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Food & DrinkJuly 2019
Special Feast for Family and Friends
by Daphne
If there are guests coming in a sudden and you need to cook something, how can you serve them with a table of good food in shortest time? When your family demand for some savory dishes, how to satisfy them? Daphne can provide some suggestions for you.
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Food & DrinkJuly 2019
WOLL Low Pressure Cooker Recipes
by John Rocha
The cooking class instructor John Rocha has designed dozens of dishes cooked with WOLL Low Pressure Cooker. In addition to stews, there are also salt-baked and smoked dishes, which teach you to fully use a low-pressure cooker.
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Food & DrinkJuly 2019
Stir the fire: Sizzling Hot Stir-fry Recipes
by Remy Fu
Stir-frying is a common cooking method in Chinese cuisine. The power of stir-frying can cook the food in short time and retain the colour of ingredients. There are 5 chapters in the book, seafood, meat, poultry, veggies & eggs and rice & noodles. You can find all you need here.