General cookery & recipes
Spices, Salt and Aromatics in the English Kitchen
by Elizabeth David
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Grub Street
Grub Street is an award-winning small, niche independent publisher, publishing only books on cookery and military aviation history.
View all titlesBibliographic Information
- Imprint Grub Street
- Orginal LanguageEnglish
- ISBN/Identifier 9781902304663 / 1902304667
- Publication Country or regionUnited Kingdom
- FormatHardback
- Pages279
- ReadershipGeneral - Trade
- Publish StatusPublished
- ResponsibilityElizabeth David.
- Page size21
- Reference CodeBDZ0002739275
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