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        Food & Drink

        The Golden Book of Home Cooking

        by Food & Life Studio

        The Golden Book of Home Cooking is a beautifully printed cookbook with over 400 different approachable Chinese food recipes. The book collects recipes from the 10-year accumulation of seven food bloggers with more than 10 million followers, including Yuan Zhuzhu, Mi Tang, Xie Wanyun, Meng Xiangjian, Die Er, Liang Fengling and Cook Chen. Accompanied with audios of 419 recipes, videos of 84 recipes, and nearly 100 health tips, the book offers the first "visible and audible" grand feast to household chefs through a combination of media, allowing them to enjoy the benefits of technology and cook with love and passion.

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        November 1983

        Reise um die Welt

        by Georg Forster, Gerhard Steiner, Gerhard Steiner

        Georg Forster nahm als 17jähriger an der aufsehenerregenden zweiten Weltumsegelung (1772-1775) von James Cook teil, die in die Südsee führte. Sein 1777 publizierter Reisebericht begeisterte die Zeitgenossen. Wegweisend für alle nachfolgenden Reisebeschreibungen, fasziniert Forsters Buch durch die glanzvolle Schilderung fremder Kulturen noch heute. Die vollständige Ausgabe des epochalen Reiseberichts

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        Does Movement Really Make Us Smart?

        by Petra Jansen, Stefanie Richter

        Media reports often praise movement as a cure-all. But apart from its undisputed positive effect on health, does movement really make us smarter? Consider a national football team, for example – are these excessively sports-driven players automatically the smartest people? Should we simply replace all school subjects with sports? The authors provide a detailed summary of the latest scientific findings on the influence of movement on cognitive ability. They describe the effects of movement, on old age, embodiment, emotion, school as well as other factors that influence cognition. Target Group: teachers, lecturers, psychologists, psychiatrists, neurologists, psychotherapists, movement therapists.

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        Humanities & Social Sciences
        March 2021

        The Pan-African Pantheon

        by Adekeye Adebajo

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        August 2012

        Klassiker zum Vorlesen. Peter Pan

        by Sabine Rahn, Andrea Offermann, James M. Barrie

        In "Klassiker zum Vorlesen. Peter Pan" von Sabine Rahn erleben die Geschwister Wendy, John und Michael eine außergewöhnliche Nacht, die ihr Leben für immer verändern wird. Peter Pan, der Junge, der niemals erwachsen wird, und seine treue Gefährtin, die Fee Tinkerbell, erscheinen in ihrem Kinderzimmer und lehren sie das Fliegen. Gemeinsam begeben sie sich auf eine abenteuerliche Reise ins magische Nimmerland, einem Ort, an dem die Fantasie keine Grenzen kennt. Dort treffen sie auf Meerjungfrauen, Indianer und stellen sich der Bedrohung durch den berüchtigten Piraten Captain Hook. Sabine Rahns Neuinterpretation des zeitlosen Klassikers von J.M. Barrie macht diese fantastische Geschichte zugänglich für jüngere Zuhörer, ohne dabei den Zauber und die Spannung des Originals zu verlieren.Die wundervollen Illustrationen von Andrea Offermann ergänzen die erzählte Geschichte perfekt und fangen die Atmosphäre von Nimmerland und seiner Bewohner eindrucksvoll ein. Durch die kindgerechte Aufbereitung und die lebhaften Bilder wird "Peter Pan" zu einem idealen Vorlesebuch, das Kinder in die Welt der Fantasie entführt und gleichzeitig wichtige Themen wie Freundschaft, Mut und das Heranwachsen behandelt. Sabine Rahn gelingt es, die Abenteuer von Peter Pan und seinen Freunden so zu erzählen, dass sie junge Zuhörer fesseln und inspirieren. Zeitloser Klassiker neu erzählt für kleine Zuhörer, macht die Geschichte von Peter Pan zugänglich und verständlich. Lebendige und detailreiche Illustrationen von Andrea Offermann, die die Magie von Nimmerland und seiner Bewohner zum Leben erwecken. Kindgerechte Sprache und Aufbereitung, ideal für Vorlesestunden und als Einführung in die Welt der klassischen Literatur. Spannende Abenteuer und wertvolle Lehren über Freundschaft, Mut und das Erwachsenwerden, die Kinder begeistern und zum Nachdenken anregen. Hochwertige Ausgabe, die in keinem Kinderbuchregal fehlen sollte und die zu gemeinsamen Lesemomenten einlädt. Förderung der Fantasie und Kreativität bei Kindern durch die Einführung in die Welt von Peter Pan und Nimmerland. Ideales Geschenk für junge Leser*innen ab 4 Jahren und alle, die die Magie des Vorlesens schätzen.

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        February 2004

        Blue Note

        Die Biographie

        by Cook, Richard

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        Humanities & Social Sciences
        2020

        The Rules of Ukrainian Cooking

        by Eugenia Kuznetsova

        The Rules of Ukrainian Cooking (Cook in Sorrow) is a guide to Ukrainian cuisine written in an entertaining style of ironic ethnography. It is structured into thirty “recipes”, each exploring one aspect of the Ukrainian culinary tradition. From cooking Borsch (which is never perfect) to brewing homemade wine and hosting guests, the book provides an entertaining account of probably the most cherished aspect of Ukrainian culture. The Ultimate Guide to Ukrainian Cooking puts Ukrainian dishes in social context, offering readers insights about complicated relationship of Ukrainians with cooking, eating, their relatives and even uncovers true love to famous Kherson tomatoes, now under the Russian occupation. The book is beautifully designed and illustrated by a cohort of Ukrainian artists, who represent some of the most prominent names in Ukrainian contemporary book design.

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        Literature & Literary Studies
        September 2024

        James Baldwin Review

        by Douglas Field, Justin Joyce, Dwight McBride

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        January 1997

        Das trotzige Leben der Mary Bryant

        Die unglaubliche Geschichte einer Räuberin im 18. Jahrhundert

        by Cook, Judith / Übersetzt von Büchel, Anne

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        Who's gonna cook this food?

        women, housework and healthy diet

        by Bela Gil

        Today, after decades of scientific research and questioning of the fast-food industry, we know that ultra-processed foods are major promoters of chronic non-communicable diseases such as diabetes and hypertension, as well as contributing to the destruction of nature, since they are based on monocultures of commodities such as soy, wheat, corn and sugar cane. We also know that home cooking with fresh or minimally processed ingredients is the best option for nourishing the body, strengthening regional cultures and respecting the environment. But, as Bela Gil asks in her new book, who is going to make this food? Based on this question, the chef, presenter and activist links healthy eating, feminism and domestic work, complexifying a debate ignored by cookbooks and cooking shows. Is it the housewife, the mother, the grandmother, the wife, the migrant domestic worker, the poor black woman from the periphery who will continue to have to man the stove? And who will make her food, her family's food? In Who's going to make this food?, Bela Gil criticizes the historical devaluation of the act of cooking, which has its roots in slavery, and calls for the payment of wages for domestic work, a theme of the work of thinkers such as Silvia Federici. “Is it right that, for a few to have fresh food and be healthy and free to pursue their dreams, many others have to make do with ultra-processed products that are bad for the body and the planet - and that's when they don't go hungry?”

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        British & Irish history
        July 2013

        The Cooke sisters

        Education, piety and politics in early modern England

        by Gemma Allen

        This book is a study of five remarkable sixteenth-century women. Part of the select group of Tudor women allowed access to a formal education, the Cooke sisters were also well-connected through their marriages to influential Elizabethan politicians. Drawing particularly on the sisters' own writings, this book demonstrates that the sisters' education extended far beyond that normally allowed for sixteenth-century women, challenging the view that women in this period were excluded from using their formal education to practical effect. It reveals that the sisters' learning provided them with opportunities to communicate effectively their own priorities through their translations, verse and letters. By reconstructing the sisters' networks, it demonstrates how they worked alongside - and sometimes against - family members over matters of politics and religion, empowered by their exceptional education. Providing new perspectives on these key issues, it will be essential reading for early modern historians and literary scholars.

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        January 2008

        Peter Pan

        Mit Illustrationen von Eva

        by Barrie, James Matthew / Illustriert von Czerwenka, Eva

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        August 2013

        Peter Pan

        Der Bücherbär: Klassiker für Erstleser

        by Barrie, James Matthew; Knape, Wolfgang / Illustriert von Hansen, Christiane

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