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      • Trusted Partner
        December 2022

        Art Works of Chang ShuhongVol.1

        by The author Chang Shuhong (1904-1994) was a renowned artist and Dunhuang art researcher. He is considered the founder of Dunhuang studies and the pioneer of Dunhuang cultural career in China, earning him the title "Guardian of Dunhuang."

        Carefully selected and meticulously compiled, this collection features nearly four hundred artworks from the various stages of Mr. Chang Shuhong's artistic career. It encompasses a wide range of categories, including oil paintings, watercolors, copies, sketches, and more, offering a comprehensive showcase of the distinctive creative characteristics of Mr. Chang Shuhong across different periods and reflecting his artistic journey under different circumstances. Authored by experts from the Dunhuang Academy, the detailed annotations provide valuable insights into the background of each piece, aiding readers in gaining a deeper understanding of the stories behind the artworks and interpreting Dunhuang art.

      • Trusted Partner
        December 2022

        Art Works of Chang ShuhongVol.2

        by The author Chang Shuhong (1904-1994) was a renowned artist and Dunhuang art researcher. He is considered the founder of Dunhuang studies and the pioneer of Dunhuang cultural career in China, earning him the title "Guardian of Dunhuang."

        Carefully selected and meticulously compiled, this collection features nearly four hundred artworks from the various stages of Mr. Chang Shuhong's artistic career. It encompasses a wide range of categories, including oil paintings, watercolors, copies, sketches, and more, offering a comprehensive showcase of the distinctive creative characteristics of Mr. Chang Shuhong across different periods and reflecting his artistic journey under different circumstances. Authored by experts from the Dunhuang Academy, the detailed annotations provide valuable insights into the background of each piece, aiding readers in gaining a deeper understanding of the stories behind the artworks and interpreting Dunhuang art.

      • Trusted Partner
        Technology, Engineering & Agriculture
        May 2022

        Advances in Fig Research and Sustainable Production

        by Moshe A Flaishman, Uygun Aksoy

        The common fig (Ficus carica L.) is one of the oldest fruits domesticated by humans, and is native to southwest Asia and the Mediterranean. Figs have been associated with health and prosperity since ancient times. They are rich in fibre, potassium, calcium, and iron, as well as being an important source of vitamins, amino acids, and antioxidants. In recent years, increased consumption has caused fig production to shift to new countries such as Mexico, Brazil, India, and China. However, fig is a challenging fruit crop to grow. It is susceptible to insect pests and diseases as well as injuries from abiotic stress during fruit development and ripening. As a delicate fruit it also requires complicated postharvest procedures and climate change presents additional challenges. Comprising 29 chapters written by international experts, the book includes sections on: History Biology and Orchard Management Fruit Ripening and Postharvest Management Pests and Diseases Omics Analysis Cultivars and Breeding Products and Trade. This volume serves as a comprehensive reference for current and future practices of fig production, consumption, research and innovation, and is essential for academic researchers, and those involved in research and development in the fig industry.

      • Trusted Partner
        Geography & the Environment
        July 2008

        Conserving Land, Protecting Water

        by Deborah Bossio, Deborah Bossio, Frits W T Penning de Vries, Kim Geheb, Kim Geheb, Line J. Gordon, Antonio Trabucco, William Critchley, Pay Drechsel, Hanspeter Liniger, Francis Gichuki, Lech Ryszkowski, Jules Pretty, Andrew Noble

        The degradation of land and water resources resulting primarily from agricultural activities has had enormous impact on human society. In order to alleviate this problem an advanced understanding of the state of our resources and the process of degradation is needed. Conserving Land, Protecting Water includes an overview of existing literature focusing on global patterns of land and water degradation and discussions of new insights drawn from successful case studies on reversing soil and water degradation and their impact on food and environmental security. ; Conserving Land, Protecting Water includes an overview of existing literature focusing on global patterns of land and water degradation and discussions of new insights drawn from successful case studies on reversing soil and water degradation and their impact on food and environmental security. ; Part 1: Land and Water Degradation: Assessment and Issues1.1: Learning from bright spots to enhance food security and to combat degradation of water and land resources.1.2: Land degradation and water productivity in agricultural landscapes.1.3: Land Degradation, ecosystem services and resilience of smallholder farmers in Makanya catachment, Tanzania.1.4: Political ecologies of bright spots1.5: Large scale fluxes of crop nutrients in food cause environmental problems at the sources and at sinks1.6: Carbon sequestration, land degradation and waterPart 2: Towards Better Land and Water Management2.1: Local Innovation in ‘Green Water’ Management2.2: Sustainability and Resilience of the Urban Agricultural Phenomenon in Africa2.3: Safeguarding water resources by making the land greener: knowledge management through WOCAT2.4: Bright basins - do many bright spots make a basin shine?2.5: The influence of plant cover structures on water fluxes in agricultural landscapes2.6: Investments in collective capacity and social capitalPart 3: ‘ Bright Spots’3.1: ‘Bright spots’: Pathways to ensuring food security and environmental integrity3.2: Ecosystem benefits of ‘Bright Spots’

      • Trusted Partner
        June 2022

        Mogao Grottoes Art in Dunhuang

        by Chang Shuhong (1904–1994), the author, was a famous artist and researcher on the art of Dunhuang. As the founder of Dunhuang Studies and a pioneer of Dunhuang cultural undertakings, he was honored as "the guardian of Dunhuang."

        Mogao Grottoes Art in Dunhuang is general reading material about the art of Dunhuang grottoes, and it’s the ingenious work of Mr. Chang Shuhong, the pioneer of Dunhuang Studies in China.

      • Trusted Partner
        Literature & Literary Studies
        October 2018

        Cao Wenxuan Teaches You How to Write

        by Cao Wenxuan

        “Cao Wenxuan Teaches You How to Write” is a new work by Cao Wenxuan, winner of the "International Andersen Award", a young reader's promoter, and an editor of Chinese textbooks. The book is divided into three parts, systematically showing his attitude towards literature, writing, and reading. Through lectures in schools, Cao Wenxuan vividly explained how to write a good composition, and how to explode the accumulated knowledge of reading and flow in the nib. His own insistence on writing is also due to the endless love for children , the responsibility to children, and the endless expectations of children.

      • Trusted Partner
        Agricultural science
        December 1997

        Forage Seed Production, Volume 1

        Temperate Species

        by Edited by Daphne T Fairey, John G Hampton

        The grasses and legumes grown in pastures and rangelands form the basis of the worldwide animal production industry. Some species also have a significant role in the sport and leisure industry, for playing surfaces such as golf courses and football fields. It is therefore vitally important to ensure that seed supplies of appropriate species are available for use on a commercial scale. This book is published in association with the International Herbage Seed Production Research Group. It brings together leading researchers and along with its companion volume Forage Seed Production Volume 2: Tropical and Subtropical Species (to be published in late 1998), provides the definitive resource for all those concerned with breeding and profitable seed production for grasses and legumes used within grazing systems or recreation and amenity provision. The book is in two parts. Part 1 covers all aspects relevant to seed production, including improving seed yield and quality, crop management, harvesting, processing and the international seed trade. Part 2 consists of eleven case studies from eight countries covering three continents. This book and its companion should be read by all seed scientists involved in the breeding and commercial production of grass and legume seed. They also represent a valuable asset for all commercial seed suppliers. Additionally, the information presented within the book is important for all students and lecturers within departments of agriculture and plant breeding.

      • Trusted Partner
        September 2021

        Enjoying the Moment

        by Changsha Bank Corporate Culture Construction Committee

        This is a collection of works on the theme of corporate culture. There are four chapters in the book: "Enjoy•Value", "Enjoy•Ecology", "Enjoy•Life", "Enjoy•Culture". The first chapter elaborates the development of Changsha Bank into a big, party building as the soul, management as the foundation, service as the key, love as the beauty, and technology as the first from the three dimensions of management, products and the future. It records the birth and development of Changsha Bank’s products Growth, imaginative business planning, etc.; Chapter 2 shows the steps of Changsha Bank to explore ecological banking, build a financial ecosystem, cross-border brand alliances, openness and win-win, compatibility and inclusiveness; Chapter 3 tells the story of employees' hard work, etc.; The fourth chapter presents the research results of the Changsha Bank’s Corporate Culture Construction Expert Advisory Committee.

      • Trusted Partner
        April 2022

        Rabbit Production

        by Steven D Lukefahr, James I McNitt, Peter Robert Cheeke, Nephi M Patton

        Rabbits are versatile animals, farmed for their meat and fur, as laboratory animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, husbandry, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal welfare and sustainable methods of production. With chapters relating specifically to meat production, pet rabbits, rabbit shows, and angora wool production, this new edition: - Includes new information on the latest methods of artificial insemination, estrous synchronization, embryo transfer, cloning and molecular genetics; - Tackles globally prevalent health issues such as enteritis complex (EC) rabbit enterocolitis (REC), and viral hemorrhagic disease; - Reviews up-to-the-minute developments such as the impact of the covid-19 pandemic on food production, as well as new projects addressing poverty alleviation and food security. Providing updates on worldwide production trends, figures and new feed additive products, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, veterinarians and industry professionals.

      • Trusted Partner
        Botany & plant sciences
        December 2010

        Tropical Vegetable Production

        by Raymond A T George

        Sustainable crop production is vital to ensure that supplies of fresh vegetables and their products are readily available. However, food security still remains a huge problem in areas of the world, including the tropics and sub-tropics, where communities rely solely on subsistence farming to meet their day to day food demands. It is evident that food production needs to become more sustainable to ensure economic stability and poverty reduction. With this in mind Tropical Vegetable Production addresses the problems surrounding vegetable production in developing countries. Divided into two parts this volume discusses firstly the principles and practise of tropical vegetable production, from site selection, security and management to seeds, crop preparation and pesticides, and secondly provides details of those crops which are of particular importance in developing countries.

      • Trusted Partner
        Veterinary medicine: large animals (domestic / farm)
        November 2009

        Principles of Cattle Production

        by Edited by Clive J. C. Phillips

        This introductory level textbook covers the welfare and environmental implications of producing cattle as well as traditional subjects such as nutrition, reproduction and housing. Its broad, international coverage includes feedlot systems, transport, subsistence farming systems and the contribution of cattle production systems to land, air and water pollution. It is an invaluable resource for undergraduate students of animal science, veterinary medicine and agriculture, as well as diploma and certificate courses and industry personnel. Praise for the first edition: "The book is to be recommended to university students of animal science, agriculture and veterinary medicine and it represents a valuable source of information for anyone interested in cattle farming" - Reproduction in Domestic Animals Principles of Cattle Production is ideal for use in teaching at diploma and degree level. - Animal Reproduction Science "The overview of the industry and its place in society now, and in the future, is extremely well written and for those of us involved on a daily basis is well worth reading." - The Veterinary Journal "It emphasizes relevant aspects of disease, environment, animal welfare and sustainability that deserve full consideration in today's climate of opinion" - Journal of Animal Breeding and Genetics

      • Trusted Partner
        January 2021

        Everyone is amazing-Xiaoxiang Family Letters 2020

        by Xiaoxiang Family Letters Activity Organization

        In the context of the "Xiaoxiang Family Letters" activity carried out across the province, the organizing committee extensively collected family letters and selected 100 family letters to show the spirit of the people in the new era. The main content of the letter includes the gratifying changes in the fight against poverty in Sanxiang, the affectionate concern of the wandering children and the fathers and elders in the hometown, the home and country feelings of heroes and the most beautiful people, and the silent persistence of various industries in specific positions, and so on. The structure of each chapter of the book is divided into two parts: introduction (mainly including the information of the writer and recipient, refer to "Anti-epidemic") and the main text. The structure of the whole book includes the preface, table of contents, main text, and postscript. Further reading or content links. The structure is characterized by conciseness, conciseness and conciseness.

      • Trusted Partner
        The Arts
        September 2017

        Principles and Practices of 3-D Animation Production

        by Liu Shangbing

        This book is based on the real case of the original animation project "Adventure Little Prince" by several national animation companies in Hunan province. The analysis applies 3ds MAX software as the platform, includes theories and practical skills of 3D animation video creation in an all-round way from the aspects of animation plays, audiovisual language, art design, animation models, animation materials, lighting rendering, etc. All cases in the manuscript have been carefully selected and are good representations. At the same time, these project cases contain the most popular ideas and technologies, which can be well applied into practice.

      • Trusted Partner
        April 2020

        Learn to Write

        by Zhang Dandan

        This book pays attention to scientific tracing and refuses to repeatedly drill mechanically. Starting from brushstroke exercises, it gradually transitions to the writing of numbers, letters and simple Chinese characters, emphasizing the cultivation of correct pen holding and writing postures. Printed with rewritable materials, environmentally friendly and fun. It is recommended to use this book: After learning a knowledge point, complete the matching exercises, and then enter the next knowledge point. For the first time, mom and dad will teach the children. After the exercises are completed, the children will be the primary teachers and tell them this knowledge point. Be sure not to ignore this link. This is the best way to test your children's learning achievements.

      • Trusted Partner
        Agricultural engineering & machinery
        April 1997

        Milk Composition, Production and Biotechnology

        by Edited by Robert A S Welch, Donald J W Burns, Stephen R Davis, A I Popay, Colin G Prosser

        Major changes have recently taken place in the value attached to components of milk. Although approximately half the energy in milk is contained in fat, fat is rapidly decreasing in value relative to protein. This has come about because of the increased availability of competitively-priced, plant-derived edible oils and because of the perceived health problems associated with animal fat in the human diet. Such changes have major implications for the dairy sector, particularly in developed countries. Against this background, this book presents a timely review of developments in milk production and consumption, of changes in milk component values, and of the opportunities that biotechnology provides to alter the composition of and add value to milk on the farm. The subject coverage is very broad, ranging from nutritional aspects of pastures and forages, to rumen microbiology, genetics and reproductive technologies, milk biochemistry and environmental implications. It is based on a conference held in Wellington, New Zealand, in February 1996 and sponsored by the OECD and AgResearch. Contributors include leading research workers from North America, Europe, Japan, Australia and New Zealand. It provides an invaluable overview of the subject, suitable as a reference book for advanced students, researchers and advisers in dairy science as well as related disciplines such as grassland, nutritional and food sciences.

      • Trusted Partner
        April 2021

        Unswerving and Brave Divisional Commander Chen Shuxiang

        by Zhi Zaifei, originally named Jiang Zhifei, is a writer, playwright, lyricist, and party history worker. He has published or released nearly 4 million words of various types of writings.

        Based on the spirit of Xi Jinping's speech at the 2014 Political Work Conference of the People's Liberation Army, the author, in the pursuit of the ideal, meticulously collected historical materials on Chen Shuxiang, the commander of the 34th Divisionof the Central Red Army's Rear Guard, and spent several years crafting this historical novel.

      • Trusted Partner
        Insecticide & herbicide technology
        June 2003

        Quality Control and Production of Biological Control Agents

        Theory and Testing Procedures

        by Edited by J C van Lenteren

        The use of biological control agents has been increasing worldwide and there are now many companies mass-producing such organisms, particularly for the control of insect pests. However, there is a great need for quality control in the production and use of these natural enemies, which include insect parasitoids and predators, fungi and viruses. This book has been written by leading scientists from Europe and North America to provide both background theory and practical guidance on this subject.

      • Trusted Partner
        Literature & Literary Studies
        October 2018

        Leaving Is a Return

        by A Lai

        “Leaving Is a Return” is the latest collection of essays by writer A Lai. It is divided into four series. The first part is “bronze years”: the meditation and recollection of the hometown. The second part is called “ideal country of vegetation”: a unique understanding of flowers and trees and Rural Movement, in the author's pen, it is an ideal country. The third part is “dust has not fallen”: it is the author's reading notes, as well as the knowledge of literature and reading experience. The fourth part is “music and poetry”: the author's creative experience and writing process and his understanding of many years of writing career. Leaving Is a Return gives us a lot of insights in seemingly ordinary things. The author compares the layers of the mountain to the "staircase" and says "My soul will go to heaven by stepping on these ladders." The author turns his eyes to nature and whispers with the vast world. These beautiful words can let us comprehend the spiritual space of A Lai.

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