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      • Trusted Partner
        February 2019

        Traditional Craftsmanship

        by Guangzhou Childhood Arts

        The Chinese Traditional Culture Game Book series is designed for 4-8 year-old children, and integrates Chinese traditional culture into fun and interesting games. The themes of the series cover ancient costumes, classical architecture, traditional crafts, folk festivals, and games including maze, matching, coloring, and identifying variations. The items are carefully arranged and the games are smartly designed to allow children to deepen their understanding of Chinese traditional cultural knowledge in the game.

      • Trusted Partner
        October 2017

        The Essential Hot Spice Guide

        by Dave DeWitt

        People have been spicing up their foods ever since cooking began. And it's a trend that's heating up all across the country. Now, Dave DeWitt, the esteemed Pope of Peppers, presents his must-have guide to the tastiest and healthiest combos from the worlds of powerful plants and creative cuisine.

      • Trusted Partner
        January 2014

        Glass Art

        by Wang Yifeng

        This series introduces hundreds of Chinese traditional handicraft which started from Jiangsu province. It focuses on reorganizing and expressing the traditional handicraft in this area, and will be very helpful for understanding their origin and development.

      • Trusted Partner
        January 2015

        Lacquer Arts and Painted Fineshes

        by Xie Zhen

        This series introduces hundreds of Chinese traditional handicraft which started from Jiangsu province. It focuses on reorganizing and expressing the traditional handicraft in this area, and will be very helpful for understanding their origin and development.

      • Trusted Partner

        La Dolce Vita

        by Gaio Sciloni

        La Dolce Vita - la Cuisine Régionale Italienne  par Gaio Sciloni Gaio Sciloni, célèbre écrivain né en Italie, a offert au lecteur israélien bon nombre d’excellentes traductions des oeuvres d’auteurs et de poètes italiens classiques. Il a consacré plusieurs années d’études à la préparation d’un guide culturel et culinaire, intitulé la Dolce Vita qui fera le bonheur de tous les amoureux de l’Italie. La Dolce Vita n’est pas seulement un livre de cuisine ordinaire, mais plutôt une revue systématique de l’Italie, du Nord au Sud, chaque région étant caractérisée par son paysage, ses traditions et son folklore, et par dessus tout, par sa micro-culture culinaire. Gaio Sciloni, suivant en cela les idées du célèbre auteur italien Pellegrino Artusi, croit lui aussi que la culture locale est inséparable de la cuisine locale. En fait Sciloni ne s’est pas contenté de puiser dans sa très vaste culture dans le domaine de la gastronomie italienne, mais il a étudié un large éventail de sources éthniques. La Dolce Vita a eu le privilège d’être préfacée par le Prof. Franco Massaia, Conseiller Principal du Ministère Italien des Affaires Etrangères pour les Relations Culturelles Internationales dans la région Méditerranée. Les Editions Tamar ont publié une version en hébreu de la Dolce Vita, dans une élégante édition bichrome de 256 pages en format 24x17cm, et celle-ci a connu un très grand succès. Une second édition a d’ailleurs déja été publiée. Le livre est rehaussé d’illustrations, fondées sur des représentations du folklore culinaire régional à travers l’Art italien ancien. Si la possibilité de publier une édition en français de cet ouvrage ou un projet de co-édition vous intéresse, veuillez nous contacter. C'est avec plaisir que nous vous ferons parvenir une documentation supplémentaire.

      • Trusted Partner
        Children's & young adult: general non-fiction
        2021

        A Delicious History of Ukraine

        by Masha Serdiuk

        What is Ukrainian cuisine? Who invented borscht? Where did the holubtsi (cabbage rolls) come from? And why are Ukrainian varenyky (dumplings) called relatives of Chinese dim sums? Answers to these questions can be found in this book. In an interesting accessible form, we tell children the history of the Ukrainian gastronomy. They will find out what famous Ukrainians loved to eat. We will explain in a plain way how the cuisine of Halychyna differs from that of Volyn and Polissya regions. We will also map all the “delicious” places in the country. Furthermore, of course, young readers will learn how to cook cult Ukrainian dishes.

      • Trusted Partner
        October 2016

        1000 cases of Hunan cuisine

        by Hunan Science& Technology Press

        This book selects more than 200 kinds of common food materials in daily life, and introduces in detail 1000 Hunan dishes made with these food materials, which are widely spread and suitable for family production, including both traditional dishes and innovative dishes, including both meat and vegetables, and various methods.

      • Trusted Partner
        Humanities & Social Sciences
        2020

        The Rules of Ukrainian Cooking

        by Eugenia Kuznetsova

        The Rules of Ukrainian Cooking (Cook in Sorrow) is a guide to Ukrainian cuisine written in an entertaining style of ironic ethnography. It is structured into thirty “recipes”, each exploring one aspect of the Ukrainian culinary tradition. From cooking Borsch (which is never perfect) to brewing homemade wine and hosting guests, the book provides an entertaining account of probably the most cherished aspect of Ukrainian culture. The Ultimate Guide to Ukrainian Cooking puts Ukrainian dishes in social context, offering readers insights about complicated relationship of Ukrainians with cooking, eating, their relatives and even uncovers true love to famous Kherson tomatoes, now under the Russian occupation. The book is beautifully designed and illustrated by a cohort of Ukrainian artists, who represent some of the most prominent names in Ukrainian contemporary book design.

      • Trusted Partner
        April 2009

        Chinese Cuisine and Its Cultural Connotations

        by Pang Yi & Wang Jingwu

        This volume illustrates the cultural characteristics of Chinese food, Chinese cooking, food-related myths and legends, food and worship, food and celebrities, and literature.

      • Trusted Partner
        March 2017

        The Essential Chile Sauce Guide

        by Dave DeWitt

        They're everywhere! Thirty years ago, the only liquid hot stuff you could find outside Louisiana was Tabasco Sauce, but now hundreds of brands are falling off the shelves and being sold online.The love of spicy foods has become a full-fledged movement, and hot sauces are at the molten core of this major culinary change. Now, Dave DeWitt has gone global to assemble this gourmet guide to the tastiest ways to indulge.From the nation's hotbeds through Latin American lava and the steamy Caribbean to the sauces of the spice route, DeWitt's rich range of recipes makes clear why hot sauces are more than a trend, more than a cuisine–they're a way of life!

      • Trusted Partner
        February 2019

        Ancient Costumes

        by Guangzhou Childhood Arts

        The Chinese Traditional Culture Game Book series is designed for 4-8 year-old children, and integrates Chinese traditional culture into fun and interesting games. The themes of the series cover ancient costumes, classical architecture, traditional crafts, folk festivals, and games including maze, matching, coloring, and identifying variations. The items are carefully arranged and the games are smartly designed to allow children to deepen their understanding of Chinese traditional cultural knowledge in the game.

      • Trusted Partner
        February 2019

        Classic Architecture

        by Guangzhou Childhood Arts

        The Chinese Traditional Culture Game Book series is designed for 4-8 year-old children, and integrates Chinese traditional culture into fun and interesting games. The themes of the series cover ancient costumes, classical architecture, traditional crafts, folk festivals, and games including maze, matching, coloring, and identifying variations. The items are carefully arranged and the games are smartly designed to allow children to deepen their understanding of Chinese traditional cultural knowledge in the game.

      • Trusted Partner
        February 2019

        Folk Festival

        by Guangzhou Childhood Arts

        The Chinese Traditional Culture Game Book series is designed for 4-8 year-old children, and integrates Chinese traditional culture into fun and interesting games. The themes of the series cover ancient costumes, classical architecture, traditional crafts, folk festivals, and games including maze, matching, coloring, and identifying variations. The items are carefully arranged and the games are smartly designed to allow children to deepen their understanding of Chinese traditional cultural knowledge in the game.

      • Trusted Partner
        April 2018

        New Mexican Chiles

        by Dave DeWitt

        As the foods and recipes of Mexico have blended over the years into New Mexico's own distinctive cuisine, the chile pepper has become its defining element and single most important ingredient. Though many types were initially cultivated there, the long green variety that turned red in the fall adapted so well to the local soil and climate that it has now become the official state vegetable.To help chefs and diners get the most from this unique chile's great taste–without an overpowering pungency–Dave DeWitt, the noted Pope of Peppers, has compiled a complete guide to growing, harvesting, preserving and much more–topped off with dozens of delicious recipes for dishes, courses, and meals of every kind.

      • Trusted Partner
        Humanities & Social Sciences
        January 2018

        Changsha Traditional Family Values and Rules

        by Changsha Discipline Inspection Committee

        This book collects Changsha traditional family rules, family values, and family mottos, and contains a lot of folk proverbs and sayings. It uses pictures, footnotes, and content reviews to help readers have a better understanding. The author hopes to keep this good tradition and promote the building of family values and rules.

      • Trusted Partner
        January 2013

        Rilievo of Suzhou

        by Gu Ping

        This series introduces hundreds of Chinese traditional handicraft which started from Jiangsu province. It focuses on reorganizing and expressing the traditional handicraft in this area, and will be very helpful for understanding their origin and development.

      • Trusted Partner
        January 2013

        Taohuawu Woodcut Printing

        by Guo Tongtong

        This series introduces hundreds of Chinese traditional handicraft which started from Jiangsu province. It focuses on reorganizing and expressing the traditional handicraft in this area, and will be very helpful for understanding their origin and development.

      • Trusted Partner
        January 2013

        Mounting of Suzhou

        by Xu Shengli

        This series introduces hundreds of Chinese traditional handicraft which started from Jiangsu province. It focuses on reorganizing and expressing the traditional handicraft in this area, and will be very helpful for understanding their origin and development.

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