By acclaimed authors Roger Phillips and Martyn Rix, this updated edition of Vegetables is a must have for all gardeners. Covering vegetables that can be cultivated in a temperate climate, from the familiar carrot and spinach to the exotic jicama and sacred lotus, Vegetables is an indispensable guide for gardeners. The authoritative text contains fascinating details of the history and development of each species and information on characteristics, cultivation, when to harvest, pest and diseases – as well as tips for cooking the more unusual varieties. Superb colour photographs of over 650 varieties offer a visual feast for the eyes.