saeki, K Sayama, Y Shimamura, M Shimizu, T Suzuki, H Tachibana, P. W. Taylor, I Tokimitsu, I Tomita, T. A. Tomita, K Unno, H Wang, H Yamada, C. S. Yang, H Yokogoshi

This book provides evidence to support the health-promoting components of green tea for human health. It explores the significance of green tea and its catechins represented by epigallocatechin gallate (EGCG), demonstrating their beneficial effects on diseases including cancer, obesity, arteriosclerosis, diabetes, hepatitis, and neurodegenerative diseases. The present status of human studies and avenues for future research are discussed. It is written by a team of experts from across the globe and makes significant Japanese findings available to international researchers. It is an essential resource for researchers interested in the biochemistry and pharmacology of green tea, and functional foods and beverages.

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Science & Mathematics

March 2017

Integrated Management of Insect Pests on Canola and Other Brassica Oilseed Crops

by Gadi V P Reddy, Harit K Bal, Ronald E Batallas, Tulsi Bhardwaj, James D Blande, Dhana Raj Boina, G David Buntin, Randall Brandt, Hector Cárcamo, Surendra Dara, Tim J Dumonceaux, Robert H Elliott, Maya Evenden, Yaghoub Fathipour, Kevin D Floate, John Gavloski, Kristopher L Giles, Larry Grenkow, Parwinder S Grewal, Rebecca H Hallett, Matthew P. Hill, Vincent A Hervet, Sari J. Himanen, Heikki M.T. Hokkanen, Jarmo K Holopainen, Prashant Jha, Peter Mason, Janet J Knodel, Tao Li, Sarina Macfadyen, Ingeborg Menzler-Hokkanen, Mohammad Ali Mirhosseini, Christine Noronha, Chrystel Olivier, Francisco Rubén Badenes-Pérez, S. Jesu Rajan, Tom A Royer, Muhammad Sarwar, Barbara J Sharanowski, Govinda Shrestha, Juliana Soroka, Rajagopalbabu Srinivasan, Raj Kumar Thakur, Sally Vail, Leyun Wang, R W M. Udari M Wanigasekara, Chaminda De Silva Weeraddana, Tyler J Wist, Zi-Hua Zhao

This book comprehensively reviews current pest management practices and explores novel integrated pest management strategies in Brassica oilseed crops. It is essential reading for pest management practitioners and researchers working on pest management in canola and other Brassica crops worldwide. Canola, mustard, camelina and crambe are the most important oilseed crops in the world. Canola is the second largest oilseed crop in the world providing 13% of the world's supply. Seeds of these species commonly contain 40% or more oil and produce meals with 35 to 40% protein. However, its production has declined significantly in recent years due to insect pest problems. The canola pest complexes are responsible for high insecticide applications on canola. Many growers rely on calendar-based spraying schedules for insecticide applications. The diamondback moth Plutella xylostella and flea beetles Phyllotreta spp. (P. cruciferae and P. striolata)cause serious damage to canola. In the Northern Great Plains, USA, for instance, P. xylostella is now recorded everywhere that canola is grown. Severe damage to canola plants can be caused by overwintering populations of flea beetles feeding on newly emerged seedlings. Cabbage seed pod weevil (Ceutorhynchus obstrictus), swede midge (Contarinia nasturtii), and tarnished plant bug (Lygus lineolaris) are also severe pests on canola. Minor pests include aphids (cabbage aphid, Brevicoryne brassicae and turnip aphid, Hyadaphis erysimi) and grasshopper, Melanoplus sanguinipes. This book: · is the only single compiled source of information on integrated management of canola and other Brassica oilseed pests · presents the biology and management of all the major and minor pests of Brassica oilseed crops · is an essential source of information for applied entomologists, crop protection researchers, extension agents and stakeholders ; This book reviews current pest management practices and explores new biological and chemical control methods, and integrated pest management strategies in this important crop. It is essential reading for pest management practitioners and researchers working on pest management in canola crops worldwide. ; 1: Flea Beetles (Phyllotreta spp.) and Their Management2: Diamondback Moth (Plutella xylostella) Management3: The Challenge of Swede Midge Management in Canola4: Biology and Management of Sucking Insect Pests of Canola5: Cabbage Seedpod Weevil Management6: Biology, Ecology and Management of Pollen Beetle Brassicogethes viridescens (Coleoptera: Nitidulidae)7: Noctuid (Lepidoptera: Noctuidae) Pests of Canola in North America8: Biology and Management of the Generalist Herbivore, the Bertha Armyworm, Mamestra Configurata (Lepidoptera: Noctuidae), on Canola in Western Canada9: Entomopathogenic Nematodes for Management of Insect Pests of Canola and Other Oilseed Crops10: The OKANOLA Project: Challenges in Managing Insect Pests of Canola in the Southern Plains11: Integrated Pest Management in Canola: How Far Have We Come and What Is Still Needed12: Canola Insect Pest Management in the South-eastern USA13: Integrated Management of Insect Pests of Rapeseed (Canola) in China14: Integrated Control of Insect Pests of Canola and Other Brassica Oilseed Crops in Pakistan15: Cover Crops as a Tool for Insect Pest Management on Oilseed Brassicas16: Detection and Symptomatology of Aster Yellows17: Pestiferous Insects of Mustard: Biology and Integrated Management18: Volatile Organic Compounds in Integrated Pest Management of Brassica Oilseed Crops19: Impact of Genetically Modified Herbicide-resistant Oilseed Rape on Non-target Organisms: Natural Enemies of Oilseed Rape Pests20: Insect-transmitted Viruses in Canola21: Present and Potential Impacts of Insects on Camelina and Crambe22: Integrated Pest Management and Pollination Services in Brassica Oilseed Crops23: Role of Glucosinolates in Resistance and Attraction to Insects: Applications in Trap Cropping and Pest Management in Brassica Oilseed Crops24: Arthropod Pests of Australian Canola During Crop Emergence: IPM and Future Directions25: Use of Entomopathogenic Fungi in the Insect Pest Management of Brassica Oilseed Crops

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Technology, Engineering & Agriculture

September 2018

Mutation Breeding in Oil Palm

A Manual

by Fazrin Nur, Brian P Forster, Samual A. Osei, Samuel Amiteye, Jennifer Ciomas, Soeranto Hoeman, Ljupcho Jankuloski, Brian P Forster, Peter D. S. Caligari

This is a practical guide to mutation breeding in oil palm, representing completely novel work supported by the Plant Breeding and Genetics Section of the Joint FAO/IAEA Division (Vienna, Austria). Oil palm is the top oil crop and the only major crop and only oil crop not to have been improved by plant mutation breeding. The manual is hands-on, providing step-by-step illustrated methods in mutation induction, mutation detection and mutant line development for oil palm improvement. Presenting sound practices based on scientific innovation and knowledge, this guide provides techniques integrated with expertise and is authored by practitioners actively engaged in oil palm seed production and breeding. Promoting green, eco-friendly agriculture, this book features coverage of: Radio-sensitivity testing Challenges and opportunities for mutation breeding Protocol for developing mutant generations for mutant screening Services in irradiation treatments The only available resource containing protocols and guidelines on how oil palm can be manipulated for mutation breeding, this book is essential reading for oil palm breeders, seed producers and plantation companies, oil palm traders, students and research institutes across the world. It provides a resource for training, a knowledge base for people new to oil palm and a reference guide for managers, to ensure best practices in maximising sustainability and production of this important crop. .

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Botany & plant sciences

December 2014

Plants as a Source of Natural Antioxidants

by Sang-Uk Chon, Feng Chen, S E Atawodi, Nadia Rezende Barbosa Raposo, Emad A Shalaby, Shakti Vinay Shukla, Dimitrios Boskou, Sanath Hettiarachi, S Dutta, S C Sati, D K Jha, Dimitris P Makris, V N Pandey, Hua-Bin Li. Edited by Nawal Kishore Dubey.

A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.

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Trusted Partner

October 2017

The Essential Hot Spice Guide

by Dave DeWitt

People have been spicing up their foods ever since cooking began. And it's a trend that's heating up all across the country. Now, Dave DeWitt, the esteemed Pope of Peppers, presents his must-have guide to the tastiest and healthiest combos from the worlds of powerful plants and creative cuisine.

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Trusted Partner

May 2003

Das essential facility Prinzip und seine Verwendung zur Öffnung immaterialgüterrechtlich geschützter de facto Standards für den Wettbewerb.

by Stapper, Thilo

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The Essential of Marx's Philosophy

by Zhao Dunhua

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Science & Mathematics

September 2019

Plants as a Source of Natural Antioxidants

by Nawal Kishore Dubey

A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.

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Trusted Partner

September 2010

ENT Head and Neck Surgery: Essential Procedures

by Theissing, Jürgen, Rettinger, Gerhard, Werner, Jochen Alfred

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Food manufacturing & related industries

October 2011

Natural Antimicrobials in Food Safety and Quality

by Wolf-Rainer Abraham, Maria do Carmo de Freire Bastos, Nicoletta Belletti, Patrick J Cullen, Isabel M P L V O Ferreira, Mendel Friedman, Antonio Gálvez, Pilar García Suárez, Gustavo Gonzàlez, Riadh Hammami, El Akrem Hayouni, Vijay K Juneja, Khaoula Khwaldia, Ching-Hsing Liao, Marta Mari, Faid Mohamed, Caterina Morcia, Victor O Oyetayo, Mehdi Razzaghi-Abyaneh, Claudia Ruiz-Capillas, Yuanxia Sun, Ljubisa Topisirovic. Edited by Mahendra Rai, Michael Chikindas.

The demands of producing high quality, pathogen-free food rely increasingly on natural sources of antimicrobials to inhibit food spoilage organisms, foodborne pathogens and toxins. Discovery and development of new antimicrobials from natural sources for a wide range of applications requires that knowledge of traditional sources for food antimicrobials is combined with the latest technologies in identification, characterization and application. This book explores some novel, natural sources of antimicrobials as well as the latest developments in using well-known antimicrobials in food. Covering antimicrobials derived from microbial sources (bacteriophages, bacteria, algae, fungi), animal-derived products (milk proteins, chitosan, reduction of biogenic amines), plants and plant-products (essential oils, phytochemicals, bioactive compounds), this book includes the development and use of natural antimicrobials for processed and fresh food products. New and emerging technologies concerning antimicrobials are also discussed.

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Botany & plant sciences

November 2010

Natural Products in Plant Pest Management

by Nawal Kishore Dubey, Santos Mila, Sanath Hettiarachi, R N Kharwar, Moshe Kostyukovsky, Sonia Marín, D B Olufolaji, Roman Pavela, Maria Porras, J C Pretorius, Larisa Sheherbakova, K A Raveesha, H N Verma. Edited by Nawal Kishore Dubey.

Overzealous and indiscriminate use of many synthetic pesticides during recent decades in the control of plant pests has resulted in a number of environmental and toxicological problems. Reducing the release of synthetic chemicals into the environment requires that alternative sources of chemicals are developed that can be used safely in the management of plant pests. Botanical antimicrobials derived from plants are currently recognised as biodegradable, systemic, eco-friendly and non-toxic to mammals and are thus considered safe. Their modes of action against pests are diverse. Natural compounds are well suited to organic food production in industrialised countries and can play greater roles in the protection of food crops in developing countries Some plant based antimicrobials (e.g. neem products, pyrethoids and essential oils) are already used to manage pest populations on a large scale. Plant scientists and agriculturists now devote significant attention to discovery and further development and formulation of novel plant products with antimicrobial activity.This book is the first to bring together relevant aspects of the basic and applied sciences of natural pesticides and discussed modern trends in the use of natural products in pest management.

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Ogham and The Wood Wide Web

by Wendy Trevennor

Like the Norse runes, the ogham is a system designed to help practitioners learn and remember them and their meanings. Where the Norse runes had the three Rune Poems, each version with a verse for each stave, ogham is set out in three ancient Briartharogams, word-lists, which are reproduced at the end of this book. These lists contain many kennings, little puns to add meaning, which often confuse rather than enlighten.

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Science & Mathematics

December 2018

Halophytes and Climate Change

Adaptive Mechanisms and Potential Uses

by Mirza Hasanuzzaman, Sergey Shabala, Masayuki Fujita

This book contains current knowledge and the most recent developments in the field of halophyte biology, ecology, and potential uses. Halophytes are characterised as plants that can survive and complete their life cycle in highly saline environments. This book explores the adaptive mechanisms and special features of halophytes that allow them to grow in environments that are unsuitable for conventional crops and considers their role as a source of food, fuel, fodder, fibre, essential oils, and medicines. Halophytes and Climate Change includes coverage of: - Special morphological, anatomical, and physiological features of halophytes - Ion accumulation patterns and homeostasis in halophytes - Potential use of halophytes in the remediation of saline soil - Growth and physiological response and tolerance to toxicity and drought - Mangrove ecology, physiology, and adaptation Written by a team of international authors and presented in full colour, this book is an essential resource for researchers in the fields of plant physiology, ecology, soil science, environmental science, botany, and agriculture.

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Dietetics & nutrition

May 2006

Olive Oil and Health

by Edited by Jose L Quiles, Carmen Ramirez-Tortosa, Parveen Yaqoob

Nutritional aspects of dietary fats, in general, and of olive oil in particular, are of great interest in many nutrition-related pathologies in which they are implicated. Olive oil plays an important role in the reduction of blood cholesterol levels, hence reduces the risk of heart disease and stroke. It is a good source of antioxidants in the form of polyphenols and vitamin E and there is also emerging evidence that olive oil has a role in reducing the incidence of certain types of cancer. This book discusses and summarizes current research and knowledge on olive oil.

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Technology, Engineering & Agriculture

September 2018

Nursery Screening for Ganoderma Response in Oil Palm Seedlings

A Manual

by Miranti Rahmaningsih, Ike Virdiana, Syamsul Bahri, Yassier Anwar, Brian P Forster, Frédéric Breton, Brian P Forster, Peter D. S. Caligari

This is a hands-on, practical guide covering seedling screening for disease response in oil palm for pathology, breeding and genetics. Oil palm is the top oil crop in the world and Ganoderma is the most devastating disease of oil palm. The authors are all actively engaged in oil palm seed production and breeding and bring together the many aspects of seedling disease testing in to one integrated manual. Presenting sound practices based on scientific innovation and knowledge, this guide provides techniques integrated with expertise and also looks towards future possibilities. Promoting green, eco-friendly agriculture, this book covers: Health and safety considerations Media preparation for in vitro culture Collecting isolates and culture preparation Preparation of Ganoderma inoculum Nursery inoculation Scoring response Based on experience and protocols, this is an invaluable manual for students and researchers in agriculture, plant breeders, growers, traders and production companies interested in the practicalities of oil palm pathology. It provides a resource for training, a knowledge base for people new to oil palm and a reference guide for managers, to ensure best practices in maximising sustainability and production of this important crop.

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Technology, Engineering & Agriculture

September 2018

Seed Production in Oil Palm

A Manual

by Eddy S Kelanaputra, Steven P. C. Nelson, Umi Setiawati, Baihaqi Sitepu, Fazrin Nur, Brian P Forster, Abdul R. Purba, Brian P Forster, Peter D. S. Caligari

This is a practical guide to seed germination in oil palm for both breeding and genetic studies as well as commercial seed production. Oil palm is the top oil crop in the world and this manual provides step-by-step illustrated methods, written by practitioners actively engaged in oil palm seed production and breeding. Presenting sound practices based on scientific innovation and knowledge, this guide brings together the many aspects of seed germination in oil palm in one place. Promoting green, eco-friendly agriculture, this book covers: Health and safety considerations Pollination and harvesting Seed preparation, viability testing and moisture testing Seed processing for commercial production and breeding Based on experience and protocols, this is an invaluable manual for students and researchers in agriculture, plant breeders, growers and end users interested in the practicalities of oil palm seed production. It is also a valuable resource for training, for those entering a career in oil palm and as a reference for managers , to ensure best practices in maximising sustainability and production of this important crop.

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Technology, Engineering & Agriculture

September 2018

Crossing in Oil Palm

A Manual

by Umi Setiawati, Baihaqi Sitepu, Fazrin Nur, Brian P Forster, Sylvester Dery, Brian P Forster, Peter D. S. Caligari

Oil palm is the world's most important oil crop and crossing is used extensively in the production of commercial seed, breeding and genetic studies. This book illustrates crossing techniques to maximise success and safeguard purity, enabling the production of high quality seeds to grow-on as planting material and in breeding superior cultivars. Presenting sound practices based on scientific innovation in plant breeding, this guide provides techniques integrated with expertise and application of sustainable aspects of agronomy and crop protection, alongside information and imaging technology. Promoting green, eco-friendly agriculture, this book covers: biology and genetics, germplasm, target traits and commercial crossing; health and safety considerations in the field and laboratory; pollen collection and storage, pollen viability testing, and pollination; isolation of the female inflorescence; and commercial tenera production. Based on experience and protocols, this is an invaluable manual for students and researchers in agriculture, plant breeders, growers and end users interested in the practicalities of oil palm crossing for breeding and commercial seed production

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by Edward A Weiss

by Shan Jixiang

by Dave DeWitt

An Evidence-based Approach

A Manual

by Fazrin Nur, Brian P Forster, Samual A. Osei, Samuel Amiteye, Jennifer Ciomas, Soeranto Hoeman, Ljupcho Jankuloski, Brian P Forster, Peter D. S. Caligari

by Sang-Uk Chon, Feng Chen, S E Atawodi, Nadia Rezende Barbosa Raposo, Emad A Shalaby, Shakti Vinay Shukla, Dimitrios Boskou, Sanath Hettiarachi, S Dutta, S C Sati, D K Jha, Dimitris P Makris, V N Pandey, Hua-Bin Li. Edited by Nawal Kishore Dubey.

by Dave DeWitt

by Stapper, Thilo

by Zhao Dunhua

by Nawal Kishore Dubey

by Theissing, Jürgen, Rettinger, Gerhard, Werner, Jochen Alfred

by Nawal Kishore Dubey, Santos Mila, Sanath Hettiarachi, R N Kharwar, Moshe Kostyukovsky, Sonia Marín, D B Olufolaji, Roman Pavela, Maria Porras, J C Pretorius, Larisa Sheherbakova, K A Raveesha, H N Verma. Edited by Nawal Kishore Dubey.

by Wendy Trevennor

Adaptive Mechanisms and Potential Uses

by Mirza Hasanuzzaman, Sergey Shabala, Masayuki Fujita

by Edited by Jose L Quiles, Carmen Ramirez-Tortosa, Parveen Yaqoob

A Manual

by Miranti Rahmaningsih, Ike Virdiana, Syamsul Bahri, Yassier Anwar, Brian P Forster, Frédéric Breton, Brian P Forster, Peter D. S. Caligari

A Manual

by Eddy S Kelanaputra, Steven P. C. Nelson, Umi Setiawati, Baihaqi Sitepu, Fazrin Nur, Brian P Forster, Abdul R. Purba, Brian P Forster, Peter D. S. Caligari

A Manual

by Umi Setiawati, Baihaqi Sitepu, Fazrin Nur, Brian P Forster, Sylvester Dery, Brian P Forster, Peter D. S. Caligari

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