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      • XO Editions - OH ! Editions

        Publication of works geared toward a mass-market audience An intentionally small number of titles (15 to 20 titles per year) so as to give a maximum of attention and means to each work and thus optimise their sales potential, both in France and abroad. An ambitious strategy aiming to discover new talent and put French authors back at the top of bestseller lists around the world. In 20 years: 421 titles published, 302 made it on the best-seller lists, 250 have been widely sold abroad.

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      • Trusted Partner
        Economics
        February 1998

        Economics of Landscape and Wildlife Conservation

        by Edited by S Dabbert, A Dubgaard, Martin Whitby

        In recent years landscape and wildlife conservation has attracted increased attention from environmentalists and policy-makers. There have been policies within the European Union aimed at conserving wildlife and landscape in Europe for more than a decade and appraisal of these policies is opportune. A workshop was therefore held at the University of Hohenheim in September 1996 to examine critical issues associated with these policies. This workshop was one of a series, each focusing on a key theme as part of the EU Concerted Action, “Policy measures to control environmental impacts from agriculture”. This book presents a selection of revised papers from this workshop. The overall perspective is an economic one, with several chapters reviewing analytical methods, economic valuation of the benefits of agricultural landscapes and the costs and benefits of wildlife conservation. These are set in the context of the Common Agricultural Policy and environmental policies in the EU. The book represents important reading for agricultural and environmental economists, as well as those concerned with ecology and conservation.

      • Trusted Partner
        Animal husbandry
        January 1993

        Pork Quality

        Genetic and Metabolic Factors.

        by Edited by E Puolanne, D I Demeyer, M Ruusunen, S Ellis

        This book deals with the quality of pork and pork products.

      • Trusted Partner
        Limnology (freshwater)
        July 2002

        Crop-Soil Simulation Models

        Applications in Developing Countries

        by Edited by Robin B Matthews, William Stephens

        The use of crop-soil modelling has so far been mainly confined to the research community. Practical applications have occurred in the areas of decision tools for irrigation studies and pest management. However, there is potential to increase its applied use.This book reviews progress in crop-soil simulation modelling and assesses its application to agriculture in developing countries. It is based on work sponsored by the Natural Resources Systems Programme of the UK Department for International Development.

      • Trusted Partner
        Botany & plant sciences
        November 2011

        Temperature Adaptation in a Changing Climate

        Nature at Risk

        by Edited by Kenneth B Storey, Karen K Tanino.

        Temperature adaptation is a much neglected field in the minds of climate change researchers and policy makers. However, increasing fluctuations in temperature mean that the risk of cold and heat stress will pose an increasing threat to both wild and cultivated plants and animals, with frost injury expected to cause devastating damage to crops on an increasingly large scale. Thus, improving shared knowledge of the biological mechanisms of temperature adaptation in plants and animals will help prevent major losses of crops and genetic resources in the future.

      • Trusted Partner
        Agriculture & related industries
        May 2002

        Natural Resources Management in African Agriculture

        Understanding and Improving Current Practices

        by Edited by Christopher B Barrett, F Place, A A Aboud

        This book consists of selected, edited and revised papers from a workshop held at ICRAF (International Centre for Research in Agroforestry) in July 2000.

      • Trusted Partner
        Literature: history & criticism
        September 2016

        Spenserian allegory and Elizabethan biblical exegesis

        A context for The Faerie Queene

        by Series edited by J. B. Lethbridge, Margaret Christian

        Edmund Spenser famously conceded to his friend Walter Raleigh that his method in The Faerie Queene 'will seeme displeasaunt' to those who would 'rather have good discipline delivered plainly in way of precepts, or sermoned at large'. Spenser's allegory and Elizabethan biblical exegesis is the first book-length study to clarify Spenser's comparison by introducing readers to the biblical typologies of contemporary sermons and liturgies. The result demonstrates that 'precepts ... sermoned at large' from lecterns and pulpits were themselves often 'clowdily enwrapped in allegoricall devises'. In effect, routine churchgoing prepared Spenser's first readers to enjoy and interpret The Faerie Queene. A wealth of relevant quotations invites readers to adopt an Elizabethan mindset and encounter the poem afresh. The 'chronicle history' cantos, Florimell's adventures, the Souldan episode, Mercilla's judgment on Duessa and even the two stanzas that close the Mutabilitie fragment, all come into sharper focus when juxtaposed with contemporary religious rhetoric.

      • Trusted Partner
        Agriculture & related industries
        May 2001

        Biotechnology Revolution in Global Agriculture

        Invention, Innovation and Investment in the Canola Sector

        by Edited by Peter W B Phillips, George G Khachatourians

        Biotechnology processes are fundamentally changing the nature of the products being produced in the industry. Canola has been developed in Canada through such processes. It is a type of rapeseed that has an enhanced level of mono-unsaturated fatty acids, thus producing a healthier oil for human consumption. It is now being introduced to many other countries. This book reviews for the first time the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the canola sector over an extended period, looking at:its local originsregional growth and international expansionanalyses of public policy affecting commercialisationestimates of the costs and benefits of changes.It is essential reading for government and industry researchers and students involved in the areas of agricultural economics, plant biotechnology and crop science.

      • Trusted Partner
        Botany & plant sciences
        July 2008

        Chemistry of Spices

        by N. K. Leela, A. Shamina, N. S. Krishnamurthy. Edited by V A Parthasarathy, B Chempakam, T John Zachariah.

        Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.

      • Trusted Partner
        Animal breeding
        June 1999

        Poultry Meat Science

        by Edited by R I Richardson, C Mead

        This authoritative volume reviews the subject in a style which is comprehensible to the non-specialist. Contributions by leading authorities review avian meat science from basic meat structure and function, colour, texture and flavour, through to practical aspects of production, harvesting and slaughter factors affecting meat quality. The book is the result of the 25th Poultry Science Symposium held at the University of Bristol in September 1997.

      • Trusted Partner
        Literature: history & criticism
        November 2016

        The Burley manuscript

        by Edited by Peter Redford. Series edited by J. B. Lethbridge

        England and the 1966 World Cup presents a cultural analysis of what is considered a key 'moment of modernity' in the nation's post-war history. Regarded as having an importance beyond its primary sporting purpose, the World Cup in England is examined within the complexity of the cultural, social and political changes that characterised the mid-1960s. Yet, although addressing the importance of non-sport related connections, the book maintains a focus on football, discussing it as a 'cultural form' and presenting an original perspective on the aesthetic accomplishment in football tactics by England's manager, Alf Ramsey. The study considers the World Cup in relation to the cup tradition, England as the World Cup host nation, the England squad and masculinity, the modernism of England's manager Alf Ramsey, design and commercial aspects of the World Cup, a critical engagement within existing academic accounts, and an examination of how England's victory has been remembered and commemorated.

      • Trusted Partner
        Animal breeding
        July 2004

        Poultry Behaviour and Welfare

        by Barry O Hughes. Edited by Michael C Appleby, Joy A Mench.

        This authoritative textbook provides an introduction and guide to poultry behaviour and welfare. It describes the origin and biology of the various species of bird that are of agricultural importance, as well as giving a succinct overview of their key behaviour patterns. There is careful discussion of the many factors that influence their welfare, and detailed consideration of the ways in which legislation and commercial interests interact in an attempt to satisfy the many needs involved. The final chapters discuss possible future developments within the subject. The book is in part an update of a previous work, Poultry Production Systems: Behaviour, Management and Welfare (CABI, 1992), completely rewritten and with much new material added.

      • Trusted Partner
        Hospital infections
        November 1997

        Occupational Blood-borne Infections

        Risk and Management

        by Edited by Christopher H Collins, D A Kennedy

        Many health professionals may be exposed to, and undertake the collection and handling of blood or its products, whether it be for analysis and diagnosis or more specifically for transfusion. Other workers in a variety of public services, such as the police and community care, also routinely encounter situations in which exposure to blood through such incidents as needle stick injuries is a serious issue. This timely book describes the diversity of risks faced within these differing settings and sets out the methods by which these risks can be reduced or managed. The authors describe the various blood-borne disease-causing agents and their epidemiology, including hepatitis B, C and D, HIV viruses and bacterial, protozoal and helminthic organisms. Prevention of infection is discussed thoroughly and existing standard procedures are reviewed. Detection, decontamination and post-exposure procedures are also examined. This book is an essential resource for all physicians, general practitioners, nursing and dental staff and laboratory workers who collect and handle blood. It is important reading for all those undertaking medical training, especially those studying for postgraduate qualifications in pathology, infection control and microbiology. It is also a valuable reference source for all public service workers such as the police, prison officers, and community and social workers.

      • Trusted Partner
        Agricultural science
        April 1998

        Lupins as Crop Plants

        Biology, Production and Utilization

        by Edited by J S Gladstones, C Atkins, John Hamblin

        Lupins have until recently remained wild or semi-domesticated species of minor interest to agriculture, although their value as a rotation crop was noted 2,000 years ago. However, with the advent of the science of genetics in the early twentieth century, full domestication of Lupinus species for use as crops was begun, by the combination of favourable genes such as those for low alkaloid content, non-shattering pods and soft seeds. As a result several lupin species have become an important part of temperate farming systems as a high protein crop for both animal and human consumption. This book gives an authoritative account of the history, distribution and taxonomy of Lupinus species and the current knowledge of all aspects of their agronomy and impact on agriculture, including breeding, genetics and biotechnology, nutrition, nitrogen fixation, transport physiology, toxins, stress responses, pests and diseases, agronomy and farming systems, composition and food uses, economic value and trade. Contributions are made by researchers in Australia and Europe who have had key roles in lupin research. The book is essential reading for botanists, agronomists, plant breeders and geneticists involved with lupins and other grain legumes or with an interest in crop domestication and evolution. It also provides important information for lecturers and students of agriculture and for professionals in the livestock and food industries.

      • Trusted Partner
        The environment
        May 1997

        Phosphorus Loss from Soil to Water

        by Edited by H Tunney, P C Brookes, A E Johnston

        Phosphorus is an essential element for plant growth and its input has long been recognised as necessary to maintain profitable crop production. However, phosphorus inputs can also increase the biological activity of surface waters and this can lead to the destruction of such aquatic ecosystems. Advanced eutrophication of surface water leads to problems with its use for fisheries, recreation, industry and drinking, due to the increased growth of undesirable algae and aquatic weeds, and oxygen shortages caused by their death and decomposition. It is therefore important to have a good understanding of the causes and mode of phosphorus loss from soil to water, to enable the problems to be controlled and managed. This book has been developed from an international workshop held in Ireland in late 1995. It is the first comprehensive consideration of the topic, and many leading researchers in the area have contributed to it. It is essential reading for all soil scientists and freshwater biologists, as well as for environmentalists, ecologists and agriculturalists concerned with sustainable land management and pollution. The book is also recommended to fisheries managers, fertilizer manufacturers and biologists working for water utilities.

      • Trusted Partner
        Biotechnology
        April 1997

        Genetic and Environmental Manipulation of Horticultural Crops

        by Edited by Ken E Cockshull, D Gray, B Thomas

        Genetics has transformed plant pathology on two occasions: first when Mendelian genetics enabled the discovery that disease resistance was a heritable trait in plants, and secondly when Flor proposed the “gene-for-gene” hypothesis to explain his observations of plant-parasite interactions, based on his work on flax rust in North Dakota starting in the 1930s. Our knowledge of the genetics of disease resistance and host-pathogen coevolution is now entering a new phase as a result of the cloning of the first resistance genes. This book provides a broad review of recent developments in this important and expanding subject. Both agricultural and natural host-pathogen situations are addressed. While most of the book focuses on plant pathology, in the usual sense of the term embracing fungal, bacterial and viral pathogens, there is also consideration of parasitic plants and a chapter demonstrating lessons to be learnt from the mammalian immune system. Three overall themes are addressed: genetic analyses and utilization of resistance; population genetics; and cell biology and molecular genetics. Chapters are based on papers presented at the British Society for Plant Pathology Presidential meeting held in December 1995, but all have been revised and updated to mid-1996. Written by leading authorities from North America, Europe and Australia, the book represents an essential update for workers in plant genetics, breeding, biotechnology and pathology.

      • Trusted Partner
        Rural planning
        July 2007

        Decentralization and the Social Economics of Development

        Lessons from Kenya

        by Edited by Christopher B Barrett, Andrew G Mude, John M Omiti

        There has been broad agreement in recent years that decentralization is key in achieving democracy at local level. Examining the successes, failures, possibilities and limitations of efforts across rural Kenya, this book analyses the socioeconomic and institutional prerequisites for successful decentralization, and the role of community groups and producer organizations in reducing poverty and promoting empowerment.Original empirical studies explore the fundamental elements of coherent, inclusive and ultimately effective decentralization, and how these can be applied to efforts across the African continent and beyond.

      • Trusted Partner
        Literature & Literary Studies
        January 2017

        Spenserian satire

        A tradition of indirection

        by Series edited by J. B. Lethbridge, Rachel Hile, Joshua Samuel Reid

        Scholars of Edmund Spenser have focused much more on his accomplishments in epic and pastoral than his work in satire. Scholars of early modern English satire almost never discuss Spenser. However, these critical gaps stem from later developments in the canon rather than any insignificance in Spenser's accomplishments and influence on satiric poetry. This book argues that the indirect form of satire developed by Spenser served during and after Spenser's lifetime as an important model for other poets who wished to convey satirical messages with some degree of safety. The book connects key Spenserian texts in The Shepheardes Calender and the Complaints volume with poems by a range of authors in the late sixteenth and early seventeenth centuries, including Joseph Hall, Thomas Nashe, Tailboys Dymoke, Thomas Middleton and George Wither, to advance the thesis that Spenser was seen by his contemporaries as highly relevant to satire in Elizabethan England.

      • Trusted Partner
        Tourism industry
        October 2003

        Nature-based Tourism, Environment and Land Management

        by Ralf C Buckley, Catherine Pickering, David B Weaver. Edited by Ralf C Buckley, Catherine Pickering, David B Weaver.

        Tourism based on natural environments is a huge international industry and this industry needs access to land with scenery, native plants and wildlife. In turn, land managers need money to maintain their land and its natural resources. This book looks at the economic, social and environmental consequences of nature-based tourism. It discusses the importance of links and partnerships, as well as the conflicts,between commercial tourism interests and land management agencies. Born from the Fenner conference on Nature Tourism and the Environment, held in Canberra, Australia, 2001, the book includes selected proceedings which have been refereed and substantially revised.

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