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Karger Publishers
Karger Publishers (Basel, Switzerland) is a globally active medical and scientific publishing company. Independent and family-run, the company is dedicated to serving the information needs of the scientific community with publications of high-quality content, covering all fields of medical science.
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Anness Publishing
At Anness Publishing we have just celebrated our 30th anniversary and we are one of the largest independent book publishers in the UK having produced over 3000 titles, many of which have sold a million copies. In total we have sold in excess of 225,000,000 heavily-illustrated books, with subjects spanning cooking and crafts, gardening, new age, reference, hobbies and transport as well as a lively and successful list of pre-school activity and home study reference books for children. LORENZ BOOKS, our trade sales imprint for hardback non-fiction titles, has justifiably forged a reputation as one of the foremost imprints in illustrated publishing worldwide, with award-winning titles that cover the widest range of practical and reference subjects. SOUTHWATER is our trade sales paperback imprint, renowned for its extremely competitive pricing policy, fantastic packaging and quality, and the depth of its list. ARMADILLO is our trade imprint for illustrated children's fiction and non-fiction titles. We publish a wide range of traditional children's story books, pre-school and novelty books, as well as highly illustrated information books in the areas of science, history and natural history, and practical and creative project and activity books.
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Annina Safran
Eine Jugendbuchfantasy-Saga ab 10 Jahre: Der Spiegelwächter, Die Suche nach dem Schattendorf, Im Land der Nuria. Insgesamt wird es fünf Bände zu dieser Saga geben.
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Al Karma Publishers
A publisher of bestselling and award-winning contemporary and classic fiction and non-fiction. Winner of the Best Young Egyptian Publisher Award in 2020.
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Nuxeria Anna Wüstenberg
24 entzündungsfreie Rezepte unterteilt in Frühstück, Hauptspeisen, Salate und Nachspeisen. Gekocht wird vegan, glutenfrei, zuckerarm und frei von Nachtschattengewächsen
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