Live It Publishing
Live It Publishing is an innovative independent publishing house discovering new titles through its Live It Publishing and Britain's Next Bestseller (BNBS) imprints.
View Rights PortalLive It Publishing is an innovative independent publishing house discovering new titles through its Live It Publishing and Britain's Next Bestseller (BNBS) imprints.
View Rights PortalFounded in 2008, Grua publishes high quality fiction and nonfiction, both Brazilian and foreign.
View Rights PortalUntil relatively recently, chicken pox was a rite of passage for children and was often looked upon as just a nuisance, although this illness can cause complications in some people. Though the development and use of a chicken pox vaccine has reduced the number of chicken pox cases, the unvaccinated remain vulnerable. In addition, shingles, a painful condition that can arise after an initial chicken pox infection, is a concern, particularly in older people. Chicken Pox, Second Edition presents an overview of this disease caused by a herpesvirus known as the varicella-zoster virus, explaining the signs and symptoms of the disease, how it spreads, how it is treated, and how the development of a vaccine has affected the incidence of chicken pox. Chapters include: What Is Chicken Pox? The History of Chicken Pox Chicken Pox in Young Children Chicken Pox in Infants and Adults How Is Chicken Pox Diagnosed and Treated? How Is Chicken Pox Prevented? What Is Shingles? The Future of Chicken Pox and Shingles.
Hepatitis means an inflammation of the liver, but it also refers to a group of viral infections that affect the liver. There are several types of viral hepatitis, but the most common are A, B, and C. Viral hepatitis is spread through contact with infected blood, bodily fluids, or feces, though it may also result from alcohol and drug use or from other diseases. Acute hepatitis refers to the initial infection and can be mild or severe; chronic hepatitis refers to a serious condition in which the infection lasts six months or longer. Currently, vaccines are available for the prevention of hepatitis A and B viruses. This third edition of Hepatitis delves into the history, causes, and current treatments for this disease, giving valuable and up-to-date information to student researchers. Chapters include: Introduction to Hepatitis The Phases of Hepatitis Looking at the Liver Inflammation and Immune Response Hepatitis A Hepatitis B Hepatitis C.
Fasciolosis, caused by the liver flukes Fasciola hepatica and Fasciola gigantica, is one of the most economically important helminth parasite diseases of livestock. In addition, it is recognised as an emerging disease of humans by the World Health Organization; recent reports estimate that 2.4 million people are presently infected. This book is the first to be published for over 30 years which gives comprehensive coverage of these parasites and their control. It is a rich source of reference for students and researchers.
Cultivated turfgrass is an assemblage of mown, perennial grasses or prostrate-growing forb plants and a suite of microbes all competing with each other in a common environment. This book approaches turfgrass diseases from an ecological perspective and explains with examples how wild plants and microbes have co-evolved. It addresses the identification, biology and integrated management of both common turfgrass diseases and newly emergent diseases. It includes the common and lesser-known turfgrass species, their surrounding environment and the range of beneficial and pathogenic microbes which in combination explain why disease occurs. For disease identification purposes, fungal diseases are arranged according to their predominantly cool season and warm season occurrence. Turfgrass bacterial and viral diseases, and plant parasitic nematodes are also covered. Written by a team of international authors, it combines technical expertise and practical experience. Essential for anyone involved in managing turfgrass, this book provides the know-how to identify the early warning signs of diseases, in order to manipulate the environment and minimise the damage.
This book introduces the site selection and construction of meat duck, chicken breeds and breeding technology, feed and ration preparation, feeding management and technical regulations, disease prevention and control, production management and marketing, etc.
Let's travel to the Wonderland! Geographical atlas for the youngest. An interesting and unusual journey awaits the little reader in this book. Together with the fairy-tale boy Telesyk and Goosenya, he will go on a space journey, where he will get to know the stars and planets. And when he returns to the Earth, he will be able to look into all its corners, find out how many countries there are on it, what their flags are and how the inhabitants of these countries dress. And then you will get to know the various plants and animals characteristic of each region of the world, find out where such familiar plants come from, and who was the first to domesticate domestic animals. Telesyk with Geese will help the baby to get to know his native Ukraine better, its nature, to look at the bright colored maps that are produced and grown on its lands, which are crafts and crafts in Ukraine. And then everyone together will return to the world of fairy tales of Europe and America, Africa and Asia, Australia and Ukraine. The book is beautifully illustrated. The cartographic material is aimed at the reading level of the youngest schoolboy. The publication is a laureate of the national competition "Book Art of Ukraine", awarded with diplomas of the Forum of Publishers in Lviv and the Committee of Radio and Television of Ukraine.
Kiwifruit is one of the few fruit crops that has been successfully introduced to the marketplace and for which commercial production in several countries has expanded rapidly over the last 50 years. Kiwifruit science and production has advanced significantly during this time, with multiple new green-, yellow- and red-fleshed cultivars being commercialized while moving into the era of genomics, sustainability, digital technology and automation. This book reviews the scientific and technical information published on kiwifruit, their biology and management. It provides a comprehensive reference on kiwifruit, including their history, genetic material, culture, physiology, pest and disease control, and fruit consumption. Particular attention is given to recent threats and opportunities, including environmental issues, the disease Pseudomonas syringae pv. actinidiae, new genetics, new growing areas and technology advances. Contributions from a wide range of international specialists ensure coverage of key aspects of kiwifruit and their culture in different environments. Of particular interest to academic researchers in horticulture, the book is also suitable for a wider audience including extension personnel, growers, consultants, and professional and technical staff associated with the kiwifruit industry.
The audio-visual products and series of books of "Nutrition and Dietary Guidance for Chronic Diseases in China" were compiled by the Nutrition and Metabolism Management Branch of the China Association for the Promotion of International Health Care and Nutrition and nine major hospitals. This book describes the relationship between various foods and tumors, and how to eat for tumor patients. Recent studies have proved that environmental factors may be an important factor in the incidence of tumors. Among them, eating habits, insufficient nutrient intake, excessive intake or imbalance between nutrients are all important aspects. The tumors affected by the above factors mainly include esophageal cancer, stomach cancer, liver cancer, colorectal cancer, breast cancer, bladder cancer and lung cancer. The pollutants in the diet, such as aflatoxin, aggravate the lack and imbalance of certain nutrients, thereby enhancing the carcinogenic effect. Nutrient intake is directly related to tumor occurrence, development, treatment effect, quality of life and survival period.
For many years, Mr. Eagle had been feeding on little chickens until he met a happy family of chickens... What does he do when he meets them?
This is a hand-on practical guide to the use of Trichoderma as a biocontrol for Ganoderma disease in oil palm plantations. The manual provides background information on the benefits of Trichoderma fungi as well as on Ganoderma (Basal Stem Rot), the most devastating disease of oil palm in South East Asia. The disease is caused by the soil-borne fungus, Ganoderma spp and is also found in West Africa and South America.
Practical Feline Behaviour contains all the relevant information that a veterinary nurse or technician needs to understand and handle the behaviour and welfare of house cats, and to offer safe and practical advice to clients. There have been ground-breaking advances in our understanding of feline behaviour in recent years and, to protect the welfare of cats, it is increasingly important that anyone involved with their care, especially those in a professional capacity, keep up to date with these developments. This approachable and down-to-earth text describes the internal and external influences on feline behaviour; on communication, learning, social behaviour, the relationship between behaviour and disease, and the cat - human relationship. It also provides practical advice on how the welfare of cats in our care may be protected and how behaviour problems should be addressed and how to avoid them. In this book Trudi Atkinson draws on her extensive experience as a veterinary nurse and a Certified Clinical Animal Behaviourist to provide a rapid reference and an intensely practical feline behaviour resource for owners, breeders, veterinary professionals, shelter and cattery workers and anyone involved in the care of our feline companions. - Practical, down to earth guide detailing all aspects of feline behaviour - Rapid reference for instant access to information - Written by a well-known animal behaviourist who has extensive experience in treating feline behaviour problems and in advising clients to protect the welfare of their cats - Includes a foreword by John Bradshaw, School of Veterinary Science at University of Bristol, UK
Fasciolosis is a major global infection of livestock causing both huge losses to the agricultural community and affecting human health as a food-borne disease. Fully updated throughout, this new edition continues to cover the life cycle, biology, and development of the parasite; clinical pathology, immunology, diagnosis and vaccine development; and emergence, cause and mechanisms of drug resistance. It reviews the temperate liver fluke Fasciola hepatica, together with molecular, biochemical, control, and epidemiologial aspects of the tropical liver fluke F. gigantica. Many fundamental advances have taken place in the last two decades, but of particular importance has been the mapping of the draft genome of Fasciola. In addition, comprehensive advances in transcriptomics, proteomics and glycomics have been made, and the book therefore pays particular attention to these developments with the addition of brand-new chapters. Also covering the impact these parasites have had on the global human population, their distribution and their ecology, this book provides a comprehensive and accessible resource for scientists, researchers and students of medical and veterinary parasitology.
Paratuberculosis, also referred to as Johne's disease, affects cattle, goats, sheep, buffalo, deer and other ruminants. Examining the epidemiology of paratuberculosis, the organism that causes the disease, and practical aspects of its diagnosis and control, the book also addresses the link between paratuberculosis in the food chain and human health implications, including Crohn's disease. This timely new edition: - builds on a strong foundation to update, streamline and better structure existing chapters with important new developments from the last decade; - includes new chapters discussing the fast-growing field of whole genome based comparative genomics, and the increasing opportunities for disease control in low- and middle-income countries; - Brings on board rising star new authors from diverse backgrounds to include varied perspectives. A truly comprehensive, critical reference resource, this book is an essential reference for large animal veterinarians, livestock industry personnel and those involved in the dairy and meat industries, as well as microbiologists, researchers and students in these fields.
The Geographical Atlas of the World is a modern reference cartographic publication containing up to 100 political and physical maps of the world and political maps of individual countries and groups of countries. Political and administrative maps of the regions of Ukraine are presented separately. At the end of each separate section, a reference block with flags and a selection of modern, necessary information about the countries is provided from the "Political and political-geographical maps" section. In the second part of "Physical Maps", each map is supplemented with thematic illustrations, reference data, and interesting facts inherent in the corresponding region of our planet. The index of geographical names, which includes more than 16 thousand proper names of geographical objects in its list, will help you quickly find them on pages of the atlas. Modern design and printing capabilities were used to create the atlas.
The book selects 71 Chinese traditional colours (goose yellow, moon white, sky blue, etc. )and categorized them into 8 groups according to China’s traditional way: blue, red, yellow, white, black, purple, green and brown. The author analyzs each colour from 3 perspectives: its source and character(HANZI,汉字), its application on national treasures such as paintings, furniture, sculpture, and china, and scenery captured by the author on her journeys around China, illustrating the cultural metaphor of colour, eliminating the cultural life of ancient Chinese people and their unique taste. 71 old colors, 200 excellent photos, four-colour printing, perfect presentation of Chinese traditional culture. 《古色之美》选取中国传统五正色和三间色:青红黄白黑紫绿褐,详析八大色系七十一种传统颜色(胭脂、藤黄、月白、藕荷……)的源流与现状。 每个色系分三篇论述:言色、物色、行色,从字源、国宝器物,和作者旅行途中捕捉的景色三个角度,分享古色之美。分析色彩的文化隐喻,解读古人的文化生活、审美情趣,一本读懂色彩背后的中国文化。 七十一种经典古色、两百张绝美摄影,精选纸张、四色印刷,完美呈现中国传统色彩与文化之美。
Arthropod pests, pollinators, and natural enemies of pests have a great economic importance to human health and food supply worldwide. Arthropods use optical cues to find food and suitable oviposition sites, daily and seasonal activities, orientation and navigation. Most arthropods have compound eyes with receptors for UV light (peak sensitivity at 360 nm) and for green-yellow light (peak sensitivity at 520-540 nm). Many arthropods also have simple eyes (ocelli) that respond to changes in light intensity. Some arthropods can detect linearly polarized light and use it as an optical cue for oviposition sites, finding of hosts and navigation.The properties of the optical cue, such as wavelength, intensity, polarization, size, shape and contrast, greatly affect their response to the optical cue. Therefore, manipulation of optical cues can interfere or enhance arthropods' activities and development. UV light has been used to attract insects for monitoring and control. The patterns of UV reflected from flowers and plants affect arthropods' preference to visit them. The absence of UV light often deters arthropods and decreases their dispersal rate. UVB induces general stress in plants which may increase their resistance to arthropod pests. Green-yellow color induces landing and favors settling (arresting) of many plant feeding arthropods. High levels of reflected sunlight (above 25% of sun radiation) deters arthropods' landing and reduces settling. The recent use of monochromatic lights to increase crop yield, or to induce desirable plant characteristics, is expected to affect the activity of the associated arthropds as well. Optical manipulations are proposed as a part of an integrated pest management (IPM) program for open-field and protected crops, and for protecting the health of humans and domestic animals. This book contains up-to-date reviews of the published literature, some unpublished results of the authors, and suggestions for future research and development of this method.
As a model organism, the chick has provided valuable insights into broad issues of development in higher animals. The complex interactions between genetic, hormonal and environmental factors which occur in the developing chick provide a potent argument against unitary causal explanations for differences in behaviour. Study of the behaviour of the chick is also relevant to poultry science and the welfare of domesticated birds. This book reviews research on the development of brain and behaviour in the chick and juxtaposes this with similar work on other avian and, to a lesser extent, mammalian species. It begins by outlining the developmental stages of the chick embryo, including the effects of environmental stimulation. Behaviour and the neurochemistry of development and memory formation in the posthatching period are then discussed. The transitions that occur during the first two to three weeks of posthatching life are described, particularly in terms of changing hemispheric dominance. The final chapter examines avian cognition and some issues of welfare for the domestic chicken. The book provides a thorough review of the subject and will interest workers in animal neurophysiology and behaviour, experimental psychologists, and poultry scientists.
In recent years there has been a growth in both the practice and research of dark tourism; the phenomenon of visiting sites of tragedy or disaster. Expanding on this trend, this book examines dark tourism through the new lens of pilgrimage. It focuses on dark tourism sites as pilgrimage destinations, dark tourists as pilgrims, and pilgrimage as a form of dark tourism. Taking a broad definition of pilgrimage so as to consider aspects of both religious and non-religious travel that might be considered pilgrimage-like, it covers theories and histories of dark tourism and pilgrimage, pilgrimage to dark tourism sites, and experience design. A key resource for researchers and students of heritage, tourism and pilgrimage, this book will also be of great interest to those studying anthropology, religious studies and related social science subjects.