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Trusted Partner
April 2025Soil Health and Nutrition Management
by Naveen Chandra Joshi, Thomas Leustek, Prashant Kumar Singh, Arti Mishra, Vijayta Deepak Singh, Shalini Love, Shalini Porwal, Jaagiriti Tyagi, Mukul Joshi, Swati Mohapatra, Seema Pradhan, Priyanka Das, Deepanker Yadav, Charu Khosla Gupta, Kamlesh Choure, Manish Kumar Dubey, Sakshi Arora, Debananda S Ningthoujam
A major challenge for agriculture and future crop production is the deterioration in soil health and fertility. We have large areas of barren land across the globe with degraded soil which can only be made fertile by applying proper nutrition and soil health management practices. It is crucial to protect soil health in order to feed the world's ever-growing population. Healthy soil is a dynamic ecosystem containing microbes that aid in the breakdown of organic materials and minerals, increasing the availability of plant nutrients (nutrient recycling) and enhancing soil quality and crop output. Healthy soil also helps mitigate the impact of climate change by maintaining nutrients and sequestering atmospheric carbon. This book summarizes the numerous components of soil health management including cutting-edge technologies such as genome editing and rhizospheric engineering, together with conventional techniques for preserving soil nutrients.
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Geography & the EnvironmentMarch 2022Plants for Soil Regeneration
An Illustrated Guide
by Sally Pinhey, Margaret Tebbs
This book is a comprehensive, beautifully illustrated colour guide to the plants which farmers, growers and gardeners can use to improve soil structure and restore fertility without the use and expense of agrichemicals. Information based on the latest research is given on how to use soil conditioning plants to avoid soil degradation, restore soil quality and help clean polluted land. There are 11 chapters: 1 to 6 cover soil health, nitrogen fixation, green manures and herbal leys, bacteria and other microorganisms, phytoremediators and soil mycorrhiza (plant-fungal symbiosis). Chapter 7 has plant illustrations, with climate range and soil types, along with their soil conditioning properties and each plant is presented with a comprehensive description opposite a detailed illustration, in full colour. Chapters 8 to 10 examine soil stabilisers, weeds and invasive plants, and hedges and trees and the final chapter, contains 5 case studies with the most recent data, followed by an appendix and glossary. The book allows the reader to identify the plants they need quickly and find the information necessary to begin implementation of soil regeneration.
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July 2025Advances in Organic Farming
by L. P. Awasthi, John Paull, Uygun Aksoy, Muazzez Cömert Acar, Fabio Caporali, Ehsan Ebrahimi, Adnan Sisic, Raffaele Zanoli, Francesco Solfanelli, Ryoichi Komiya, Helga Willer, Jan Travnicek, Bernhard Schlatter, Victor Olowe, Jude Obi, Olabisi Somefun, Leonard Pollara, Raya J. Amara, Wilson C. Wilson, Lucas T. Manda, Nyandula S. Mwaijande, Janet F. Maro, Yohana C. Haule, Abdul Shango, David Frost, Othmane Merah, Ashoka Gamage, Bernhard Freyer, Kandiah Pakeerathan, Stefanie Christmann, Youssef Bencharki, Hamdi Özaktan, Gheorghe Cristian Popescu, Mehmet Yaman, Wing K.P. Ng, Adrian Crew, Day Teixeira, Pete Maxfield, Matt J. Bell, Sito-Obong Udofia, Lisa Williams, Alison Wills, Hector Valenzuela, Amjad Ahmad, Maria Eugenia Ortiz Escobar, N.V. Hue, Mary Cole, Rachel Cavallo, Jochen Mayer, S. Folaranmi G. Yusuf, Eyinade Gabriel Adewunmi, A Mushunje, Roberto Mancinelli, Mariam Atait, Mohamed Allam, Emanuele Radicetti, Yves Theoneste Murindangabo, Marek Kopecky, Petr Konvalina, Thangapandian Dha
This book describes critically reviewed key aspects of organic farming and provides a unique and timely science-based resource for researchers, teachers and extension workers, undergraduates, postgraduate students, primary producers and others interested in organic farming. The first section of the book provides an overview of organic farming: a general introduction followed by the origins of organic farming, the principles of organic farming, challenges for organic farming, crop protection in organic farming and environmental impacts of organic farming. The next section deals with the management of various crop diseases through botanical biopesticides and Integrated Pest Management practices, followed by overarching regulatory and management concerns. The book is written by a range of specialists with direct experience of organic farming over many years. Authors from over a dozen countries in several continents have contributed to this unique and indispensable resource that offers a diverse range of valuable information, data and perspectives on organic farming, at a time when the world community is increasingly aware of the problems of our current agricultural practices and the importance of creating sustainable agricultural and systems for the long-term health of humankind and the biosphere as a whole.
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December 2024Soils for Landscape Development
Selection, Specification and Validation
by Simon Leake, Elke Haege
This second edition of Soils for Landscape Development provides a clear, practical and systematic template for specifying landscape soils based on scientific criteria. The soil specifications provide essential information and a universally applicable method for landscape architects and designers, specification writers, landscape contractors and soil supply companies to ensure quality and fit-for-purpose soils. A strong emphasis is placed on reducing environmental impacts by reuse of on-site soil, promoting appropriate minimal soil intervention, and using recycled products. The first edition won the Award of Excellence for Research and Communication in Landscape Architecture at the AILA NSW (Australian Institute of Landscape Architects) Awards in 2014. The authors won a 2nd award for this book through The Australian Institute of Horticulture (AIH) in 2015).
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Geography & the EnvironmentJune 2020New Land, New Life
A success story of new land resettlement in Bangladesh
by Andrew Jenkins, Natasha Haider, Bazlul Karim, Mihir Kumar Chakraborty, Kiran Sankar Sarker, Rezaul Karim, Robiul Islam, Nujulee Begum, Edward Mallorie, Koen de Wilde
The Ganges-Brahmaputra-Meghna delta has newly emerged 'char' islands, resulting from the deposition of sediment, which are very vulnerable, socially, institutionally and environmentally. This book explains how the governments of Bangladesh and the Netherlands and the International Fund for Agricultural Development cooperated on a land-based rural development project to give settlers security and purpose. It details how they engaged communities and civil societies, and implemented an infrastructure aimed at reducing flooding, improving drainage, and providing adequate drinking water and sanitation. The book describes the project's application to crop and animal agriculture, and the development of value chains and encouragement of female participation. It considers the financial underpinning and infrastructure, as well as how to ensure the impacts of the scheme are enduring. The scheme serves as a model for support projects to vulnerable groups faced with climate change and other environmental challenges. This book is suitable for students, researchers, specialists and practitioners in rural development, water resources, land management and soil science.
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Soil science, sedimentologyDecember 2003Managing Soil Quality
Challenges in Modern Agriculture
by Edited by Per Schjønning, Bent T Christensen, Susanne Elmholt
In-depth treatments of the soil quality concept, its history, and its applicability in research and in developed and developing societiesAll 18 chapters are written by well-established experts from Europe, North America and AustraliaSoil quality is a concept that allows soil functions to be related to specific purposes. Managing soil quality takes a management oriented approach by identifying key issues in soil quality and management options to enhance the sustainability of modern agriculture. Topics covered include major plant nutrients (N, P, K), soil acidity, soil organic matter, soil biodiversity, soil compaction, erosion, pesticides and urban waste.
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Applied ecologyDecember 2009Soil Ecology and Management
by Joann K Whalen, Luis Sampedro
Soil ecology is the study of interactions between the physio-chemical components of the soil and organisms living within the soil. Humans are highly dependent upon the soil ecosystem, which provides food, fiber, fuel and ecological services, such as the recycling of atmospheric gases. It is therefore important to understand the function and nature of the soil ecosystem in order to predict and mitigate the long term consequences of present day actions. Soil Ecology and Management describes the organisms inhabiting the soil, their functions and interactions and the dimensions of human impact on the activity of soil organisms and soil ecological function. Chapters discuss basic soil characteristics and biogeochemical cycling, key soil flora and fauna, community-level dynamics (soil food webs) and the ecological and pedological functions of soil organisms. Unlike other soil biology and ecology textbooks, the authors also convey a better understanding of how human activities impact upon soil ecology in a section on ecosystem management and its effects on soil biota and provide a unique perspective on the utility of soil organisms.
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Geography & the EnvironmentSeptember 2019Soil Carbon
Science, Management and Policy for Multiple Benefits
by Steven A Banwart, Elke Noellemeyer, Eleanor Milne
This book brings together the essential evidence and policy opportunities regarding the global importance of soil carbon for sustaining Earth's life support system for humanity. Covering the science and policy background for this important natural resource, it describes land management options that improve soil carbon status and therefore increase the benefits that humans derive from the environment. Written by renowned global experts, it is the principal output from a SCOPE rapid assessment process project.
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Forestry & silviculture: practice & techniquesDecember 1997Agroforestry for Soil Management
by Edited by Anthony Young
Agroforestry refers to land use systems in which trees or shrubs are grown in association with agricultural crops, or pastures and livestock. From its inception, it has contained a strong element of soil management. Well-designed and managed agroforestry systems have the potential to control run-off and erosion, maintain soil organic matter and physical properties, and promote nutrient cycling. By these means, agroforestry can make a major contribution to sustainable land use. The previous edition of this book, entitled Agroforestry for Soil Conservation (1989), was based on indirect evidence from agriculture, forestry and soil science. The present work provides a new synthesis, drawing on over 700 published sources dating largely from the 1990s. These include both results of field trials of agronomy systems, and research into the plant-soil processes which take place within them. Soil conservation in its narrower sense, the control of erosion, is treated alongside other equally important aspects of soil management, such as nutrient cycling. The new edition summarizes the present state of knowledge and indicates needs for research. It is essential reading for all concerned with agroforestry, whether as students, research scientists, or for practical purposes of development. It is also of interest to soil scientists, agronomists and foresters. Anthony Young was for nine years a Principal Scientist with the International Centre for Research in Agroforestry (ICRAF), Nairobi, Kenya. He was previously Professor of Environmental Sciences at the University of East Anglia, Norwich, UK, from which he received the degree of Doctor of Science. He was a joint author of the FAO standard texts on land evaluation and land use planning. Besides these, his other books include Soil Survey and Land Evaluation (1981) and Land Resources: Now and for the Future (1998). He is now Honorary Research Fellow in Environmental Sciences at the University of East Anglia.
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Trusted Partner
December 2023Biology and Management of the Formosan Subterranean Termite and Related Species
by Nan-Yao Su, Chow-Yang Lee, Lauren Davies, Thomas Chouvenc, J. Kenneth Grace, Claudia Husseneder, Shuji Itakura, Hou-Feng Li, Nathan Lo, Kok-Boon Neoh, Wakako Ohmura, Faith M. Oi, Rudolf H. Scheffrahn, Qian Sun, Gaku Tokuda, Edward L. Vargo, Chia-Chien Wu, Koichi Yamamoto
The Formosan subterranean termite, Coptotermes formosanus, is the most destructive and invasive termite species globally. It is also the only termite species listed in the world's 100 worst invasive alien species of the Global Invasive Species Database. Annually, its infestation costs more than $4 billion in control and damage repairs in the USA alone. This book is the first comprehensive resource drawing on all the literature on C. formosanus since Tokuichi Shiraki first described the species in 1909. The book covers the worldwide distribution of this species, its biogeography, and how it has dispersed from its native range in southern China and Taiwan to different parts of the world. It describes its present taxonomic status and discusses the species' biology, ecology, foraging behavior, physiology, chemical ecology and its association with symbionts. From a practical standpoint, the authors address all of the various management options for this species, such as baits, soil termiticides, wood preservatives, inspection and detection technologies, and Integrated Pest Management (IPM) approaches. Lastly, there are chapters dedicated to another important destructive species, Coptotermes gestroi (the Asian subterranean termite), and the recently discovered C. formosanus/C. gestroi hybrids. This important book is an essential and valuable reference for researchers, graduate students, pest management professionals, chemical manufacturer personnel, building and property managers, and others. It provides readers with a comprehensive understanding of the biology and management of the Formosan subterranean termite and the Asian subterranean termite.
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Technology, Engineering & AgricultureSeptember 2019Healthy Soils for Healthy Vines
Soil Management for Productive Vineyards
by Robert White, Mark Krstic
Healthy Soils for Healthy Vines provides a clear understanding of vineyard soils and how to manage and improve soil health for best vineyard performance. It covers the inherent and dynamic properties of soil health, how to choose which soil properties to monitor, how to monitor soil and vine performance, and how vineyard management practices affect soil health, fruit composition and wine sensory characters. It also covers the basic tenets of sustainable winegrowing and their significance for business resilience in the face of a changing climate.
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Science & MathematicsNovember 2020Techniques for Work with Plant and Soil Nematodes
by Roland N Perry, David J Hunt, Sergei A Subbotin
Techniques for Work with Plant and Soil Nematodes is an up-to-date, comprehensive book covering the practicalities of working with and studying soil and plant nematodes. Written by an international team of experts, this book is highly illustrated and provides thorough coverage of methods whilst allowing for relevant information to be located quickly. It includes the fundamental traditional techniques and new methodologies, covering: sampling; extraction; estimating numbers; handling, fixing, staining, mounting; culturing techniques; figure preparation, measurement and image processing; electron microscopy techniques; behavioural and physiological assays; and cytogenetic, biochemical and molecular biology techniques. This book is an essential resource for anyone involved in plant nematology needing to refer to a readily available methodology standard, including students of nematology and parasitology, university lecturers and researchers, diagnostic laboratories, and quarantine and advisory service personnel. It provides a much needed compendium of the spectrum of information needed to work with these microscopic organisms.
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Trusted Partner
July 2023Urban Pest Management
An Environmental Perspective
by Partho Dhang
The management and control of pests in the urban environment in the 21st Century faces many challenges. Pest populations adapt to changing conditions brought about by environmental changes caused by global warming, human population growth, and increased pollution. Urban pests are able to expand their ranges, densities, and habitats, sometimes causing large-scale damage and disease. This book provides collective insights from academic and industry experts on perspectives concerning urban pest management and regulatory innovations arising from the rapid onset of recent environmental challenges. Chapter topics address pest biology, advances in urban pest management practices, emerging urban pest control developments, new technologies, and regulations. The book describes new methods of pest control, their impacts on human health and the environment, and strategies for integrated management limiting the use of chemicals. It provides a practical resource for researchers and policy makers in pest management, urban health, medical entomology and environmental science. · An up-to-date and comprehensive resource on environmental urban pest management · Designed to appeal to pest control operators, public health professionals, and a range of field workers, as well as researching academics and graduate students · Brings both academic and industry experts together in one volume
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Soil & rock mechanicsAugust 2011Soil Hydrology, Land Use and Agriculture
Measurement and Modelling
by Edited by Manoj K Shukla.
Agriculture is strongly affected by changes in soil hydrology as well as by changes in land use and management practices and the complex interactions between them. This book aims to expand our knowledge and understanding of these interactions on a watershed scale, using soil hydrology models, and to address the consequences of land use and management changes on agriculture from a research perspective. Case studies illustrate the impact of land use and management practices on various soil hydrological parameters under different climates and ecosystems.
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Trusted Partner
September 2024Arthropod Management and Landscape Considerations in Large-Scale Agroecosystems
by Michael J Brewer, Gary L. Hein, Kristen Baum, Mahendra Bhandari, Haley Butler, Hannalene du Plessis, Norman C. Elliott, Peter C Ellsworth, Sarah Elzay, Isaac L. Esquivel, Ashleigh M. Faris, Aaron J. Gassmann, Kristopher L Giles, Maura Hall, Louis S. Hesler, Anders S. Huseth, William D. Hutchison, Ian MacRae, Robert L. Meagher, Jr, Lance J. Meinke, Steven E. Naranjo, Matthew O'Neal, Shannon L. Osborne, Pankaj Pal, Katherine A. Parys, Dominic Reisig, Tom A Royer, Nina Rudin, Thomas W. Sappington, Gregory A. Sword, Ashley E. Tessnow, Paul A. Umina, Johnnie van den Berg
For large-scale agroecosystems, patterns of pest population increases (graded increases or abrupt outbreaks) and declines (graded suppression or abrupt crashes) vary considerably and are influenced by factors within crop fields and across broader landscape scales. Better understanding of pest population dynamics and the implications of spatial interactions on the function and development of pest management approaches are the main themes of this important book. The book builds from a 60+ year history of field-based pest management by focusing on the drivers of pest management in large-scale agroecosystems and the landscape-scale processes that affect these drivers and contribute to variation in pest outbreaks and suppression. These drivers include abiotic and biotic influences such as weather, spatial composition and arrangement of landscape elements, and widely applied managed inputs such as planting and crop rotation schedules, crop varietal selection, and land and soil conservation efforts. The book introduces general concepts, opportunities, and challenges of arthropod management in large-scale agroecosystems. Case studies from major field crop-based agroecosystems are used to present research approaches and improve understanding and management of pest and beneficial insects in large-scale agroecosystems. Specific research findings are provided on multi-trophic interactions within the system as influenced by climate, landscape, and other ecological, agricultural, and social/economic components of the agroecosystem. The book concludes with a synthesis of these concepts and prospectus for future research and developments in arthropod management in large-scale, plant-based agroecosystems. The book is essential reading for researchers in applied entomology and ecology and for pest management practitioners.
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Trusted Partner
September 2020Insect Pest Management
by David R Dent, Richard H Binks
This new, third edition has been thoroughly updated to include all the key principles, methodologies, approaches and practical examples of insect pest management in agriculture, horticulture, medical and veterinary entomology. The book covers monitoring and forecasting of pest outbreaks, yield loss and impact assessments and all of the latest methods involved in the control and management of insects. It includes coverage of host manipulation, plant resistance, biological control, use of interference, agronomic precision control methods and insecticides as well as socio-economic and research management aspects of developing integrated approaches to pest management. The new edition also reflects the key advances made in the disciplines of molecular biology, biochemistry and genomics related to insects and their management. It also considers the importance and role of biodiversity, climate change, precision agriculture, data management and sustainability of production and supply in delivering integrated management solutions. This important text continues to be essential reading for students, researchers and industry scientists involved in all aspects of insect pest management, applied entomology, crop protection and medical and veterinary entomology.
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Science & MathematicsAugust 2018Plant Parasitic Nematodes in Subtropical and Tropical Agriculture
by Richard A Sikora, Danny Coyne, Johannes Hallmann, Patricia Timper, Antoine Affokpon, Shamsul Bhuyian, John Bridge, J Alfonso Cabrera, Buncha Chinnasri, Biodun Claudius-Cole, Cleopas Chinheya, Amer A S Dababat, Richard F Davis, Donald W Dickson, Larry Duncan, Santhosh J Eapen, Fahiem El-Borai, Howard Ferris, Rafael Galbieri, H S Gaur, Driekie Fourie, Robin Giblin-Davis, Nalini C Gnanapragasam, David J Hunt, Charles Johnson, Natsumi Kanzaki, Hannah Wangari Karuri, Rosa Manzanilla-Lopez, Beira Hailu Meressa, Keerthi Mohotti, Sara Sánchez Moreno, Björn Niere, Juan Emilio Palomares-Rius, Rakesh Pandy, Deliang Peng, Trinh Quang Phap, Patrick Queneherve, Prabashnie Ramouthar, Philip A Roberts, Sônia Maria de Lima Salgado, Ebrahim Shokoohi, Edward Sikora, Brent S Sipes, Sonia Steenkamp, Sergei Subboten, Luc Villain
Covering all aspects of practical plant nematology in subtropical and tropical agriculture, the third edition of this definitive global reference work is fully revised and in full colour throughout. It covers the presence, distribution, symptomology and management of all economically important plant parasitic nematodes damaging the world's major food and cash crops. This includes: rice, cereals, solanum and sweet potatoes (and other root and tuber crops), food legumes, vegetables, peanut, citrus, fruit tree crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. New content for this edition includes: - A chapter on nematode soil biodiversity and soil health. - Reflections on the future impact of nematodes and nematology on food security. - The importance of climate change, emerging threats, and new management technologies for large and small subsistence growers. - Significant revisions to the IPM chapter and chapters on vegetables, citrus, legumes, tuber crops, cotton, peanut and banana where major advances in nematode management have occurred. This book is highly illustrated, with up-to-date practical guidance on methods of extraction, processing and diagnosing of different plant and soil nematodes and on integrated pest management. It remains an invaluable resource for those studying and working in the area of crop protection.
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Science & MathematicsMarch 2022Encyclopedia of Scale Insect Pests
by Takumasa Kondo, Gillian Watson
Scale insects feed on plant juices and can easily be transported to new countries on live plants. They sometimes become invasive pests, costing billions of dollars in damage to crops worldwide annually, and farmers try to control them with toxic pesticides, risking environmental damage. Fortunately, scale insects are highly susceptible to control by natural enemies so biological control is possible. They have unique genetic systems, unusual metamorphosis, a broad spectrum of essential symbionts, and some are sources of commercial products like red dyes, shellac and wax. There is, therefore, wide interest in these unusual, destructive, beneficial, and abundant insects. The Encyclopedia of Scale Insect Pests is the most comprehensive work on worldwide scale insect pests, providing detailed coverage of the most important species (230 species in 26 families, 36% of the species known). Advice is provided on collection, preservation, slide-mounting, vouchering, and labelling of specimens, fully illustrated with colour photographs, diagrams and drawings. Pest species are presented in two informal groups of families, the 'primitive' Archaeococcids followed by the more 'advanced' Neococcids, covered in phylogenetic order. Each family is illustrated and diagnosed based on features of live and slide-mounted specimens, with information on numbers of genera and species, main hosts, distribution, and biology. For the important pest species, coverage includes information on the morphology of live and slide-mounted specimens, common names, principal synonyms, geographical distribution, plant hosts, plant damage and economic impact, reproductive biology, dispersal, and management strategies including biological, cultural and chemical control, sterile insect techniques, regulatory control, early warning systems and field monitoring. An additional complete list of scale insect pests worldwide is provided, comprising 642 species in 28 scale insect families (about 8% of the 8396 species of living scales known), with information on plant hosts, geographical distribution and validation sources. Beneficial uses of scale insects as sources of red dyes, natural resins and waxes, as agents for invasive weed control. The importance of their honeydew to bees for making honey, and as a food source to other animals, are included. Academic researchers, students, entomologists, pest management officials in agribusiness or government including plant quarantine identifiers, extensionists, farmers, field scientists and ecologists will all benefit from this book.