Craig Literary, founded by Jessica Craig in 2016, is a full-service literary agency representing diverse writers of fiction, non-fiction, and children's books. The agency grows out of Jessica Craig's 20+ years of experience as a top foreign rights agent and on her record as an effective international champion of high quality authors, from established names to outstanding debuts, and across genres in fiction and non-fiction.
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A key source for international publishers looking for new titles from Japan, we facilitate collaborations with Japanese authors, illustrators and publishers. We also assist publishers who are licensing Japanese content with translation, adaptation and localization to make publishing Japanese books in translation as easy as possible. In Japan, the crane is a symbol of good fortune, happiness and longevity. Origami folded paper cranes are often given as an expression of good wishes and peace. At Paper Crane, we hope that all the titles we present or create – our “good wishes” from Japan – will bring enjoyment to readers of all ages, wherever they are in the world.
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Assemblages of cancer illustrates the tensions in the experiences and context of breast cancer in Western Europe. Breast cancer is presented as a success story in oncology, especially in countries with advanced, universal healthcare systems. At the same time, individual experiences are shaped by uncertainty, local variability of healthcare provisions, and the need for patients to assemble information about the treatments, knowledge on healthcare systems navigation, and different processes of meaning-making to manage the uncertainty and variability characterising individual outcomes. The book explores both how individual bodies and experiences are transformed by different local medical practices, institutions and discourses of breast cancer and how patients need to find their own way in these contexts. Assemblages of cancer is based on ten years of ethnographic work with patients and medical professionals in the UK, France and Italy.
Cancer patients often suffer from malnutrition. Not only do they lack energy-providing macronutrients such as protein, fats and carbohydrates, they particularly lack the micronutrients that regulate the metabolism. Micronutrients such as vitamin D, selenium, L-carnitine, omega-3 fatty acids and vitamin C significantly contribute to supporting the immune system of cancer patients, reducing inflammatory processes, alleviating the side effects of cancer therapy, and improving their quality of life. This patient guide provides information about the relationship between cancer, malnutrition, micronutrient deficiencies, the influence of cancer therapeutics on micronutrient balance, and how cancer patients can support their therapy and improve their quality of life with a controlled intake of micronutrient
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Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients. This new edition also covers: - Managing a recurrent shortage of organic feed ingredients, due to increased GM feed crop cultivation worldwide - Current findings on appropriate breeds and grazing systems for forage-based organic production - Diet-related health issues in organic herds and the effects of organic production on meat and milk quality. Required reading for animal science researchers, advisory personnel that service the organic milk and beef industries and students interested in organic milk and meat production, this book is also a useful resource for organic farming associations, veterinarians, and feed and food industry personnel.
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The audio-visual products and series of books of "Nutrition and Dietary Guidance for Chronic Diseases in China" were compiled by the Nutrition and Metabolism Management Branch of the China Association for the Promotion of International Health Care and Nutrition and nine major hospitals. This book describes the relationship between various foods and tumors, and how to eat for tumor patients. Recent studies have proved that environmental factors may be an important factor in the incidence of tumors. Among them, eating habits, insufficient nutrient intake, excessive intake or imbalance between nutrients are all important aspects. The tumors affected by the above factors mainly include esophageal cancer, stomach cancer, liver cancer, colorectal cancer, breast cancer, bladder cancer and lung cancer. The pollutants in the diet, such as aflatoxin, aggravate the lack and imbalance of certain nutrients, thereby enhancing the carcinogenic effect. Nutrient intake is directly related to tumor occurrence, development, treatment effect, quality of life and survival period.
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The decision for cancer treatment has been taken and now a difficult time begins for the cancer patient: complex treatment regimens, side effects, fear. As a trusted confidant and competent point of contact in primary care, the pharmacist is called upon to play a key role. This collection of up-to-date articles provides support in the management of side effects from nausea to cardiotoxicity, gives assistance in interpreting warning signs of complications and highlights particular groups of patients such as pregnant women, geriatric, cachectic or palliative patients.
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This book is based on the best-selling book "How to eat when you have cancer", based on Professor He Yumin's 40 years of clinical, scientific research and teaching experience in cancer diet and nutrition, as well as the appeals of hundreds of anti-cancer and anti-cancer audiences across the country. , And carefully proposed a personalized and targeted guidance program for the diet of patients with bowel cancer. Specifically for patients with bowel cancer, referring to the latest authoritative research materials at home and abroad, starting from "three mouths and one cancer, bowel cancer eaten", it introduces the effects of nutrients and phytochemicals in food on bowel cancer, and recommends it in daily life Common anti-cancer foods also list the bad eating habits that lead to bowel cancer. Propose reasonable, accurate, and personalized dietary guidance programs for patients during different periods of surgery, radiotherapy and chemotherapy, and finally correct the patients' wrong dietary concepts by identifying dietary errors. This book can bring help to patients and their families, and effectively improve and enhance the clinical treatment effect and quality of life of patients!
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Approximately 800 million people suffer from hunger, 2 billion from lack of micronutrients and more than 2 billion from excessive weight and obesity. There is renewed interest in reshaping agricultural and food systems at global, regional and national levels, so that poor and vulnerable people have access to nutritious sustenance. This book reviews research findings, results from on-the-ground programmes and interventions, and policy experiences from the past 5-10 years. It examines the direct and indirect effects of agriculture on nutrition, following the agricultural value chain to explore this complex relationship, from biodiversity and crop fortification, to programme evaluation, to the impact of agricultural policies on consumers' choices and actions. It explores the roles of various stakeholders along the chain including women and the private sector, and cross-cutting themes such as data and capacity building. Developing country experiences and the knowledge and action gaps that remain in truly integrating agriculture and nutrition aims and related practices are considered. Key features: -Considers the evidence base on the relationship between agriculture and nutrition. -Includes insights from internationally renowned researchers. -Presents data from real-world settings that is highly relevant to the challenges currently faced by developing countries. This book is ideal for policy-makers and students studying agriculture, international development and nutrition.
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The book is a true experience about a cancer patient who got healed gradually from verge of abyss, it also described a famous journalist who have the insight in China’s cancer healing system. Moreover, it is a motivational book, full of wisdom, courage and optimism. In 2007, Ling was diagnosed with lung carcinoma at the advanced stage. Since then, he adjust himself, search for the medical information eagerly. Five years later, he still lives. He learns the following lesson: as long as you are not overwhelmed by fear, misguided by following the wrong paths, then the patient can have a better chance of survival.
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Consumer health information about risks, prevention, and treatment of major forms of cancer. Includes index, glossary of related terms, and other resources.
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In veterinary practice, the interface between veterinarians, veterinary nurses or technicians, and paraprofessional team members is crucial. It influences patient care, the incidence of medical errors, client satisfaction, the success of the veterinary practice and revenue generation. Ensuring a coherent approach to the maintenance of the animal health and wellbeing is of paramount importance, yet challenges such as interprofessional prejudice, contrasting motivations, and a lack of recognition, respect, empowerment or trust, can prevent best practice. Nutrition is one of the most important considerations in the maintenance of health, and plays a critical role in disease management, patient recovery and hospital outcome. Owners are increasingly aware of nutrition's role in optimising pet health, yet considerable misinformation can make this one of the most difficult aspects of pet ownership. Playing a central role as a source of expert information, the veterinary healthcare team must rise to the challenge of optimising pet nutrition. This book: - Provides evidence-based theory in an accessible and practical way to help veterinary healthcare teams implement interprofessional approaches to nutritional care and support; - Demonstrates how robust interprofessional practice and teamwork help to overcome challenges; - Emphasises collaborative working across the healthcare team. With effective interprofessional communication and collaboration considered a key factor in the successful implementation of nutritional assessment, forming a positive team environment founded on respect, trust and mutual support helps to overcome challenges and provide the best outcome for both pets and their owners.
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In Walking the Wheel of the Year holistic life coach, spiritual guide and pagan priestess Emma-Jane Cross supports you to create your own spiritual and personal growth path using nature’s seasonal rhythm as the catalyst for personal and spiritual growth.An inspirational tool to start living a lifestyle connected to nature’s rhythm, this book can be used as a year-long workbook to carry out various seasonal activities, journeys and ceremonies throughout the year.
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From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with enzyme-supplemented animal feeds. It details the history and size of the feed enzyme market, before describing how feed enzymes are manufactured and employed in monogastric, aqua and ruminant diets. This new edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. It also: - Provides comprehensive coverage of all topics relating to the production, use, and co-operativity and analysis of feed enzymes; - Is fully updated throughout, revealing significant developments such as new methods to deliver enzymes (formulations, encapsulations, and liquid spray systems) and advances in enzyme analysis; - Includes brand new chapters on combinations of enzymes, antibiotic free diets and how to measure response in feed enzyme trials. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.
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“The appearance of God is also a bitch” has shaken the commonplaces of poetic language and has earned María Paz Guerrero sustained national and international recognition. The Colombian author's first book of poems also marks a turning point in the willingness of expression of young poetry in the country and proposes a new way of thinking about our own fragility through experimentation and sharp and hilarious contempt. For Himpar editores, we are proud to present this title to our readers in a second corrected edition.[...]but god was wronggod was the queen of painthat's how she managed to attract attentionso she managed to have loversthat mistreated godbecause poor godgod is so weakcryhe stays at homelocked upstudying and workinghe stays at hometremblingbecause everything hurts God[...]”
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Introduction to Environmental Toxicology is designed as a concise text, introducing students to the fundamentals of this important subject. It covers the origin, characterization and environmental distribution of the major pollutants, and provides an explanation of their implications for human morbidity via the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions. Considering impacts on biodiversity, such as effects from acid rain, heavy metals and selected anthropogenic compounds, this book: - Covers biogenic contaminants, gases and particulates, organic pollutants, petroleum, heavy metals, complex polymers and radiation; - Considers the impact of pollutants across human health, biodiversity, water and food safety; - Includes questions, further reading and case studies to spark discussion in tutorials. Covering all the major biological toxins and pollutants, this book forms a true introduction to the subject for undergraduates studying environmental toxicology and related subjects.
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Key Questions in Environmental Toxicology is designed as a self-study tool for undergraduate students. Questions review the origin, characterization and environmental distribution of major pollutants, followed by their absorption and metabolic disposition in living organisms. They address implications for the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions in relation to gaseous pollutants, particulates, persistent organic compounds and radioactive emissions, then cover the impact of pollutants on biodiversity, food safety, and water contamination. This book: - Covers toxicology from human morbidity, ecological impact and biodiversity perspectives, and emphasises the impact of diverse organic pollutants in worsening these interconnected phenomena, leading to wider environmental emergencies; - Provides a selection of fill-in-the-gap, multiple choice and short answer question types for students to vary their learning and enhance motivation; - Includes full answer rationales, allowing students to gain true insight into the subject. Providing support to programmes across environmental science, ecology and human health, and covering all the major biological toxins and pollutants as well as unintended consequences of actions designed to improve outcomes, this book may be used in conjunction with the companion volume Introduction to Environmental Toxicology.
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Backed by Brazil's wealthy agribusiness groups, a growing evangelical movement, and an emboldened military and police force, Jair Bolsonaro took office in 2019. Driven by the former army captain's brand of controversial, aggressive rhetoric, the divisive presidential campaign saw fake news and misinformation shared with Bolsonaro's tens of millions of social media followers. Bolsonaro promised simple solutions to Brazil's rising violent crime, falling living standards and widespread corruption, but what has emerged is Latin America's most right-wing president since the military dictatorships of the 1970s. Famous for his racist, homophobic and sexist beliefs and his disregard for human rights, the so-called 'Trump of the Tropics' has established a reputation based on his polemical, sensationalist statements. Written by a journalist with decades of experience in the field, Beef, Bible and bullets is a compelling account of the origins of Brazil's unique brand of right-wing populism. Lapper offers the first major assessment of the Bolsonaro government and the growing tensions between extremist and moderate conservatives.
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Home parenteral nutrition (HPN) is the intravenous administration of nutrients carried out in the patient's home. This book analyses current practices in HPN, with a view to inform best practice, covering epidemiology of HPN in regions including the UK and Europe, USA and Australia, its role in the treatment of clinical conditions including gastrointestinal disorders and cancer, ethical and legal aspects and patient quality of life.
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Home parenteral nutrition (HPN) is the intravenous administration of nutrients carried out in the patient's home. This book analyses current practices in HPN, with a view to inform best practice, covering epidemiology of HPN in regions including the UK and Europe, USA and Australia, its role in the treatment of clinical conditions including gastrointestinal disorders and cancer, ethical and legal aspects and patient quality of life.
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There are tremendous benefits to feeding ruminants nitrogen and phosphorus supplements, in terms of milk production and productivity. However what goes in, must also come out. Nitrogen and phosphorus excretions from dairy cattle are a major environmental pollutant. This book describes the latest knowledge in nitrogen and phosphorus nutrition of cattle including requirements, ruminal and total tract metabolism, possibilities of increasing the efficiency of nitrogen utilization and reducing nitrogen and phosphorus excretions from dairy and beef operations. It also includes aspects of the effects of dietary nitrogen and phosphorus on the reproductive efficiency of cattle.
