Your Search Results

      • Bingsha Shatabdi

        Established in 1956, Bingsha Shatabdi follows two different trends in publication, It brings out direct translations from various European languages like French, Dutch, German into Bangla. It deals with both contemporary and classical literature. Its second goal is to publish collections of essays in Bangla and English, and its area of concentration is Social Science And Ancient Indian Civilization and Culture.

        View Rights Portal
      • Trusted Partner
        January 2017

        Diakonie und Öffentliche Theologie

        Diakoniewissenschaftliche Studien

        by Körtner, Ulrich H.J.

      • Trusted Partner
        April 2010

        Leib und Leben

        Bioethische Erkundungen zur Leiblichkeit des Menschen

        by Körtner, Ulrich H.J.

      • Trusted Partner
      • Trusted Partner
      • Trusted Partner
        Business, Economics & Law
        September 2016

        Forest Hydrology

        Processes, Management and Assessment

        by Devendra Amatya, Thomas Williams, Leon Bren, Carmen de Jong

        Forests cover approximately 26% of the world's land surface area and represent a distinct biotic community. They interact with water and soil in a variety of ways, providing canopy surfaces which trap precipitation and allow evaporation back into the atmosphere, thus regulating how much water reaches the forest floor as through fall, as well as pull water from the soil for transpiration. The discipline "forest hydrology" has been developed throughout the 20th century. During that time human intervention in natural landscapes has increased, and land use and management practices have intensified. This book: - Presents cutting edge thinking and assessments in forest hydrology across all latitudes and terrains, including state-of-the-art modelling techniques and methodologies - Describes the latest challenges facing forest hydrology, such as increased occurrence of disturbance, due to extreme floods, drought, disease, and fire, potentially caused by climate change - Is written by an internationally renowned team of scientists, engineers, and managers to give a well-rounded review of the subject The book will be useful for graduate students, professionals, land managers, practitioners, and researchers with a good understanding of the basic principles of hydrology and hydrologic processes. ; This book presents cutting edge thinking and assessments in forest hydrology across all latitudes and terrains, including state-of-the-art modelling techniques and methodologies. It describes challenges facing forest hydrology such as extreme floods, drought, disease, and fire, and is written by an internationally renowned team. ; 1: An Introduction to Forest Hydrology 2: Forest Runoff Processes 3: Forest Evapotranspiration: Measurement and Modelling at Multiple Scales 4: Forest Hydrology of Mountainous and Snow Dominated Watersheds 5: European Perspectives on Forest Hydrology 6: Tropical Forest Hydrology 7: Hydrology of Flooded and Wetland Forests 8: Forest Drainage 9: Hydrological Modeling in Forested Systems 10: Geospatial Technology Applications in Forest Hydrology 11: Forests Cover Changes and Hydrology in Large Watersheds 12: Hydrologic Effects of Forest Management 13: Hydrology of Forests after Wildfire 14: Hydrologic Processes of Reference Watersheds in Experimental Forests, USA 15: Applications of Forest Hydrologic Science to Watershed Management in the 21st Century 16: Hydrology of Taiga Forests in High Northern Latitudes 17: Future Directions in Forest Hydrology

      • Trusted Partner
        Medicine
        September 2018

        Animal Welfare in a Changing World

        by Edited by Andrew Butterworth

        Contemporary and challenging, this thought-provoking book outlines a number of the key dilemmas in animal welfare for today's, and tomorrow's, world. The issues discussed range from the welfare of hunted animals, to debates around intensive farming versus sustainability, and the effects of climate and environmental change. The book explores the effects of fences on wild animals and human impacts on carrion animals; the impacts of tourism on animal welfare; philosophical questions about speciesism; and the quality and quantity of animal lives. The welfare impacts of human-animal interactions are explored, including human impacts on marine mammals, fish, wildlife, and companion and farm animals. Animal Welfare in a Changing World provides: Concise, opinion-based views on important issues in animal welfare by world experts and key opinion leaders. Pieces based on experience, which balance evidence-based approaches and the welfare impacts of direct engagement through training, campaigning and education. A wide-ranging collection of examples and descriptions of animal welfare topics which outline dilemmas in the real world, that are sometimes challenging, and not always comfortable reading. This is a 'must-read' book for animal and veterinary scientists, ethologists, policy and opinion leaders, NGOs, conservation biologists and anyone who feels passionately about the welfare of animals

      • Trusted Partner
        November 2021

        The Forest of the Future – A New Reality

        Understanding the ecosystem

        by Hans Jürgen Böhmer

        What happened with forest dieback? The predictions of the 1980s that forests would be in decline across Europe have not come true. Currently, attention again focuses on the doom scenarios of the loss of entire forests and cultural landscapes in an emotional and sometimes hysterical debate. Biogeographer Hans Jürgen Böhmer refers to updated case studies and his 30 years of research experience on global ecosystems to demonstrate extremely complex interrelations of the natural world that various actors monitor in contrasting ways and characterized by different times and ideologies. Böhmer advocates to embed the sustainability debate more strongly in the living environment, rather than relying exclusively on model calculations.

      • October 2020

        The Art of Pulp Horror

        An Illustrated History

        by Edited by Stephen Jones; foreword by Robert Silverberg

        The companion title to the award-winning The Art of Horror and The Art of Horror Movies, and from the same creative team behind those acclaimed illustrated volumes, this third title in the series looks at the sexy, sleazy, and sensational subject matter in books, magazines, comics, and movies, which helped to shape modern horror. Compiled by multiple award-winning writer and editor Stephen Jones, and with a foreword by prolific and acclaimed author Robert Silverberg, this visual history brings together insightful and revelatory comment from some of the genre's most highly esteemed experts.

      • Animal husbandry
        January 2012

        Livestock Nutrition

        Analytical Techniques

        by Gopal Krishna

        This book entitled Livestock Nutrition: Analytical Techniques lucidly explain recommended and standard methods of analysis. Latest methods of Bomb calorimetry, Isothermal, Adiabatic and Ballistic, non-protein nitrogen fractions, oxalic acid in feeds and fodders, cyanides in plants, nitrate and nitrite in forages, thioglucoside in rapeseed meal, free gossypol in cottonseed meal and aflatoxins in feed have been explained in a simple and illustrative way. Additional methods of desoxyribonuleic acid (DNA) and ribonucleic acid (RNA) analysis in animal tissues, non-esterified fatty acid, total lipids in serum or plasma Iipase, blood glucose, cholesterol and urea, biuret method for protein content in wheat, fractions of total lipids eg. cholesterol, HDL and LDL cholesterol are given in a very simple way, along with examples of calculations of results. Method of urea estimation in animal feed as an adulterant is described in detail. This book provides essential information for undergraduate and postgraduate degree students in Food Science and Technology. Animal Nutrition, Animal Products Technology, Animal Feed Technology and Foods Nutrition (F&N). This book covers syllabus for B.V. Sc and A.H., M.V.Sc., M.Sc (F & N), M.Sc (Food Science & Technology). Ph.D. (A.N.), Ph.D. (Food Science Technology), Ph.D. (F & N). M.Sc. (APT). M.Sc., M.V.Sc.(AFT), Ph.D. (AFT), Ph.D. (APT), degrees of Indian and Asian subcontinent universities. Animal Feed Compounding Industries and Human Food (Vegetarian and Non Vegetarian) Products manufacturing Industries (Quality Control Laboratories) could make use of this book to collect information on the quality of products before marketing. This book is of valuable help to the candidates appearing for the interview of senior scientist, principal scientist and Head of department post advertised by the ASRB (ICAR), Delhi and CSIR Institutions of Country.

      Subscribe to our

      newsletter