Hotel de las Ideas
Hotel de las ideas is a cooperative, with 10 co-founders.
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Promoted Content
December 2009Moderne Gnosis und Zionismus
Kulturkrise, Lebensphilosophie und nationaljüdisches Denken
by Hotam, Yotam
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Promoted Content
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Food & DrinkFlavour
by Yotam Ottolenghi and Ixta Belfrage
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspire. Ottolenghi FLAVOUR combines simple recipes for weeknights, low-effort high-impact dishes, and standout meals for the relaxed cook. Packed with signature colourful photography, FLAVOUR not only inspires us with what to cook, but how flavour is dialled up and why it works. The book is broken down into three parts, which reveal how to tap into the potential of ordinary vegetables to create extraordinary food:
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Food & DrinkOctober 2020The Joy of Food
A Celebration of Good Things to Eat
by Rory O'Connell
‘What a gift The Joy of Food is. The recipes, the illustrations (which I want to frame), theknowledge are all, indeed, a total joy. Rory is a masterful teacher but it is his love of ingredients that will send you straight into the kitchen.’ Yotam Ottolenghi This is the book Rory O’Connell was born to write. Not only is it a collection of good things to eat, showcasing the best of Irish seasonal produce from Rustic Chicken, Swiss Chard and Tarragon Tart to Blackberry and Sweet Geranium Posset, The Joy of Food is also a celebration of everything that Rory is passionate about: first-rate ingredients, simple and respectful cooking techniques, and the absolute pleasure that comes from enjoying and sharing the result. Accompanying the recipes are Rory’s charming original illustrations and personal essays in praise of everything from hazelnuts to the humble hen. The Joy of Food is, quite simply, a book for every food lover’s home.
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FictionSimon & Schuster Australia
by Books From Australia
Simon & Schuster Australia is part of the CBS Corporation and is a major force in today’s publishing industry, dedicated to bringing an extensive range of books, in all formats, into the hands of readers. Simon & Schuster Australia publishes and distributes a variety of books in Australia and New Zealand across a range of genres including fiction, non-fiction and children’s books under our local and international imprints. These include Atria, Free Press, Gallery, Howard, Pocket, Scribner, Simon & Schuster and Touchstone. Simon & Schuster Australia also acts as the local sales and distribution partner for: 4 Ingredients, Berbay Publishing, Big Sky Publishing, Black Library, Cider Mill Press, Elliott & Thompson, Fox Chapel Publishing International, Gallup Press, Hazelden, Hunter Publishers, Inner Traditions, Insight Editions, Manuscript Publishing, Pegasus Books, Printers Row, Regan Arts, Rockpool Publishing, Smith Street Books, Ventura Press, Viz Media, Waterhouse Press, Weldon Owen and Wild Dog Books.
