National cooking expert Barbara Beery, author of the bestselling The Pink Princess Cookbook and Fairies Cookbook has done it again, creating the perfect cookbook for your little princesses who like all things frozen and fun! Focused on Frozen Treats, Party Eats and Treats, Sipping Treats, and Party Crafts, The Snow Princess Cookbook is a chef’s dream for making fun snacks for the little ones or for showcasing the perfect confection for that Frozen®-themed party.
30 food and party recipes include:
Fruit Wands with Melted Snow Dip
Scented Ice Glitter Lotion
Snow Princess Coronation Cake
Sparkling Ice Snow Cones
Ice Blue Lollipops
True Love Lemonade
And much more!
More Information
Rights Information
Worldwide rights available
Marketing Information
• Barbara Beery is a well-known children’s cookbook author having 12 cookbooks published which have sold more than 500,000 copies in the US and Canada
• Author is founder of one of the country’s longest running children’s culinary centers, Foodie Kids in Austin, Texas
• Recipes are easy to create with few ingredients, all found in grocery stores
• Additionally, several recipes are naturally gluten free and vegan with options for dairy-free alternatives as well
Author Biography
Barbara Beery, the bestselling author of The Pink Princess Cookbook, has been a spokesperson for such national companies as Sun Maid Raisin, Uncle Ben’s, Borden’s, Kellogg’s Rice Krispies, and Step 2. Barbara has been a contributing writer to Family Fun, the country’s leading family magazine. She has appeared twice on the Today Show and the CBN with Pat Robertson. Beery’s business has been featured in the New York Times and Entrepreneur Magazine, as well as dozens of other local and national publications. She has worked closely with Get Moving, Cookies for Kids Cancer, Rachael Ray’s Yum-o Organization, and No Kids Hungry.She is the author of twelve books, having sold more than 500,000 copies. She resides in Austin, Texas. -
