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      • Nanmeebooks Co., Ltd.

        Founded in September 1992, Nanmeebooks is one of the leading publishers in Thailand, which publish both fiction and non-fiction for people at all ages licensed from around the world. We are known for educational books for children and youth literature including Harry Potter. Our outstanding and bestselling titles are including books from J.K. Rowling, Paolo Coelho, Yu Hua, Yi Zhongtian, Dr. Tom Wu and Nobel writer Mo Yan. We are also honored to publish the work of HRH Princess Sirindhorn, as well as various Nobel Prize literatures.

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      • Nanjing University Press

        Nanjing University Press Co., Ltd. (NJUP) is a leading comprehensive academic publishing house among the 108 Chinese publishers subordinate to universities. NJUP was founded in 1984 and supervised by Nanjing University. More than 200 employees were under the editing, marketing, production, warehousing, human resources and accounting departments. We publish around 1500 titles each year including nearly 100 translation works. Most of them focus on Philosophy, Aesthetics, Literature, History, Modern Culture and Mass Media. Our backlist comprises over 16,000 titles in total.

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      • Trusted Partner
        Pest control
        June 2015

        Biocontrol Agents of Phytonematodes

        by Mahfouz Abd-Elgawad, Christian Cumagun, M K Dasgupta, Pedro Luiz Martins Soares, K Devrajan, Masanori Koike, Ioannis Giannakou, E A Tzortzakakis, Fernando da Silva Rocha, Fábio Alves, Ioannis Vagelas, Moussa Lobna, Uri Gerson, A H Wani, C Sankaranarayanan, Anwar L Bilgrami, Mohammad Reza Moosavi, Kamal Kishore Chaudhary.

        Highlighting the use of biocontrol agents as an alternative to chemical pesticides in the management of plant parasitic nematodes, this book reviews the current progress and developments in the field. Tactful and successful exploitation of each biocontrol agent, i.e. nematophagous fungi, parasitic bacteria, predaceous mites, rhizobacteria, mycorrhiza and predaceous nematodes, has been described separately. The contributors are 23 eminent nematologists and their information has been compiled in 19 chapters.

      • Trusted Partner
        Horticulture
        February 2012

        Peppers

        Botany, Production and Uses

        by Michael Balick, Nabi Chaudhary, Amit Krishna De, W Hardy Eshbaugh, Anne Frary, Gerald M Ghidiu, Maria Gil, Dagobiet Morales-Garcia, Timothy Grey, Brian Kahn, G V Prasanna Kumar, Wei-Chin Lin, Dale E Marshall, Linda Perry, Monica Ozores-Hampton, Hifjur Raheman, Nancy Santana-Buzzy, Bielinski M Santos, John R Stommel, Gary E Vallad, Daniel Leskovar, Cheng-Hua Huang. Edited by Vincent M. Russo.

        The group of plants known as 'peppers' is diverse, containing types that contribute to the fresh and processed food markets as well as varieties that are used in pharmaceuticals and other non-food commercial products. Peppers originally developed in tropical regions, but are now grown and used in every country where it is possible to grow them, including in areas where production is difficult. This book examines peppers from historical, genetic, physiological and production perspectives, following the development of the cultivated crop from the wild type. Diverse examples of pod types and their variation in pungency are examined. Production methods, including the importance of fertilization and irrigation are discussed, as are constraints on production, including pests, pathogens and weeds. Harvesting methods and post-harvest challenges and opportunities are also explored.

      • Trusted Partner
        Agronomy & crop production
        September 2011

        Biology and Breeding of Food Legumes

        by Geert Angenon, Ashwani K Basandrai, Judith Burstin, Steven B Cannon, S K Chaturvedi, H K Chaudhary, Percy Maruwa Chimwamurombe, Nazmul Haq, Manabu Ishitani, Shiv Kumar, Monika Lulsdorf, Michael Materne, Nobuko Ohmido, Klaus Oldach, Reid G Palmer, Marta Santalla, Jessica Schlueter, B B Singh, Mohar Singh, Carlos Roberto Spehar, Brijesh K Tiwari, Cenzig Toker, Rajeev K Varshney, Maria Wedzony, Asibuo James Yaw. Edited by Aditya Pratap, Jitendra Kumar.

        Food legumes are important constituents of human and animal nutrition, supplying high quality proteins crucial for a balanced diet. These crops also play an important role in low-input agricultural production systems by fixing atmospheric nitrogen. Despite systematic and continuous breeding efforts by legume researchers all over the world, substantial genetic gains have not been achieved. These issues require immediate attention, and overall, a paradigm shift is needed in breeding strategies to strengthen our traditional crop improvement programs. To this end, Biology and Breeding of Food Legumes provides extensive information on their history, origin, evolution and botany, as well as breeding objectives and procedures, nutritional improvement, industrial uses, post-harvest technology and recent developments made through biotechnological intervention.

      • Fiction
        January 2018

        The Wayward Daughter

        A Kathmandu Story

        by Shradha Ghale

        Set against the backdrop of approaching civil war, the story of a young girl’s coming of age by one of Nepal’s newest, strongest voices writing in English Sumnima Tamule is in a crisis. Her friends at Rhododendron High School—all girls from semi-royal and other rich families—will soon be going abroad, but she, with second-division marks in her final exams, might have to settle for a grimy little college in town. Her parents, plodding away in middle-class Kathmandu, are deeply disappointed, and all their hopes are now pinned on Numa, her sister. Sundry cousins from their village in far-off Lungla—driven out by poverty and the warring Maoists—come to live with the family, trample upon her privacy, and wage kitchen politics with Boju, her foul-tongued grandmother. Other relatives embarrass her with their gauche village ways. And, worst of all, Sagar, Sumnima’s US-returned RJ boyfriend, for whom she has been lying, sneaking around and stealing money from home, keeps her waiting for his phone calls. Employing a rich cast of characters, The Wayward Daughter tells the story of a young girl seeking out love, finding herself and her own spaces in life. Equally, it draws a telling portrait of Kathmandu—its class and caste divisions, its cosmopolitanism which exists alongside conservative attitudes, and its politics due to which a civil war looms. Written with humour, empathy and skill, this novel is a must-read.

      • Agriculture & farming
        December 2021

        Ultrasound in Veterinary Medicine: Fundamentals and Applications

        by J.P. Varshney

        The book provides not only basic information about ultrasound, its application and limitations; patient preparation; selection of transducer; setting the machine; land marks for the organs being scanned; sonographic features of healthy normal organs; ultrasound guided aspiration and biopsy taking; Focused Assessment with Sonography in Trauma (FAST); variations in sonographic imaging of dogs and cats; sonographic findings in different diseases: sonography of ruminants, equines and other animals; but also about therapeutic ultrasound; and important case studies for increasing the diagnostic horizon of the clinicians. The book is divided in to five sections such as basics of ultrasound, ultrasound of canine and feline, ultrasound of other animals, therapeutic ultrasound and sonogram in different diseases as case studies. This book will serve its purpose of providing much needed information on the application of ultrasound in the disease diagnosis of animals and will be a useful guide in a practical way to veterinary students, researchers, teachers.

      • Organic farming
        January 2014

        Conservation Agriculture for Carbon Sequestration and Sustaining Soil Health

        by J. Somasundaram,,R.S.Chaudhary, A.Subba Rao, K.M.hati, N.K.Sinha & N.Vassunda Coumar

        This book comprises 41 s dealing various issues, prospects and importance of conservation agriculture practices followed across different regions with special emphasis on rainfed regions. We hope this book on conservation agriculture will be highly useful to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.

      • Botany & plant sciences
        September 2018

        Abiotic and Biotic Stress Management in Plants

        Volume 01: Abiotic Stress

        by Bhav Kumar Sinha & Reena

        This book deals with an array of topics in the broad area of abiotic stress responses in plants focusing problems and their management by selecting some of the widely investigated themes.

      • Humanities & Social Sciences

        Nothing to Lose But Our Fear

        Resistance in Dangerous Times

        by Fiona Jeffries, Marcus Rediker, Silvia Federici, David Harvey, Nandita Sharma, John Halloway, Lydia Cacho, Sandra Moran, Gustavo Esteva, and Wendy Mendez

        Since the global financial crisis, the right has sought to profit from people’s proliferating fears. But starting in 2010, mass protests against authoritarianism and manufactured scarcity began to rumble across the aggrieved streets and plazas of Tunis, Cairo, Athens, Madrid, New York City, Istanbul, and Mexico City, and have continued to unfold across the world. “The wall of fear came down!” protesters repeatedly exclaimed to media covering the protests in Tahrir Square. As these uprisings gathered momentum, a systemic critique of the use of fear as a tool of social control grew louder and louder. While the scale of these new uprisings may be unprecedented, the sentiment is not unique to our time. Nothing to Lose but Our Fear brings together an international group of scholars and activists and asks them how can we think critically and act productively in a world awash in fear. Their conversations with Fiona Jeffries provoke consideration of the often hidden histories of people’s emancipatory practices and offer reflections that can help us understand the current global uprising against fear in new ways.

      • Agriculture & farming
        October 2019

        Engineering Properties of Agricultural Produce

        by Suresh Chandra, Samsher, Suneel Kumar Goyal & Durvesh Kumari

        In any agricultural country, various types of agricultural commodities are produced in large quantities and to handle such quantities during harvest, post-harvest, processing and transportation, various types of equipment are required. To design particular equipment or determining the behaviour of the product for its handling, physical properties such as size, shape, surface area, volume, density, porosity are very important. Various types of cleaning, grading and separation equipment are designed on the basis of physical properties of seeds such as size, shape, specific gravity etc. The book will provide a fundamental understanding of engineering properties of agricultural produce and the knowledge of engineering properties are combined with engineering knowledge. Each chapter in the book will be helpful for the students to understand the relationship between engineering properties of raw, semi-finished and processed food to obtain products with desired shelf-life and quality. This book discusses basic definitions, principles of engineering properties and their measurement methods with research findings. It will be helpful to the students for their self-study and to gain information how to analyze experimental data to generate practical information. It will also be helpful for students who deal with engineering properties in their research. Methods to measure these properties are also explained in details.

      • October 2014

        Plant Taxonomy and Biosystematics

        Classical and Modern Methods

        by T.S.Rana, K.N.Nair & D.K.Upreti

        The basic aim of this manual is to provide useful resource materials for training young students and faculties working in the area of plant systematics. The manual provides updated information on basic as well as applied aspects of plant systematics on various groups of plants like Algae, Lichens, Bryophytes, Pteridophytes, Gymnosperms and Angiosperms. 1 to 3 describe the various approaches and methods to study microbial and fungal diversity, which is basically a very useful precursor to the students and young researchers. 4 and 5 provide deals with the multi-dimensional approaches in Lichen systematics. The book progresses upwards through the plethora of information on the diversity and systematics of Algae, Bryophytes, Pteridophytes and Gymnosperms ( 6-10). 11 to 15 contain on the plant methodological details identification, approaches and methods of Flora, revision, monograph and development of herbarium. This information is very important for the students and young faculties who intend to pursue their researches in plant taxonomy. 14 and 15 particularly provide all the relevant information on the International Code of Plant nomenclature including cultivated plants. These s per se are very significant for the amateur as well as serious readers of plant taxonomy. Plant taxonomy and biosystematics is a dynamic subject, as it derives information from various other disciplines like palynology, seed morphology, pharmacognosy, molecular biology, etc. We have, therefore, broaden the scope of this book by including the s on palynology, seed morphology, molecular systematics, biostatistics, ecological and remote sensing methods for diversity analyses, and pharmacognostical tools for identification of herbal drugs ( 16-22). The knowledge and information on these applied aspects of biology in relation to taxonomy will certainly infuse the interest in readers, who are pursuing plant taxonomy as their scientific pursuits. 23 and 24 describe the various methods of characterization and evaluation of ornamental and medicinal plants. The last (25) of the book provides the information about CSIR-NBRI Botanic Garden and its various repositories, which could be of great interest to the readers from the perspectives of plant conservation.

      • Animal husbandry
        January 2013

        Genetic Improvement of Livestock and Poultry

        by C.V. Singh & R.S.Barwhal

        The book presents conventional and modern breeding technologies in the vital areas of animal breeding, to stimulate more research, and to rapidly pass such modern techniques to scientific community. Various conventional breeding technologies used for selection and faster multiplication of superior cattle and buffalo germplasm have contributed significantly to increase in milk production, which were mainly due to the technologies developed in the areas of quantitative genetics and reproductive biology. These included methodologies for selection of females based upon their expected producing ability and young males based on the performance of progeny. Emerging developments in the areas of molecular marker systems in animals, genome maps, methods of detecting Quantitative Trait Loci (QTL) linkages, Marker Assisted Selection (MAS) etc., are latest tools to be used in breeding programmes for enhancing the rate of genetic progress. These modern techniques could be of great help for those traits, for which the conventional technologies have limitations in their use. Therefore, integration of molecular markers with conventional breeding technologies involving pedigree and phenotypic information are probable future breeding tools for genetic improvement of livestock and poultry.

      • Botany & plant sciences
        June 2020

        Plant Health Management

        by Gireesh Chand

        The book carries documents contributed by faculty members from all across the country on emerging disease threat, design effective management strategies through various conventional and modern approaches. The chapters in the book provide a current and detailed account of biotic and abiotic constraints that affect the crops, with comprehensive coverage of occurrence, distribution, economic importance, symptoms of biotic and abiotic constraints, disease cycle, epidemiology and sustainable disease management strategies.

      • Agriculture & farming
        May 2017

        Advances in Nutrient Dynamics in Soil-Plant System for Improving Nutrient Use Efficiency

        by R.A. Elanchezhian, K.Biswas, K.Ramesh & A.K. Patra

        This book comprises 31 chapters on advances in soil-plant systems for improving nutrient use efficiency with four major themes viz. 1. Introduction and Fundamentals of Soil Plant Atmosphere Continuum and nutrient use efficiency 2. Soil physical, chemical, biological and agronomic management for improving NUE 3. Plant physiological, genetic & molecular biological basis for improving nutrient uptake & use efficiency 4. Climate change aspects related to soil and plant systems for improving NUE. Besides the book also include few chapters on analytical techniques and instrumentation for the study of nutrient use efficiency with respect to physico-chemical and biological parameters.

      • Environment, transport & planning law
        January 2013

        Climate Change and Natural Resources Management

        by S.Lenka.& N.K.Lenka

        This book addresses the important issues of food security and sustainability of natural resources of India in the context of the projected climate change. Agroecosystems being the sites of intense interaction between human beings and natural world, global climate change is likely to affect the resource base, the crop productivity, input use efficiency and overall the profitability of agricultural production systems to a great extent. However, the adverse effects of climate change can be alleviated through mitigation and adaptation strategies which carry importance due to the increasing population and food demand in India. Thus, this compilation covers possible sources and sinks of greenhouse gases in Indian context including the potentials of soil carbon sequestration, crop pest and soil management and scientific livestock management as mitigation and adaptation options. This book also includes some topics on fundamentals of green house effect and the possible mechanisms by which soil nutrient availability alters due to CO2 fertilization. The schematic diagrams, tables and graphs have been included to make the book more illustrative. The likelihood of carbon credits and trading through best management practices can help Indian farmers earning carbon credits in future. The book is useful for researchers, farm managers, policy makers and also students engaged in climate change related studies.

      • Agronomy & crop production
        March 2021

        A Textbook of Fertilizers

        by Dipak Ranjan Biswas

        It encompasses classification of fertilizers; details on nitrogenous fertilizers; different feedstock, raw materials, synthesis of ammonia, manufacturing process of nitrogenous fertilizers and their chemical and physical properties, methods of application and fates to soils; manufacturing process of phosphatic fertilizers - their chemical and physical properties, methods of application and fates in soils; manufacturing process of potassium fertilizers - their chemical and physical properties, methods of application and fates in soils; fertilizers containing secondary nutrients and micronutrients; slow-release or controlled-release fertilizers - their importance and scope in the present context; and specifications of different fertilizers. In this book, the author has given systematic and in-depth coverage related to fertilizer technology and their systematic application under different soil-plant conditions. It has been written to provide the basic principles and theories employed by the fertilizer industries. This publication will be of immense use to all concerned with fertilizers use and agricultural development such as agricultural administrators, researchers, teachers, students, soil chemists, extension workers, farmers, field advisor and marketing staff of the fertilizer industry, trading organization, training centres and international institutes.

      • Veterinary medicine: small animals (pets)
        December 2021

        Orthopedics Research in Small Animals

        by Swapan Kumar Maiti

        This book covers most of the topics with latest information on bone in general and research on bone healing in particular. The book is divided into 27 chapters covering almost all aspect of orthopaedic research in small and lab animals including basic knowledge about bone; fracture types and fracture healing; bone grafts and bone substitute; internal fracture fixation; external fracture fixation; bone morphogenetic protein; transforming growth factors; role of mesenchymal stem cell in osteoinduction; fracture healing in critical sized bone defect and in very large bone defect, effect of herb and herbal product in fracture healing, role of different hormones, anabolic steroid, NSAID drug, bone wax, ultrasound in fracture healing; minimal invasive fracture repair; management of comminuted femoral and tibial metaphyseal fracture; endocrine role of fracture healing; evaluation of bone graft, ceramic biomaterials in fracture healing and physiotherapy of orthopedic patients. This book includes different research findings on application of herb, herbal product, bone graft, ceramic biomaterials, mesenchymal stem cells, and different osteoinducers in bone regeneration. The main objective of this book is to provide the latest information to meet the requirements of not only undergraduate and post graduates research scholars but also to the teachers, biologists and clinician involved in animal treatment and orthopaedic research. The book contains more than 150 good quality photographs of internal fixation techniques, x-ray, undecalcified ground sections, scanning electron microscopy, 3-D CT scan, histopathogical stained sections used in different orthopaedic interventions. This book would be of immense use to the students, teachers and research scholars engaged in the field of orthopaedic research.

      • Agriculture & farming
        January 2013

        Modern Technologies for Sustainable Agriculture

        by Sunil Kumar & Birendra Prasad

        Application of Biotechnology in Hi-Tech Agriculture Crop Selection an Efficient Tool for Sustainable Agricultural Production in the Impending Climate Change Situation Management of Soil Fertility for Sustainable Vegetable Production Microbial Inoculation Through Endophytic Bacteria for Sustainable Agriculture Seed Enhancement Technologies for Assured Plant Stand Establishment Technology of Nursery Raising in Vegetable Crops Pests and Diseases Management of Mango Horti-Silvi-Pastoral System for Development of Watersheds Biofertilizers and Green Manuring for Sustainable Agriculture Plant Growth-Promoting Rhizobacteria for Sustainable Agriculture Potential of Bio Control, Soil Solarization and Botanicals in Plant Disease Management under Organic Farming. Mites and their Management Sustainable Management of Agrobiodiversity – Need of the hour Medicinal and Aromatic Plants Post Harvest Management Technology of Under- Utilized Fruits of Arid Zone Biotechnological Tools in Modern Agriculture Seabuckthorn : A Miracle Therapeutic Plant of Himalaya Implications of Development Communication in the Functioning of KVKS: Key to Sustainable Development Lab Animal Care and Their use as Research Animal Models Organic Livestock Production Role of Self Help Group in Poverty Elimination Through Micro Finance Self Help Groups-An Approach to Strengthen the Rural Poor

      • Agriculture & farming
        January 2015

        Agrobiodiversity and Sustainable Rural Development

        by S.K. Soam & M.Balakrishnan

        In the present global scenario, biodiversity management draws the highest attention among researchers and development functionaries. This carries information on current status of plant and animal biodiversity, indigenous practices, landraces, traditional knowledge and gene bank conservation. Detailed account has been presented on major agricultural crops such as wheat, rice, maize, sorghum, organic pigeon pea, millets, niger and cottonon as to how can underutilize bioresources be brought under commercial umbrella. Sustainability cannot be ensured without animal bioresources, therefore s have been included on cattle, Indian livestock, poultry, native chickens, camelids etc., and also on pollinator faunas are included on monitoring methods for presence of adventitious presence of transgenes and xenobiotic monitoring. Community is the central point in sustainable agrobiodiversity management. The awareness, community strategies, social equity, conservation of local practices and community participation are the key words. The s have been included on indigenous practices for seed storage, conservation of traditional water tanks, tribal farmers knowledge & practices, role of women in conservation, organic practices, community seed networks, community pastures and public-private partnerships.

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