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Insecticide & herbicide technologySeptember 2001Biology of Terrestrial Molluscs
by Edited by Gary M Barker
With an estimated 35,000 species, terrestrial molluscs are one of the most successful and diverse animal groups in land-based ecosystems. These animals have long been of importance to human societies as food, medicine, crop pests, vectors of parasites, and as tools, personal ornamentation and currency in trade. This book presents a synthesis of current knowledge and research on the biology of terrestrial molluscs.
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Pest controlMarch 2002Molluscs as Crop Pests
by Edited by Gary M Barker
Mollusc species currently constitute a major threat to sustainable agriculture. This threat is associated with cultivation of new crops, intensification of agricultural production systems and the spread through human trade and travel of species adapted to these modified environments. In some crops their significance is only now becoming apparent with the decline in the importance of other pest groups which can be effectively controlled. The book focuses on: toxicology of chemicals; deployment of molluscicides in baits; specific crop situations worldwide; current pest status of mollusc species and progress towards development of solutions.
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Insecticide & herbicide technologyJuly 2004Natural Enemies of Terrestrial Molluscs
by Michael J. Wilson. Edited by Gary M Barker
This book provides the first coherent examination of the vast literature on the diversity of organisms that constitute the natural enemies of terrestrial molluscs. In a series of review chapters, it provides an authoritative synthesis of current research on predators, parasites and pathogens and how they might be used to control mollusc pests.
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Veterinary nutritionNovember 2010Enzymes in Farm Animal Nutrition
by Edited by Dr Michael R Bedford, Gary G Partridge.
From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition, 2nd Edition provides a comprehensive guide to all aspects associated with enzyme supplemented animal feeds. Detailing economic, environmental and technological impacts, this new edition brings the reader up to date with the considerable advances of the last decade, providing a unique insight into the current market. Chapters cover a wide range of topics using a variety of evidence from both in vitro and in vivo studies, providing a better understanding of the complex links between feed enzyme function, digestive physiology and ultimately animal performance. Particular attention is paid to new methods for the evaluation of enzyme responses, including holo-analysis. The authors provide a detailed discussion of the various enzyme classes that have been introduced into the market, exploring current use in the global industry and assessing the likely future trends and practices.
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Tourism industryFebruary 2009River Tourism
by Bruce Prideaux, Malcolm J M Cooper
Rivers constitute a major tourism resource, providing spectacular settings, recreation facilities, a means of transport, a sense of heritage and adventure, and links with the environment and natural world. River tourism accounts for a significant proportion of the world’s tourism consumption, with activities such as Nile cruises and rafting holidays making it an economically important area of tourism demanding in-depth analysis. This book explores river tourism from a range of perspectives including uses, heritage, management, environmental concerns, and marketing
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December 2021Enzymes in Farm Animal Nutrition
by Michael R Bedford, Gary G Partridge, Carrie Walk, Milan Hruby, Ceinwen Evans, Hamish Irving, Jari Vehmanperä, Kari Juntunen, John Patience, Qingyun Li, Amy Petry, Jason Lee, Kyle Brown, Aaron Cowieson, Daniel Menezes-Blackburn, Ralf Greiner, Ursula Konietzny
From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with enzyme-supplemented animal feeds. It details the history and size of the feed enzyme market, before describing how feed enzymes are manufactured and employed in monogastric, aqua and ruminant diets. This new edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. It also: - Provides comprehensive coverage of all topics relating to the production, use, and co-operativity and analysis of feed enzymes; - Is fully updated throughout, revealing significant developments such as new methods to deliver enzymes (formulations, encapsulations, and liquid spray systems) and advances in enzyme analysis; - Includes brand new chapters on combinations of enzymes, antibiotic free diets and how to measure response in feed enzyme trials. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.
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October 1973Vernunft und Gewalt
Drei Kommentare zu Sartres Philosophie 1950-1960. Aus dem Englischen übersetzt von Inge Teichmann
by Ronald D. Laing, David G. Cooper, Inge Teichmann, Jean-Paul Sartre
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Animal husbandryFebruary 1999Transgenic Animals in Agriculture
by Edited by James D Murray, Gary B Anderson, Anita M Oberbauer, Martina M McGloughlin
In the past decade, a number of advances have been made in genetic engineering as applied to farmed animals. This book has been developed from invited presentations at a conference held in California in August 1997 to address this issue. It is written by representatives from the leading laboratories involved in attempts to improve agriculturally important mammals, poultry and fish. Current knowledge, methodology, technical improvements and successes in the applications of transgenic technology to a range of animals which are important in agriculture are brought together for the first time under one cover. This book is essential reading for research workers in animal genetics, breeding and biotechnology.
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Geography & the EnvironmentMay 2020The power of pragmatism
by Jane Wills, Robert Lake, Malcolm Cutchin, Crispian Fuller, Nichola Wood, Trevor Barnes, Ihnji Jon, Richard Nunes, Alireza Farahani, Owain Jones, Gary Bridge, Meg Holden, Liam Harney, Jane Wills, Klaus Geiselhart, Susan Saegert, Alice Huff, Robert Lake, Clive Barnett
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July 2006Psychiatrie, Psychoanalyse und die neue Biologie des Geistes
by Eric R. Kandel, Judith L. Rapoport, Thomas R. Insel, Arnold M. Cooper, Donald F. Klein, Joseph LeDoux, Charles F. Zorumski, John M. Oldham, Gerhard Roth, Herbert Pardes, Michael Bischoff, Jürgen Schröder
Dem Nobelpreisträger Eric R. Kandel gebührt das Verdienst, das bis dahin gänzlich unerkundete Gebiet der Beziehungen zwischen Neurobiologie und Psychoanalyse erschlossen zu haben. Heute ist es eines der spannendsten und zugleich innovativsten Felder der Wissenschaften überhaupt. Eric R. Kandel, der, in Österreich geboren und aufgewachsen, in der Zeit des Nationalsozialismus in die Vereinigten Staaten emigrierte, hat fraglos diesem Wissenschaftszweig die maßgeblichen Impulse gegeben. Kaum ein anderer Bereich hat derart spektakuläre Forschungsergebnisse vorzuweisen, die zugleich unser Bild des Menschen revolutionieren, wie etwa die aufsehenerregende Entdeckung eines funktionellen Wandels einzelner Gehirnareale nach einer Psychotherapie. Die vorliegende Sammlung von Aufsätzen Eric R. Kandels lädt den Leser zu "einer der wichtigsten, bedeutsamsten und aufregendsten Forschungsreisen unserer Zeit ein" (Stuart C.Yudofsky): zu einer Erkundung der Funktionsweise des menschlichen Gehirns und der Möglichkeiten, durch die Psychoanalyse und die Psychiatrie auf diese Einfluß zu nehmen. Die leitende Idee ist dabei, daß ein Verständnis der biologischen Prozesse, die unser Lernen und Verhalten begleiten, auch entscheidend zu unserem Verständnis des Verhaltens und seiner Störungen beitragen kann. Der Band, den der Protagonist der deutschen Hirnforschungsdebatte Gerhard Roth einleitet und der mit einer sehr persönlichen Einführung Eric R. Kandels beginnt, bietet einen konzisen Überblick dieser Revolution der psychiatrischen Forschung.
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Tourism industryMarch 2011Island Tourism
Sustainable Perspectives
by Dr Girish Prayag, Johnny Coomansingh, Patricia Erfurt-Cooper, Fathilah Ismail, Julia Jabour, Hiroshi Kakazu, Jithendran Kokkranikal, Janne J Liburd, Guilherme (Gui) Lohmann, Brent Moyle, Giovanni Ruggieri, Louise Twining-Ward, Heather D Zeppel, Malcolm J M Cooper. Edited by Jack Carlsen, Richard W Butler.
Islands are the most vulnerable and fragile of tourism destinations and will experience even more pressure as the combined impacts of economic, social and environmental change accelerate in the future. In order to understand the process of island tourism development, response to change and challenges and their journey to sustainability, this book provides insights and instruction on topics including social, cultural, environmental and economic aspects of island tourism. It contains essential information for policymakers, planners, researchers, managers and operators within the tourism industry.
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Literature & Literary StudiesAugust 2018The Grand Canal
by Xia Jianyong
As the longest canal in the world, the Grand Canal connects five rivers in the land of China. This human-made river not only witnessed history of several dynasties, but also made great contribution to the economic, cultural, and political unification of the southern and northern China. This title explores large amount of historical materials concerning the Grand Canal, picturing a complete record of the canal during 2000 years.
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Humanities & Social Sciences8 BILLION REASONS POPULATION MATTERS
The Defining Issue of the 21st Century
by Valorie M. Allen
The world is about to hit a population level of EIGHT BILLION people on one small planet. Through Allen’s analysis of the situation, the realization sets in that the fights by environmental and world aid groups are all for naught as every gain is soon overwhelmed by the pressures of more growth. Our planet's greatest threat is of too many people depleting the Earth's resources and contributing to climate change. Allen offers a thorough analysis of our environmental, social, political, and economic crises; then offers a treasure trove of solutions and success stories that we can all take to heart.
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Pest controlJuly 2012Integrated Pest Management
Principles and Practice
by Gary P. Fitt, Y G Prasad, David Orr, S Mohankumar, Catherine Regnault-Roger, P. Q. Rizvi, Parwinder S Grewal, Houping Liu, Karolin E Eberle, Robert Barreto, Phyllis G Weintraub, A. K. Bhat, Ing Vaclav Stejskal, ZouRui Shen. Edited by Dharam P Abrol, Uma Shankar.
Providing a critical evaluation of the management strategies involved in ecologically-based pest management, this book presents a balanced overview of environmentally safe and ecologically sound approaches. Topics covered include biological control with fungi and viruses, conservation of natural predators, use of botanicals and how effective pest management can help promote food security. In the broader context of agriculture, sustainability and environmental protection, the book provides a multidisciplinary and multinational perspective on integrated pest management useful to researchers in entomology, crop protection, environmental sciences and pest management.
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September 2013The Renaissance and Grand Voyage
by Zhang Wushen
This book helps the readers know the european Renaissance, religious reform. geographic discovery and the formation of a national government，USA.
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DETEKTIF ERIKA
by Nurul Husna Abdul Halim, Anuar Ismadi Hassim, Rusli Abd Wahab, Maski Yu Latif Yu
Erika is an introverted kid who enjoys reading at home. Her favourites are the investigation series. Erika was invited to Sofea's birthday party one day. A piece of cake went missing during the party. How did the cake vanish? Who stole it? Erika began investigating the incident.
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Tourism industryNovember 2009City Tourism
National Capital Perspectives
by Dr Abel Duarte Alonso, Caroline Andrew, Mark Bruce-Miller, Thanh-Huong Bui, Paul Byrne, Guy Chiasson, Malcolm J M Cooper, Tracey J Dickson, Anya Diekmann, Jerry Eades, Deborah Edwards, Robert Govers, Tony Griffin, Claire Haven-Tang, Bruce Hayllar, Ernie Heath, Joan C Henderson, Charles Inskip, Myriam Jansen-Verbeke, Lee Jolliffe, Eleri Jones, Elizabeth Kruger, Ghada Masri, Geraldine Maulet, László Puczkó, Ir. Pratap Raju, Tamara Rátz, Carin Rustema. Edited by Robert Maitland, Brent W Ritchie.
Capital city status attracts and drives tourism by enhancing a city’s appeal to the tourist and its international standing. With a focus on city tourism themes, this book examines subjects including the identity of a city in a tourism context and practical matters such as promoting the city as a product. By examining tourist activities in national capitals, the book addresses issues in capital city development as tourist destinations with a broad, international approach and case studies on major tourist cities.
